Champaneria Kuimonoya BAR Kitasenju

Example course: A platter of Jamón Serrano and roast beef - carefully hand-sliced prosciutto with our proud sauce drizzled over roast beef! Romaine lettuce Caesar salad - homemade dressing with plenty of Parmigiano is very popular◎ Tortilla - a classic Spanish dish! Our restaurant prepares it in the style of a certain very popular place in San Sebastián, with a creamy center♪ Smoked bacon - the staff's unwavering No.1 popular menu item! It has a unique and robust flavor developed over two weeks of preparation, which is good! Ajillo - choose your favorite from our 5 varieties♪ Shrimp is the most popular! Jerk chicken - finished with a moist and punchy texture thanks to 9 spices and low-temperature cooking^_^ Paella - an exquisite paella based on a soup simmered for 12 hours with chicken bones, enhanced with Hokkaido kelp, scallop adductor muscles, niboshi, and katsuobushi for a Japanese flavor◎ In addition to the popular seafood, you can choose from 3 other varieties!

【Most Popular】 We grill plump black tiger shrimp on a thick iron plate! When you sprinkle Maldon salt and eat it, the flavor of the shrimp spreads in your mouth with every bite◎ This menu is limited to one per person.

Grilled pork skewers seasoned with 9 types of spices! The spicy aroma has a strong impact, and the pork is extremely delicious◎

An ultra-creative bacon made over a period of more than 10 days. It has a deliciousness that is addictive and can only be tasted at our shop! You can also take it home in blocks, so please consult with us!

[Classic Spanish dish] A Spanish omelette with potatoes and onions! The garlic-infused aioli sauce pairs very well and is delicious!

We serve hand-sliced Jamon Serrano imported from Spain!

It is finished juicy by vacuum cooking at 58 degrees! The apple and honey onion sauce is very delicious, and it is a dish that you definitely want to pair with alcohol!

[Classic] Cooked with mussels, clams, and red shrimp! This is the most popular paella among our customers.

[Unchanging Employee Popularity No. 1] Homemade smoked bacon and gooey cheese paella! For many years, this has been the most popular menu item among employees!

The aroma and taste of squid ink are delicious! It is thicker than other paellas, and it's good!

Chicken seasoned with 9 types of spices and finished with low-temperature cooking, it is very filling! The spices from the chicken transfer to the paella, creating a rich flavor that pairs very well with alcohol◎

This is a salad that goes well with wasabi mayonnaise and homemade aurora sauce.

A refreshing salad with anchovy dressing.

An extremely original bacon made over more than 10 days. It has a deliciousness that you can only experience at our shop, and it's definitely addictive! You can also take it home in blocks, so please consult with us!

Seasoned with 9 types of spices and cooked at low temperature for a juicy finish!

Grilled pork skewers seasoned with 9 types of spices! The spicy aroma has a strong impact, and the pork is extremely delicious◎

It is finished juicy by vacuum cooking at 58 degrees! The onion sauce with apple and honey is very delicious, and it is a dish that you definitely want to pair with alcohol!

Slowly simmered for 12 hours over 2 days, this stew has the rich flavor of the meat infused into it! Please enjoy it with garlic toast!

Ajillo made with Black Tiger shrimp!

A hidden gem menu that is extremely popular among regular customers♪

Homemade olives marinated in oil with bay leaves and garlic!

The vegetables sourced for the season are boiled individually before being soaked in spices and seasoning liquid! On top, there is a jelly made from the liquid used for pickling, making it visually appealing.

Rich pasta with homemade pomodoro!

Jambalaya rice stir-fried with homemade spicy sauce! It's great when eaten with spicy pork and salsa sauce.

The basil used in the sauce is homegrown and carefully selected! It's a slightly smaller pizza, perfect for a snack!