Union Restaurant & Bar Latino

jicama, romaine leaf & dulce/agrio sauce

crispy chayote & salsa cruda

yucca chips & jalapeno mayonnaise

shrimp, avocado, tomato & plantain chips

albarino, scallions & papas fritas, adobo

pico de gallo & jalapeno, avocado salad

white truffle oil, chorizo & queso seco

homemade crispy tortilla with braised chicken, coleslaw & parmagiano

chicken quesadilla, tomato, basil, jack cheese & guacamole

flat bread, tomato, black olives, queso fresco, artichoke pesto & baby arugula

watermelon, feta cheese & ginger tamarind glaze

crabmeat, guacamole & smoked paprika corn tortilla chips

bacon, iceberg, tomatoes & scallion, parmagiano vinaigrette

mixed greens, roasted beets, cabrales & mustard vinaigrette

avocado, radish, endive & orange ginger dressing

black bean soup, chorizo & pico de gallo

roasted tortilla soup, chimol, avocado & cilantro oil

chefs chilled soup of the day

shrimp, clams, mussels, chorizo & rice

seared rare, roasted piquillo, corn salsa & ponzu sauce

sirloin steak with garlic yucca gratin, & brandy peppercorn sauce

cuban braised skirt steak, rice, beans & plantain maduros

brie cheese & date filled chicken breast, puree de papas with broccoli florets

warm cornbread, spinach & guava, smoked chipotle sauce

shiitake mushroom, napa cabbage, scallions & crabmeat consomme

pan seared diver scallops, avocado, chives & roasted tomato concasse

sauteed onions, peppers, tomato, zucchini & quinoa

roasted long island duckling, pineapple fried rice & duck jus

grilled vegetarian chefs choice, garnished with goat cheese

shrimp, mushrooms & creamy cherry tomatoe sauce

sun dried tomato, dates & cava cream sauce

sausage, plum tomato, hot cherry peppers & basil

chocolate, caramel mousse, with tahitian creme anglaise

coquito & coffee ice cream

warm banana split with toasted sugar almonds

served with dulce de leche

meringue & raspberry sauce

caramel sauce & fresh fruits