Koshitsu Izakaya Iki Jimbocho

This is a Caesar salad made with avocado, which is very popular among women. The compatibility of avocado, shrimp, and vegetables is outstanding. Please enjoy it with our special Caesar dressing.

This is a special salad that uses a generous amount of specially selected seafood. The carefully sourced vegetables from Hokkaido combine with fresh seafood to transform into an exquisite dish.

A proud salad topped generously with selected beef characterized by its tender texture.

Larger beans with a strong seasoning. Edamame goes perfectly with beer. Definitely try it as a starter.

The moderate saltiness and tenderness from the salt dressing are irresistible. It is best to eat when it has become soft and wilted.

A cucumber salad that pairs well with alcohol. With a refreshing seasoning, it's a dish you'll want to eat over and over again!

Lycopene tomatoes that help regulate stomach health are very popular among adult men and women.

Using ingredients with a thick texture directly sourced from the production area. It has no unpleasant smell, and the spicy flavor and crunchy texture make it perfect as a light snack.

A dish made by mixing cod innards with various seasonings, fermenting it, and encapsulating umami within spiciness.

A popular snack. It's also perfect as a starter dish.

A selection of seasonal ingredients pickled and arranged together.

Using fresh ingredients of the day, we offer exquisite sashimi that changes with the seasons. Its vibrancy is sure to elevate the party atmosphere.

You can tell the freshness of the tuna by its deliciousness when you eat it. It has a good amount of fat, and the freshness is what makes tuna sashimi great! It pairs exceptionally well with alcohol!

Toro salmon is served with a slight sear. By adding a sear, the texture on the outside and the inside differ, making it exquisite. We provide fresh ingredients prepared with the highest quality cooking methods for a delicious experience.

This is a top-quality sweet shrimp with a sweet flavor. The smooth texture is the best proof of its freshness.

The sashimi of octopus with a crunchy texture is perfect for parties. The more you chew, the more the umami of the octopus bursts out, making it an excellent match with sake.

Special selected horse sashimi delivered directly from Kumamoto! The marbling is just right, melting away in your mouth. Enjoy it with condiments like ginger and white leeks, along with a slightly stronger soy sauce unique to the region.

Please enjoy it with sake! This dish features mackerel cured in vinegar, lightly grilled on the surface for an irresistible aroma!

The live horse mackerel will be served as sashimi. It is a vibrant and fresh presentation. Once you start with one, you might find yourself eating a second one due to its deliciousness.

Red shrimp are packed with meat and incredibly satisfying!

A splendidly grilled squid packed with umami! A perfect dish to pair with alcohol.

Pregnant shishamo uses females that have eggs in their bellies. If you are not fond of eggs, we can also provide males, so please feel free to contact us.

The grilled skate wing, cooked over charcoal, has a fragrant aroma and a texture and flavor that pairs perfectly with alcohol.

The appearance, true to its name, is incredibly impactful; be sure to capture it in a photo and share it with your friends.

The potatoes sourced directly from Hokkaido have a fluffy texture and a different umami flavor!

Hot and juicy! This is our proud fried chicken marinated in our homemade sauce using Daisen jidori chicken.

Crispy on the outside, crunchy on the inside, made from the finest ingredients. We paid special attention to the seasoning so that you can fully enjoy the flavor of the cartilage.

This is a seafood izakaya! The fried oysters, which can only be realized with fresh oysters, spread deliciousness in your mouth as soon as you take a bite.

Crispy fried chicken coated with homemade sweet and spicy yangnyeom, it's an addictive yangnyeom chicken!

Outside is crispy, inside is rare. Just quickly grill the maguro, and the usual maguro sashimi becomes an appetizing rare steak!

A dish that makes the most of Hokkaido-grown potatoes

A dish that offers a rich aroma and flavor

We offer specially selected sausages that pair perfectly with draft beer. Served hot and freshly grilled!!

The most tender and fatty part of the tongue, cut thick and luxuriously grilled over charcoal.

Large cuts of beef harami have been slowly and tenderly grilled. By cooking it rare, you can fully enjoy the flavor of the meat.

The king of meat! The fat that is moderately interspersed between the lean meat creates a juicy and sweet texture♪

A dish featuring free-range chicken grilled boldly over charcoal on a single plate.

A menu item that has received great acclaim for the deliciousness brought out by directly grilling carefully selected beef!

Dishes made with exceptionally fresh ingredients are not only delicious but also visually appealing, making them a proud specialty!

Seared sushi made with authentic bluefin tuna directly from Toyosu Market!

A luxurious meat sushi topped with ikura that you can only eat here!

The seasonal seafood chirashi, woven together by the four seasons, is perfect for a finishing touch!

Luxurious Tekka Don made with fresh tuna directly sourced from the production area!

Domestic kalbi and homemade sweet sauce are a perfect match with rice.

The noodles are homemade and have a strong chewiness, with the flavor of the meat's umami and the tanginess of the soup spreading in the mouth, creating a wonderful harmony!

A classic dessert after a meal♪

Homemade sherbet is perfect for a final palate cleanser. It is a delicious dessert that allows you to feel the seasons.