아카사카 다이닝 마마야

The chicken simmered in cola is tender and falls apart in your mouth. The eggs, infused with the flavor of the chicken, are also delicious.

A delicious Japanese-style tonkatsu with refreshing ponzu sauce and plenty of green onions! A hearty dish with generous portions!

A delicious way to enjoy seasonal vegetables luxuriously! Deliciously fluffy and tasty.

Tender fried chicken.

Perfect for beer snacks

The bitterness of chrysanthemum and the aroma of sesame go perfectly together

A specialty tofu that allows you to taste the sweetness of soybeans

Chikuwa filled with spicy cod roe

Carefully made salted fish guts from Kesennuma, Miyagi Prefecture.

A classic!! Homemade salad for everyday.

A satisfying dish to fill both the heart and stomach at the end of a meal.

Handmade grilled rice balls served fresh.

Made with fresh shark fins delivered directly from Kesennuma.

Simple red miso soup with tofu and green onions.