A yakiniku restaurant where you can enjoy black-haired wagyu and Korean cuisine
Yakiniku Gyuzaburo is a genuine yakiniku restaurant that uses whole black-haired wagyu beef, allowing you to savor authentic flavors. A variety of cuts, including rare parts, are available, and the highlight is enjoying the rich taste of the beef simply seasoned with salt. Additionally, paired with house-made Korean dishes, it is highly recommended as a place to enjoy a feast of authentic wagyu and Korean cuisine.