Artisanal Sprouted-Grain Bakery
20 Shekels Bread is a small artisan bakery known for breads, pastries, and baked goods made from scratch, often with organic sprouted wheat. Signature offerings include Ezekiel-style loaves, cookies, muffins, and breakfast flatbreads, along with fresh-brewed coffee. The selection is thoughtfully curated, with a focus on wholesome ingredients and traditional, home-style flavors.