BUDDY BUDDY

A taste recognized by America!! Winner of the Special Award at the 2012 Gumbo World Championship. 'Chicken Gumbo,' the soul food of New Orleans, the birthplace of jazz, is our signature dish, featuring the rich flavor of chicken simmered carefully with herbs, spices, and aromatic vegetables! We also offer a cup size (750 yen)!

A rice dish originating from the southern United States, cooked with meat, seafood, and vegetables seasoned with spices.

We also offer a soul food cup size (700 yen) made with kidney beans, sausage, and aromatic vegetables.

A traditional seafood stew that has been made in the American South since the 1500s.

Crispy & spicy chicken with rich gravy in Louisiana style! Also available in 6 pieces for 1500 yen and 12 pieces for 2800 yen.

A recommended dish grilled with plenty of cheese and butter. We also offer 6 pieces for 2000 yen and 12 pieces for 3900 yen.

A classic New Orleans dish grilled with spinach paste and butter. Also available in 6 pieces for 2000 yen and 12 pieces for 3900 yen.

A dish grilled with a spicy special chili garlic butter. We also offer 6p/2000 yen and 12p/3900 yen.

An appetizer made with beef and finished with Hokkaido's specialty wasabi and buttermilk sauce.

A mix of three types of Hokkaido potatoes: Inca no Mezame, Kita Akari, and Kogane Maru, served as fried potatoes with special herb butter.

A special cream chowder made with plenty of seafood from Hokkaido, inspired by the regional cuisine of New England, USA.

A classic American appetizer served with a horseradish sauce

A fluffy cheese omelette made with Hokkaido ingredients.

Texas-style chili beans infused with the flavor of pork. Served with tortilla chips.

Tacos filled with pulled beef and served with a special dip

Spicy Mac 'n Cheese topped with sausage!!

Topped with crispy bacon and jalapeños

It is finished with the most orthodox flavor.

Fried potatoes generously topped with cheddar cheese and gravy sauce

Rich fried potatoes sautéed in anchovy butter

Fried potatoes topped with plenty of homemade sour onion cream

Spicy fried potatoes coated with homemade Cajun spice

A salad made with seasonal vegetables, using a vinaigrette dressing. A half size (700 yen) is also available.

A salad with avocado, tomato, corn, bacon, egg, and fruit. A half size (850 yen) is also available.

A Caesar salad topped with plenty of grilled chicken. A half size (800 yen) is also available.

Steamed vegetables and eggs with anchovy and herb sauce

A classic pizza that evokes the Italian flag with tomatoes, basil, and cheese.

A classic American pizza with salami, sausage, bell peppers, and more.

A pizza named after the devil, made with a spicy sauce based on red wine and chicken.

Pizza topped with cheese cream, bacon, and spinach

A classic American pasta topped with meatballs in tomato sauce

Pasta made with a rich sauce made from shrimp, tomatoes, and aromatic vegetables

A popular pasta dish made with cheese, tomatoes, and eggs, since the establishment of our restaurant.

An oil sauce perfect for those who prefer lighter pasta, made with olives, anchovies, capers, sun-dried tomatoes, bacon, and more...

The sauce, made by simmering beef shin meat with red wine until tender, is exquisite!

An American BBQ dish made by wrapping chicken and cheese in bacon and baking it.

A gratin with a special meat cream sauce and cheddar cheese.

A dish of tender, braised bone-in pork ribs grilled in the oven. Enjoy it with a special oriental sauce with a Japanese flavor.