French Soki Soba Specialty Salmon Noodle 3.0 Shuri

In the hot summer, the chilled series is very popular! A rich chilled cream soup captures the umami of crab, with a spicy mentaiko as an accent! It's a luxurious bowl to enjoy with summer vegetables. Please give it a try!

Enjoy a soup packed with the delicious flavor of salmon, served with chilled noodles and three different flavor variations!

Enjoy the popular Salmon Tantan cold! Please savor the refreshingly chilled and deliciously spicy flavor available for a limited time in summer! You can choose the spiciness level from 0, 1, 2, or 3.

A special Okinawa soba that marries traditional Okinawan noodles and ingredients with a fluffy salmon foam soup that spreads umami. Finished off with the luxurious aroma of truffle, adding a French essence to make it special.

Enjoy a new sensation of flavor with traditional Okinawan soba noodles combined with the umami of salmon and sesame.

A cold and delicious reward from Okinawa that tightly encapsulates the delicate umami and aroma of salmon and basil.

A standard salmon and soki soba where the umami of the salmon can be felt directly. The soup, concentrated with the umami of the salmon, is whipped using the French technique 'espuma' to create a richer and creamier finish.

A spicy version of White Salmon Soba. A marriage of salmon soup and chili peppers. This is a dish that those who love spicy food should definitely try.

A special juicy dish made luxuriously with salmon broth and shredded salmon. The flavor of the salmon spreads throughout your mouth!

French Aedama = flavored extra noodles. They are delicious on their own, and you can also enjoy them by adding them to the soup like regular extra noodles for a flavor change! *The flavor may vary depending on the season.