Bistro Akasaka
ビストロ アカサカ
3.07
（0 reviews）JPY 7,000
French
Minato-ku, Tokyo, Japan
0
Latest Information
Reservations
No reservations
Cuisine
Budget
JPY 7,000
Hours
Address
Nearby stations
Seating Options
Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Sophisticated Neo-Bistro
Bistro Akasaka is a charming restaurant located just a 1-minute walk from Akasaka Station. The interior features a clean space with classical music playing, and private rooms for a sense of privacy. The chef's delicately crafted dishes are vibrant and reflect the changing seasons. The wine pairings are exquisite, making it a perfect spot for special occasions.
Ratings
3.07（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
Menu degustastion
JPY 8,000
Menu Specialitee
JPY 12,000
Drink
Please ask the staff for details of the drink menu.
Market value (please ask)
Cooking
Appetizer with a Taste of the Season
Deep-fried Edo-style Conger Eel with Celery Root Puree and Remoulade
Market value (please ask)
I am happy that seasonal ingredients are enjoyed with appropriate seasoning and cooking methods for that time.
Featuring chef's recommended dishes, 'Menu Specialite'
Market value (please ask)
Two Styles of Australian Lamb - Ash Parmentier and Roasted Caille
Enjoy tender and juicy lamb prepared in two different styles. Once you try it, you won't forget it!
JPY 2,800
A la carte
Entrees
Market value (please ask)
Salad Niçoise
JPY 900
Homemade Pate de Campagne
JPY 1,000
Scallop smoked with cherry wood chips, Greek-style marinated vegetables
JPY 1,200
Galantine of Lacan-produced Pantard with Salad of Green Beans and Endive
JPY 1,800
Chiba Prefecture's Kanshu pig Tetto Dokoshon and Pan-fried Lobster
JPY 2,100
Terrine of Magret de Canard and Foie Gras with Balsamic Sauce
JPY 1,800
Sautéed French Duck Foie Gras with Caramelized Figs and Port Wine Sauce
JPY 2,100
Cheese
Market value (please ask)
Today's Cheese
JPY 500
Assorted Cheese Plate of the Day
JPY 1,500
Soup & Pasta
Market value (please ask)
Potage of Gold Rush with Tomato Foam
JPY 600
Lobster Consomme Soup
JPY 1,100
Poisson
Market value (please ask)
Fresh Fish Nage with Seaweed Soup
JPY 1,900
Pan-fried Fresh Fish in Today's Style
JPY 1,800
Baked Lobster with Potato Wrapped in Foam Sauce of Crustaceans
JPY 2,900
Meat
Market value (please ask)
SPF Rock Pork Grie with Lemon and Ginger Jus Sauce
JPY 2,400
Tottori Prefecture Low-Temperature Roasted Oyama Chicken Breast with Mustard Sauce
JPY 2,300
Wagyu Beef Sirloin Steak with Pepper Cream Sauce
JPY 3,900
Madame Bugo's Roasted Duck Breast with Red Wine Sauce
JPY 3,900
Desserts
Market value (please ask)
Ice Cream with Chocolate Basil Cake and Strawberry Sauce
JPY 800
Sparkling Cocktail with Tropical Fruits and Bavarois
JPY 800
Ice Cream with Chèvre Cheese and Honey Sauce
JPY 800
Mixed Berry Red Wine Sauce with Vanilla Ice Cream
JPY 1,100
Mousse au Chocolat with Raspberry Coulis and Caramel Ice Cream
JPY 1,100
Rhubarb Confiture and Jelly with Mascarpone Composition
JPY 1,100
※The menu is just an example. The contents may vary depending on the season and ingredients.
Market value (please ask)
Recommended Menu
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bistro Akasaka
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 7,000
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
近隣にコインパーキングがあります。
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
November 28, 2013
Website
None
Restaurant details
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