Aged Wagyu Steak Grilled Aging Beef Nakameguro

From 9000 yen - Market price Nakameguro store specialty Enjoy a hearty 300g large steak, just like at an American steakhouse. The steak is grilled in large chunks, perfect for sharing around the table with everyone. We offer a selection of today's recommendations, including aged wagyu sirloin, zabuton, and ribeye. Don't miss this unique steak experience in Nakameguro.

【100g】2,200 yen to 4,620 yen【150g】3,300 yen to 6,930 yen【200g】4,400 yen to 9,240 yen【300g or more】6,600 yen. Carefully aged black-haired wagyu beef purchased whole. You can choose your preferred cut. By grilling it slowly over charcoal, you can fully enjoy the original flavor of the ingredients. ≪Cuts≫ Chateaubriand / Tenderloin / Sirloin / Zabuton / Ribeye / Brisket / Ichibo / Rump / Neck / Tomo Sankaku Kurashita / Short Rib / Chestnut / Kainomi / Uwamisuji / Shin Shinto Galarashi / Kamenoko / Marukawa / Brisket / Uchimomo

Limited menu at Nakameguro store! Enjoy a hamburger made with 100% aged Wagyu, topped with Camembert cheese and homemade sauce.

The broccoli grilled boldly over charcoal has a charm with its sweetness and just the right texture. Because it is simple, you can enjoy the original deliciousness of the ingredients.

The maitake, grilled to perfection, boasts a rich aroma and concentrated umami flavor. Enjoy its juicy taste and delightful texture.

Grilled vegetables with a crunchy texture that is appealing. By roasting them to a fragrant finish, you can enjoy the unique flavor and subtle sweetness of nagaimo.

This is ham made from aged meat prepared in the Bismarck style. Please enjoy it with egg.

This is a bruschetta topped generously with aged Wagyu tartare. Enjoy the flavor of the meat.

This is a pâté de campagne made with care and aged properly. It pairs exceptionally well with wine.

Please enjoy the white liver paste generously sprinkled with black pepper, served with salty anchovy pie.

This is our original aged Wagyu beef prosciutto. The aroma and umami of the aged black-haired Wagyu pair perfectly with wine.

The combination of superfood kale and arugula is outstanding. Please enjoy it as a side with your meat.

This is a rich-flavored organic vegetable green salad. Please squeeze the orange dressing and grilled lemon over it before enjoying.

Crisp and crunchy romaine lettuce combined with a rich dressing.

A delightful dish that pairs burrata with seasonal fruits, perfect for enjoying with white wine. *Fruits may vary depending on the season.

Please enjoy our popular beef stew in a small portion with a baguette.

Please break the crispy cheese on top and enjoy with our homemade sauce.

Marinated sea bream carpaccio finished with a refreshing sansho dressing that pairs well.

Combined with homemade Stracciatella and sweetly finished marinated tomatoes.

Enjoy the bold flavors of grilled shrimp.

The refreshing spiciness of green chili and the saltiness of shirasu are a perfect match. Enjoy it as a snack.

Crispy on the outside and fluffy on the inside. The accent of garlic brings out the sweetness of the potatoes.

Enjoy the grilled banana with flavorful bananas and caramelized nuts.

Mushrooms are prepared in the style of carpaccio. Please enjoy with balsamic vinegar to your liking.

Addictive texture! Enjoy with our homemade tartar sauce.

Please enjoy with a salty mascarpone sauce.

Caramelized nuts combined with Gorgonzola. Perfect as a snack.

Chips made from 100% cheese with Gorgonzola and processed cheese. Perfect accompaniment for wine.

A classic cheese platter. Please ask the staff for details.

This is an original ajillo that changes with the seasons.

The classic pairing of shrimp and avocado is outstanding. Enjoy it with focaccia.

A dish that pairs well with drinks, featuring Camembert cheese and tuna.

Limited menu at Nakameguro store! Enjoy the lasagna with rich flavors.

We combined the classic cheese risotto with popular beef stew.

Made with plenty of porcini, finished as a luxurious risotto.

This is an original bread with truffles added to the bondeguêjo. It is a flavorful freshly baked bread cooked directly on a hot plate.

Focaccia made with care every day, finished with a fragrant charcoal aroma.

Made with Okukuji eggs and high-quality vanilla beans, this dish is a luxurious creation.

Classic tiramisu. Please enjoy the lingering aftertaste.

Today's sorbet, please ask the staff.