The 20 Best Korean Barbecue Restaurants near Daegu Gyesan Cathedral

Dongseongro Main Branch, known for its grilled meat, is a popular yakiniku restaurant in Daegu that has been loved by many since its opening in 2010. The samgyeopsal grilled by specialized grillers is exquisite, ensuring satisfaction with every visit. The restaurant has 14 locations in Daegu and Busan, where you can enjoy high-quality meat at any branch.

Maksamga is a popular Makchang specialty restaurant located on Gyodong Road in the Jung District of Daegu. Loved by both locals and tourists, this establishment prides itself on its tender Makchang grilled over charcoal. It is recommended to create a waiting list in advance when visiting.

Buchang Saenggalbi has been a traditional Hanwoo beef short ribs specialty restaurant in Daegu since 1975, beloved by local residents for its long history. Guests can enjoy high-quality Hanwoo ribs served with neatly arranged banchan in a Hanok-style building.

This restaurant specializes in the local delicacies of Daegu, including the famous Mungtigi and Yukhoe, offering customers a unique taste through fresh ingredients and meticulous cooking methods. Located in Samdeok-dong, Jung-gu, Daegu, it is beloved by both locals and tourists.

Mijin Samgyeopsal is a renowned specialty restaurant for samgyeopsal located in Samdeok-dong, Daegu. You can enjoy a variety of cuts on one plate, served grilled, allowing you to savor delicious meat right away. The spacious interior and friendly staff service make it an ideal spot for meals with family and friends.

Gypsin Spicy Kalbi Steamed Dish, located in the Jung District of Daegu, is a specialty restaurant for spicy steamed kalbi. They offer customizable spice levels, ensuring that even those who are not fond of spicy food can enjoy their menu. The interior has a cozy atmosphere, and the friendly service from the staff is a highlight.

Miraboyong Daechang is a popular specialty restaurant for small and large intestine dishes located on Dongseongro in Daegu. It features a spacious interior and sophisticated decor, providing a comfortable atmosphere for visitors. The assorted grilled dishes that allow you to enjoy various cuts and the lamb rice, perfect for finishing off your meal, are particularly recommended.

Kosong Galbi-jjim, the original location, is a specialty restaurant famous for its galbi jjim in Daegu. Loved by both locals and tourists, this establishment is particularly popular for its spicy galbi jjim. With fresh ingredients and exquisite seasoning, it captivates all who visit.

A renowned Daegu makchang restaurant located on Dongseong-ro. They offer two types of makchang: round makchang and fresh makchang, each with its own unique flavor. The fresh makchang is free of any unpleasant odor and has a delightful crispiness, making it a favorite among many. The distinctive marinade of Daegu makchang enhances the dining experience. Come and experience the taste of Daegu makchang at this restaurant.

Hubalde Daegu Jongno Branch is a meat restaurant that offers a unique experience for baseball fans, featuring a variety of meat dishes alongside baseball memorabilia. Open year-round, guests can conveniently visit by making a reservation.

Dossori is a meat specialty restaurant located in Jongno, Daegu, offering a variety of fresh special cuts of meat. With an open kitchen that showcases cleanliness, guests can savor the true flavors of meat in a cozy atmosphere.

Udon Myonga's main branch is a meat restaurant located in Daegu Dongseongro, offering a variety of Korean beef and pork at reasonable prices. With a spacious and clean environment and a diverse service menu, it aims to provide satisfaction to its customers.

Gukil Saenggalbi has been a traditional restaurant specializing in Korean beef short ribs since 1975, located in the Jung-gu district of Daegu. For half a century, it has maintained its place and established itself as a representative dining spot in Daegu.

Mange Samdok Main Store is a specialty pork restaurant located in the Jung District of Daegu. It employs a unique cooking method using a pot lid to grill premium pork. While maintaining a traditional atmosphere, the restaurant is equipped with modern facilities, allowing guests to enjoy a variety of dishes with a wide range of sauces.

Mangeune Kyodon Branch is a renowned pork restaurant located in the Jung District of Daegu Metropolitan City. It features pork belly grilled under a pot lid, using domestically sourced Han pork, expertly cooked by specialized grillers. Group reservations are available, and the spacious interior can accommodate up to 12 guests, making it a perfect place to enjoy a delightful time with friends and family.

Yonsam Sikdan Kyodon is a specialty restaurant located in the Kyodon area of Daegu, focusing on samgyeopsal (pork belly) and offering a variety of meat dishes along with special side menu items. It has gained popularity among local residents and office workers, featuring a retro atmosphere and a clean interior that harmoniously blend together.

Heokdandan Jongno Main Store is located in Jongno, Daegu, and is famous for its delicious pork shoulder. It boasts a convenient location just a 3-minute walk from Exit 1 of Jungang-ro. The restaurant is available for both lunch specials and dinner. As a derivative brand of Gogunam, it offers high-quality pork dishes.