il Noce

Seasonal meatball soup selected with care

Short pasta infused with Campania lemons, scallops, cherry tomatoes, fish sauce, bottarga, and arugula in an oil base

Handmade short pasta Strascinati, a pasta from Southern Italy meaning 'to drag'

Spicy pork paste from Calabria and red onion tomato sauce

Using fragrant Italian stone-ground whole wheat flour. The meaning of Lungo (long). Cooked with bone in red wine and then carefully shredded.

Established in 1937, this is a specialty shop that exclusively handles the first harvest nori from the Ariake Sea, the only one in Japan. This special risotto is made with domestically produced risotto rice and Kikkoman's white truffle soy sauce.

Roast Pork

Balsamic Sauce

From Sasaki Farm - Simple salt, pepper, and lemon to enhance the sweetness of the pork

Please ask the staff