Happy Hour

Refreshing salad with daikon and prosciutto for 580 yen, macaroni potato salad for 420 yen, seasonal vegetable salad for 480 yen, and crispy salad with mizuna and dried baby sardines for 560 yen.

Edamame 320 yen, Smashed cucumber 320 yen, Freshly baked rolled omelette 360 yen, Crispy cabbage 340 yen, Cold tofu 290 yen, Assorted pickles 380 yen, Wasabi pickled cucumber 380 yen, Seared duck and smoked duck 440 yen

Grilled dumplings for 480 yen, deep-fried tofu marinated in salted koji for 360 yen, Nagoya-style chicken wings for 390 yen, yam steak for 520 yen, grilled soft bone for 480 yen, grilled chicken cartilage for 490 yen, crispy thick fried tofu to eat with salt for 420 yen

[Skewers] - thigh meat, green onion, gizzard, heart, tail, cartilage, liver, chicken skin, meatball, quail egg, green onion, shiitake mushroom, shishito pepper, special lamb skewer, corn, garlic sprout, sausage, crunchy enoki mushroom, each for 100 yen

Assorted chicken skewers featuring domestic chicken, two types of salt and sauce, and a secret sauce that enhances the deliciousness of the chicken. Available in a set of 6 skewers for 560 yen or a large set of 10 skewers for 960 yen.

Shishamo 390 yen, Hokkaido squid grilled 480 yen, Hokkaido shima hokke 580 yen, Scallops with soy butter sauce (2 pieces) 500 yen, Grilled chicken tenderloin with secret sauce 460 yen

【Popular】Fried chicken cartilage 420 yen, Potato fry 380 yen, Special fried chicken 400 yen, Shrimp fry with homemade tartar sauce 460 yen, 【Special】Lotus root and shrimp sandwich fry 360 yen, Chikuwa seaweed fry with plum and shiso 460 yen, Burdock rice flour fry 320 yen, Edamame cheese fry 380 yen, Juicy fried chicken leek salt sauce 500 yen, Fried tofu 320 yen, Fried takoyaki 390 yen

Rice (with miso soup and side dish) 200 yen, Grilled rice ball with tea and pickles (salmon, spicy cod roe, dried young sardines) each 450 yen, Kimchi Mapo Tofu Yakisoba 620 yen, Negi Yaki Udon 580 yen, Kimchi and Cheese Chijimi 480 yen, Chicken and Green Onion Soba 580 yen, Taiwanese Street-style Grilled Rice Cake 390 yen

Moon-viewing Budakimfuldeji 750 yen, Yuzu pepper grilled 730 yen, Ginger pork 680 yen, Pork sauté (homemade sauce) 850 yen, Fried horse mackerel set meal 750 yen, Beef tendon tomato stew 850 yen, Tartar sauce chicken nanban 730 yen, Lamb korma stir-fry 780 yen, Teppanyaki pork and bean sprouts stir-fry 680 yen, Hoikoro 680 yen, Sichuan mapo tofu 680 yen, Stir-fried leeks and liver 650 yen