Sunsibilite is a cozy bistro beloved in Shintomicho. The interior, with its soft lighting, creates a welcoming ambiance. Dishes like thick-cut carpaccio and tender lamb are meticulously prepared, allowing you to savor the unique deliciousness of bistro cuisine. It's highly recommended for those who want to enjoy authentic French food in a laid-back setting.
Japanese Cuisine TAKEMOTO is a distinguished establishment that blends the traditions of Japanese cuisine with creativity. The dishes, especially those featuring rich seasonal fish and deep, flavorful dashi, bring out the umami of the ingredients to create unforgettable tastes. Each plate, crafted by Kentaro Takemoto's extensive experience and skill, is simple yet leaves a strong impression. It's a place where you can enjoy a special moment watching the chef's artistry from the counter.
This Italian restaurant is located near Ebisu Garden Place. Guests can enjoy lively counter seating, spacious table settings, and private dining spaces. The dishes highlight seasonal ingredients, offering new flavors with each visit.
Hiroo Onogi is a sophisticated restaurant where Japanese cuisine and sake beautifully harmonize. Dishes like omar shrimp rice and fugu liver offer new surprises with each visit. The calm atmosphere and attentive service create a comfortable and special experience. Even after a long absence, you can expect the same level of satisfaction, making it a place you want to visit with someone special.
This bistro is run by a chef who has trained in French cuisine in various places in France. The atmosphere is reminiscent of a long-established bistro in Paris, and the food and atmosphere are very French. We recommend the "Marinated Mackerel", a French-style vinegared Mackerel made from fresh Mackerel, which is a visually pleasing dish.
Egozine is a renowned hidden French restaurant located in Nishiazabu. With meticulous attention to detail in both the presentation and service, each dish feels like a work of art. While grounded in Japanese sensibilities, the menu incorporates essences from around the world, offering a delightful array of dishes. The exquisite pairing of foie gras and noble rot wine is a must-try, showcasing the irresistible charm that captivates all who visit.
Gessekai is a restaurant where you can enjoy authentic Chinese dishes that make extensive use of a variety of homemade sauces. The particularly popular "Yodare Chicken" is a dish where spiciness and umami are perfectly balanced, offering a lingering deliciousness. Spicy options like "Mala Hot Pot" are known for warming the body and allowing you to fully appreciate the allure of spices. Additionally, don't miss the dim sum that highlights seasonal ingredients.
Ginza Katsukami is a trendy restaurant that offers a new way to enjoy tonkatsu. The style of serving various cuts one by one allows you to fully savor the meat's flavor and juiciness. The interior has a relaxed atmosphere, and you can also enjoy pairing with wine. Engaging in conversation with the owner is another charm of the place, making it an unforgettable experience once you visit.
We offer custom dishes that make the most of seasonal ingredients, allowing you to enjoy memorable culinary creations. Pair your meal with an extensive selection of French wines and spend a special time in a classical atmosphere. This is the perfect space for anniversaries, dates, or cherished moments with family.
Located in Ginza, Chuo-ku, Tokyo, this restaurant opened in 2015. It is characterized by beautiful presentations and innovative dishes, making it the perfect place to celebrate special occasions. The warm-hearted service and sophisticated atmosphere captivate all who visit.
Located in Roppongi, this restaurant offers a secret black soup made with mushrooms from Yunnan Province, China. Carefully selected domestic mushrooms and seasonal vegetables are served in individual hot pots, creating a special dining experience. With rare mushrooms that are hardly found in the market, each visit brings new discoveries.
Located in Shintomicho, "Plenitude" offers a special experience that begins with its slightly unusual entrance. The interior is compact yet stylish, and the dishes, which highlight the flavors of the ingredients, are presented with delicate artistry, bringing surprise and joy with every plate. Enjoy the essence of classical French cuisine in a calm atmosphere that invites casual visits.
Located near Ikegiri Ohashi Station, OGINO Organic Restaurant is a casual French restaurant beloved by food enthusiasts. It offers a diverse menu that highlights fresh ingredients, with the steak and French toast dessert being particularly exquisite. Each dish reflects the chef's dedication, allowing you to discover new charms with every visit. The relaxed atmosphere creates a memorable experience.

