Furea

Authentic raw lamb jingisukan and lamb shabu-shabu are particularly recommended. We are particular about the freshness of the meat, allowing you to enjoy tender and large cuts. Additionally, the skewers grilled over charcoal and grilled fish are exquisite, and can be enjoyed with carefully selected sake. The sashimi features the day's recommendations, allowing you to savor fresh and diverse flavors. In particular, the jingisukan uses thick raw lamb and is served in a unique pot, providing a distinctive texture and taste.

There are spacious counter seats and table seats, creating an environment where you can relax and enjoy your meal. It is also possible to reserve the entire space for more than 20 people, making it easy to accommodate large groups. The lively atmosphere unique to the Sapporo Susukino area adds to its charm, and the homey vibe encourages natural conversations with people at the next table. The staff are friendly and approachable, making it a place that is easy to visit even alone.

Furea has been a beloved establishment in Sapporo's Susukino for many years, deeply rooted in the community. While based on Jingisukan (grilled mutton), we strive to innovate our menu according to the times and seasons to ensure customer satisfaction. Our commitment to providing new discoveries and deliciousness with each visit has created many repeat customers.