Joseon Charcoal Grill
조선화로구이
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
20 years of tradition, Hongdae original Joseon Hwarogui
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Menu
Fresh/Marinated short ribs with rich meat juice and bone marrow, offering an exquisite chewiness.
Rich flavor with a tender texture and abundant taste
The marbling is the best, with rich juiciness and a melt-in-your-mouth texture.
Juicy and delicious. Best enjoyed rare.
A dish made with thinly sliced Hanwoo beef tenderloin seasoned with a soy sauce base
Tender taste enjoyed by everyone, marinated with rib seasoning using domestic fresh pork neck.
Domestic fresh meat of the highest quality, Boseong Green Pork
Hamheung-style cold noodles made with 100% sweet potato starch, hand-kneaded and machine-extruded for a very chewy texture.
A special dish made with Hamheung-style cold noodles that are handmade and machine-extruded, topped with a spicy, tangy, and sweet sauce.
The broth is clear and rich, and it contains 5 pieces of tender short ribs.
Bibimbap with fresh raw vegetables and Hanwoo beef tartare
A premium soybean paste stew with plenty of chadol
Spicy soup with beef
Chamisul / Cheoeumcheoreom / Jinro / Saero / Jamong Eiseul / Cheongpodo Eiseul
Cass / Terra / Kelly
Premium distilled soju
plum wine
Cheongju

