The 20 Best Restaurants in Ichinomiya-shi

It was my first time there. The vegetable dishes were all very tasty and creative. I was very happy to be able to ask what I wanted for pasta and receive the finished dish. Anyway, the pasta, bread and desserts were all delicious and I would like to go back. However, I think it was because it was a rainy day and there were not many customers, but I was disappointed that the salads were not added to the plates even after the plates were empty.

The spaghetti is very delicious

The moment you enter, your excitement rises at the sight of the wall full of wine lists. There are various cuts of black-haired wagyu beef, and when grilled over charcoal, the aroma is irresistible. The sauce is subtle, allowing the deliciousness of the meat to shine through. The tongue, premium short ribs, and offal each have a great texture, and can be enjoyed refreshingly with lemon and salt. There are also seafood options, with juicy scallops, clams, and fresh octopus that are satisfying. It's easily accessible from the station, and it's a place where you can slowly savor the combination of wine and grilled meat.

The restaurant was bustling, but since I had a reservation, I was able to enjoy delicious meat without waiting.