Both the peach and red shiso parfait and the persimmon and burdock parfait were beautiful to look at and delightful to taste. The parfait was lavishly prepared with peaches and burdock, allowing the guests to enjoy the tartness and sweetness. Also, the tea was jasmine tea. The restaurant is very stylish and the food looks great to look at. I am looking forward to the next parfait!
A hand-made soba restaurant where you can enjoy Fukui specialties
Located in front of Eiheiji Temple, "Teraguchi" is a place where you can savor Fukui's famous hand-made oroshi soba. The hand-made noodles, made from locally sourced buckwheat flour, are thin and have a refined flavor. The refreshing broth and generous amount of grated daikon radish blend perfectly, captivating visitors. Additionally, the interior is bright and clean, and there is a souvenir shop on-site, making it an ideal stop during your sightseeing.
A historic restaurant where you can savor flavorful Echizen soba
Located near the famous Eiheiji Temple in Fukui, Kosekikan offers a delightful experience of flavorful Echizen soba. The interior exudes a traditional folk art atmosphere, warmly welcoming visitors. The flat Echizen soba served with spicy radish is characterized by its firm texture and rich color, and you can even enjoy the soba broth. Additionally, the sesame tofu, cherished as a part of the shojin cuisine at Eiheiji, is highly recommended.
Experience traditional Echizen soba on the Eiheiji pilgrimage path
Located at the entrance of the Soto Zen sect's head temple, Eiheiji, this long-established soba restaurant offers hand-made Echizen soba, seasonal tempura, and their famous apple pie, all beloved by worshippers and tourists alike. The spacious interior features both table and tatami seating, allowing families and groups to enjoy their meals comfortably, while providing simple yet deeply flavorful dishes.
Eiheiji no Kan Unzui is the perfect restaurant to stop by before or after visiting Eiheiji Temple. In the spacious interior, you can enjoy flavorful 100% buckwheat soba and sauce katsu don, featuring thinly sliced pork cutlet soaked in a special sweet sauce. Both dishes are heartwarming in their deliciousness, and the soba-yu (soba water) served at the end is exquisite. This establishment offers a luxurious experience loved by both tourists and locals alike.
Savor the Fine Sake of Kuroki Brewery and Seasonal Delicacies from Hokuriku
Nestled within 'ESHIKOTO' by Kuroki Brewery, 'Japanese Cuisine En' offers a special space that weaves together the charm of Fukui's culture and sake with each dish and drink. The culinary journey begins with dashi inspired by the culture of kelp and Eiheiji temple's vegetarian cuisine, sincerely reflecting the seasonal offerings of Hokuriku, such as Echizen crab and wild sweetfish from the Kuzuryu River. The rare limited sake from Kuroki, paired with meticulous attention, enhances the tasting experience and brings constant new discoveries. In a warm wooden interior, guests can fully enjoy the essence of local production for local consumption and the perfect marriage of food and sake.
A renowned restaurant where you can savor the charm of 100% buckwheat soba
Eiheiji Soba Kiwami is a rare establishment that offers 100% buckwheat soba made from locally sourced whole buckwheat. The flavorful soba is highly praised for being delicious on its own, as well as when paired with dipping sauce or salt. In particular, the smooth texture of the soba and the elegance of the broth made with local soy sauce captivate many customers.
A restaurant where you can savor exquisite tofu dishes
Sachi-ya is a restaurant located in Eiheiji, surrounded by deep nature, where you can enjoy exquisite tofu made using snowmelt water sourced from 100 meters underground and crafted through a unique method. The dishes feature the beloved 'Eiheiji Shinya Suraku Zen Tofu,' cherished even in high-end ryotei, known for its rich and smooth texture. One bite will surprise you with its chewy and refreshing sensation. In a setting that values traditional Japanese aesthetics, you are sure to spend an elegant time.
A renowned restaurant in the temple town where you can savor the flavors of Fukui
Einoue is a famous establishment located at the entrance of Eiheiji, offering hand-made 100% buckwheat soba. The set of 'oroshi soba' and 'sauce katsu don,' a local Fukui dish, is a must-try for visitors. Many are impressed by the deliciousness of the rice, which showcases the unique flavors of the region. Additionally, the signature sesame tofu soft serve is an unmissable item, known for its smooth and creamy taste.
A renowned restaurant to savor the charm of Echizen soba
Azekawa is located near the approach to Eiheiji Temple in Fukui Prefecture and is famous for its ni-hachi soba made from locally sourced buckwheat. The dipping sauce for the grated soba is made with a secret broth, allowing you to enjoy its exquisite umami flavor. You can also savor dishes that incorporate traditional ingredients like sesame tofu, making it an ideal stop during your sightseeing.
A restaurant where you can enjoy the famous exquisite thick fried tofu
Eiheiji Age Honten is a place where you can enjoy the specialty thick fried tofu from Eiheiji, Fukui Prefecture. The tofu is crispy on the outside and fluffy on the inside, and the unforgettable taste when drizzled with a sweet soy sauce is a highlight. It's also convenient to purchase via drive-thru, making it an ideal stop during your sightseeing. This wonderful spot allows you to savor local flavors while experiencing the charm of Eiheiji.
A long-established hand-made soba restaurant on the Eiheiji Temple approach
Sanraku-tei is a renowned hand-made soba restaurant that has been passed down through three generations since the early Showa period. It uses buckwheat flour sourced from the historic 'Kagaseifun' to offer smooth and chewy 2:8 soba. The interior, which was renovated last year, welcomes visitors with a calm atmosphere. If you're visiting for sightseeing, this is a place where you should definitely enjoy the delicate texture and rich flavor of the soba.
A Hidden Gem Enjoying Fresh Seafood and Handmade Soba from Fukui
Shokujidokoro Miyakawa offers authentic seafood dishes and handmade soba. In particular, the seafood bowl is highly regarded for its generous portion of fresh seafood. Set in a tranquil atmosphere within a renovated traditional house, guests are sure to fully enjoy the local charm. Although it is a bit away from Fukui City, it provides dishes worth the visit.
Soba-dokoro Kabuto is a long-established soba shop located along the historic road in Eiheiji Town, beloved by visitors. The house-made soba noodles are known for their strong texture and rich aroma. Through its signature sesame tofu and hearty soba dishes, it brings warmth and joy to those who visit.
A Japanese gourmet spot along the Eiheiji Temple approach
Ajino Kyodokan Tanakaya is a stylish dining establishment along the Eiheiji Temple approach, popular among tourists. Here, you can enjoy Fukui's specialty sauce katsu-don and flavorful soba, with the tenderness of the pork and the richness of the Worcestershire sauce creating a perfect dish. The interior serves as an ideal resting place between sightseeing, and the warm-hearted service captivates visitors.
Eiheiji Onsen Zen no Sato Shokudo is a place where you can enjoy a meal while relaxing in a comfortable space. The signature soba and sauce katsudon are characterized by their simple yet memorable flavors. It's a very cozy spot, perfect for stopping by during sightseeing or on your way back from the hot springs.
The restaurant is lively, with ample space between the seats, making it comfortable. The tables are spacious, allowing families with children to relax without worry. The tantan noodles blend well with the pickled mustard greens and chopped green onions, creating a unique flavor that is characteristic of this place. The consistent taste fills you up from the very first bite. The fried chicken comes in larger pieces, with a crispy coating and plenty of juicy meat inside. The sauced ramen features a thick chicken broth with soy sauce, loaded with cabbage, Chinese cabbage, wood ear mushrooms, bean sprouts, carrots, and pork, warming your body pleasantly.
Restaurant La Post is a hidden gem characterized by its stylish exterior and spacious parking lot. Inside, you can enjoy a salad buffet featuring an abundance of fresh, locally sourced vegetables, and the main dishes offer a variety ranging from meat to seafood. Each dish, lovingly prepared by the chef, is a pursuit of deliciousness. You can enjoy a leisurely time while receiving warm hospitality.
Japan User ratings3.33(1 review)
