Akasaka Dining Mamaya
赤坂ダイニング ままや
A renowned restaurant for enjoying Japanese cuisine in a homely atmosphere
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The chicken simmered in cola is tender and falls apart in your mouth. The eggs, infused with the flavor of the chicken, are also delicious.
A delicious Japanese-style tonkatsu with refreshing ponzu sauce and plenty of green onions! A hearty dish with generous portions!
A delicious way to enjoy seasonal vegetables luxuriously! Deliciously fluffy and tasty.
Tender fried chicken.
Perfect for beer snacks
The bitterness of chrysanthemum and the aroma of sesame go perfectly together
A specialty tofu that allows you to taste the sweetness of soybeans
Chikuwa filled with spicy cod roe
Carefully made salted fish guts from Kesennuma, Miyagi Prefecture.
A classic!! Homemade salad for everyday.
A satisfying dish to fill both the heart and stomach at the end of a meal.
Handmade grilled rice balls served fresh.
Made with fresh shark fins delivered directly from Kesennuma.
Simple red miso soup with tofu and green onions.
Freeze shochu and enjoy with sherbet!!