20 Restaurants California,MichelinEin Stern,Empfehlung,

Kenzo is a Michelin one-star restaurant offering a refined Japanese kaiseki experience in Napa. Multi-course tasting menus highlight seasonal ingredients, from delicately prepared vegetables to Wagyu and Edomae-style sushi, presented with artistic care. Thoughtful wine pairings and attentive, knowledgeable service enhance the focused, intimate atmosphere.

Citrin Restaurant is a Michelin one-star restaurant offering refined contemporary American cuisine with French influences. Dishes such as lobster bolognese, Dover sole, and thoughtfully prepared meats highlight careful technique and rich flavor. Attentive, polished service and a well-run dining room create a comfortable setting for both intimate meals and larger gatherings. A separate bar area accommodates walk-in guests seeking a more casual experience.

Kali ist ein mit einem Michelin-Stern ausgezeichnetes Restaurant, das zeitgenössische kalifornische Küche in einem entspannten, unaufdringlichen Ambiente bietet. Die Küche konzentriert sich auf raffinierte Gerichte wie Seeigelpasta, gemüsebasierte Vorspeisen und einfallsreiche Desserts wie Eiscreme mit kandiertem Eigelb. Aufmerksamer Service und eine Auswahl an Cocktails und Weinen ergänzen das stilvolle, aber zugängliche Esserlebnis.

PRESS Restaurant is a Michelin one-star restaurant in St. Helena known for its seasonal tasting menus and thoughtfully composed courses. An extensive Napa Valley wine list and carefully curated pairings are guided by a knowledgeable sommelier. Attentive, professional service and considerate touches create a polished setting for special-occasion dining.

A Michelin 1-star restaurant where you can enjoy the chef's unique Italian cuisine. Enjoy a simple menu of homemade pasta, grilled dishes, and desserts that make the most of seasonal ingredients. We also recommend having a glass of wine with the mozzarella menu.

Caruso's is a Michelin one-star restaurant offering refined contemporary cuisine in a dramatic oceanfront setting. A tasting-style approach highlights careful presentation and thoughtful combinations of flavors and textures, supported by an extensive wine list. Attentive, polished service and the sound of the waves create an elegant, memorable dining experience.

SSAL is a Michelin one-star restaurant offering modern Korean fine dining with thoughtfully composed, visually striking dishes. The kitchen highlights carefully sourced ingredients, from refined rice, kimchi, and tofu preparations to seafood, pork, and duck specialties and inventive desserts. Professional, attentive service and contemporary décor create an elegant yet comfortable dining experience.

Angler is a Michelin one-star restaurant showcasing seafood-driven cuisine prepared over an open wood-burning kitchen. Dishes such as oysters and raw tuna highlight fresh, clean flavors with careful execution. The dining room offers sophisticated yet comfortable surroundings with views of the Bay Bridge. Knowledgeable, attentive staff contribute to a polished, well-orchestrated experience.

This popular restaurant is bustling every day with customers who enjoy creative cuisine in a casual atmosphere. The wagon is filled with a variety of small dishes, which are prepared in a style that allows diners to choose their favorites. The menu changes with the seasons, so you can find new flavors every time you visit.

Jeune et Jolie is a Michelin one-star restaurant offering modern French-inspired cuisine in a small, stylish space with a relaxed Southern California feel. A seasonal prix fixe menu highlights carefully composed courses, from delicate seafood to rich meats, presented with artistic flair. Thoughtful wine pairings and attentive, knowledgeable service round out a polished yet unpretentious dining experience.

Madcap is a Michelin one-star restaurant offering a contemporary tasting menu that blends French technique with Japanese influences. Courses highlight carefully sourced seafood, meat, and seasonal produce, presented with refined textures and balanced flavors. The minimalist room, with a subtle Japanese aesthetic, creates an intimate backdrop for the thoughtfully paced meal, while attentive staff and occasional visits from the chef add a personal touch to the experience.

Plumed Horse is a Michelin one-star restaurant offering refined contemporary cuisine in an elegant setting. Guests can enjoy a tasting menu with a view into the open kitchen from the chef’s table or relax at the bar with thoughtfully crafted cocktails. Attentive, knowledgeable service and a polished atmosphere make it well suited to special evenings.

Selby’s is a Michelin one-star restaurant offering an upscale American steakhouse experience in a dark, swanky dining room. Carefully prepared steaks, house breads, composed salads, and classic desserts anchor the menu. A lively bar and tableside martini cart highlight the cocktail program, complemented by a well-regarded wine selection and polished, attentive service.

The Village Pub is a Michelin one-star restaurant offering contemporary American and California cuisine in an elegant, picturesque setting. A seasonal menu highlights refined dishes such as duck and seafood, with careful presentation and lighter, modern flavors. Guests appreciate the extensive wine list, polished service, and inviting indoor and patio dining areas.

The Progress is a Michelin one-star restaurant offering inventive, seasonal cuisine served mostly family style. Dishes highlight contrasting flavors and textures, from vegetables to richly prepared meats such as duck. The lively dining room and polished bar set an energetic tone, while attentive staff guide guests through the distinctive menu.