Opus Prime Steakhouse

Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay

cocktail sauce

red onions, red bell pepper

mixed greens, red pepper, bacon, olives, bleu cheese, balsamic vinaigrette

add $25

(choice of steak & lobster) - add $50

Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay

bacon, red peppers, havarti cheese

calamari sauce, sweet chili pepper

lobster crème sauce

havarti cheese, garlic butter

cocktail sauce

sweet chili sriracha sauce

boursin cheese, balsamic reduction

selection of 3 cheeses, fresh fruit, nuts and jellies

assorted platter with calamari, fried shrimp, crab cakes and beef tournedos

blended greens, red pepper, olives, bacon, cherry tomato, bleu cheese crumbles, balsamic vinaigrette

romaine hearts, garlic croutons, parmesan cheese, Caesar dressing

iceberg lettuce, bleu cheese crumbles, bacon, carrots, bleu cheese crumbles bleu cheese dressing

chopped greens, black beans, corn, roasted red peppers, cucumber, tomato, feta cheese with roasted poblano ranch dressing

Mishima Reserve

Comanche Ranch

6 oz. filet mignon with peppercorn au poivre and mushrooms

6 oz. filet mignon with 3 grilled shrimp

8 oz. filet mignon with 12 oz. cold-water lobster tail

with mashed red potatoes, gorgonzola and demi-glace

Colorado chops, peppercorn demi-glace

apple glazed

orange citrus

pan seared, pesto risotto

cocktail sauce

pre-split, clarified butter

shrimp-stuffed, lemon butter garlic

lemon balsamic glaze

linguini pasta, garlic butter scampi

sweet Maine lobster, clarified butter

roasted red

loaded

garlic, onions

ranch dressing

Hollandaise

onions, peppers

garlic, butter

cheese, bread crumbs

individual sized portions, choose 3 (excludes lobster macaroni and baked potato)

cocktail sauce

red onions, red bell pepper

mixed greens, red pepper, bacon, olives, bleu cheese, balsamic vinaigrette

add $25

(choice of steak lobster) - add $50

Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay

bacon, red peppers, havarti cheese

calamari sauce, sweet chili pepper

lobster crème sauce

havarti cheese, garlic butter

cocktail sauce

sweet chili & sriracha sauce

boursin cheese, balsamic reduction

selection of 3 cheeses, fresh fruit, nuts and jellies

assorted platter with calamari, fried shrimp, crab cakes and beef tournedos

blended greens, red pepper, olives, bacon, cherry tomato, bleu cheese crumbles, balsamic vinaigrette

romaine hearts, garlic croutons, parmesan cheese, Caesar dressing

iceberg lettuce, bleu cheese crumbles, bacon, carrots, bleu cheese crumbles bleu cheese dressing

chopped greens, black beans, corn, roasted red peppers, cucumber, tomato, feta cheese with roasted poblano ranch dressing

Mishima Reserve

Comanche Ranch

6 oz. filet mignon with peppercorn au poivre and mushrooms

6 oz. filet mignon with 3 grilled shrimp

8 oz. filet mignon with 12 oz. cold-water lobster tail

with mashed red potatoes, gorgonzola and demi-glace

Colorado chops, peppercorn demi-glace

apple glazed

orange citrus

pan seared, pesto risotto

cocktail sauce

pre-split, clarified butter

shrimp-stuffed, lemon butter garlic

lemon balsamic glaze

linguini pasta, garlic butter scampi

sweet Maine lobster, clarified butter

roasted red

loaded

garlic, onions

ranch dressing

Hollandaise

onions, peppers

garlic, butter

cheese, bread crumbs

individual sized portions, choose 3 (excludes lobster macaroni and baked potato)

cocktail sauce

red onions, red bell pepper

mixed greens, red pepper, bacon, olives, bleu cheese, balsamic vinaigrette

add $25

(choice of steak & lobster) - add $50