Exquisite conveyor belt sushi to enjoy the flavors of Kochi
Sushi Ikkan Takasu is a conveyor belt sushi restaurant where you can fully enjoy the local flavors of Kochi. Each piece of sushi is made with carefully selected fresh local fish, and the seasonal fish, especially sea bream and winter yellowtail, are highlights. The salt-seared bonito, grilled in-house, will amaze you with its rich flavor.