A hidden gem to enjoy fresh ingredients from Mikawa Bay and Edomae sushi
Sushi Taka is located in Toyokawa City, Aichi Prefecture, where you can savor Edomae sushi made with abundant fresh ingredients from the local Mikawa Bay. The chef, who has experience in Ginza, serves sushi rice seasoned with a subtly sweet vinegar, characteristic of the Edomae style. The thick sashimi, enticing appetizers, and carefully selected sake pair perfectly together. With its luxurious counter seating, the restaurant offers a tranquil atmosphere to quietly enjoy the essence of sushi, making it an appealing hideaway for adults.