This specialty tendon restaurant prides itself on using carefully selected seafood and wagyu, finished with unique techniques to create its tempura. Guests can enjoy the live cooking experience at the counter while savoring the deliciousness of freshly fried dishes. Featured in the media, it offers exquisite items loved by many.
Located in Takadanobaba, this restaurant prides itself on its tonkatsu made from high-quality pork. It features beautiful cross-sections and a sweet, flavorful fat that can be enjoyed with various sauces or salt to enhance the taste. In particular, the sweet sauce is exceptional, offering new discoveries with each visit.
Chinka Shisai Shibuya is a famous establishment where you can enjoy authentic Sichuan dishes, including mapo tofu. They skillfully use over 15 types of spices to create their unique world of 'mala.' With a spacious interior, you can savor exquisite Sichuan cuisine with friends and family. Be sure to visit and experience its shocking deliciousness.
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