炉端酒場 海源
3.00
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Nearby stations
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
Power supply
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Assorted Sashimi from the Japan Sea (including Nodoguro)
Extra Large (4 Pieces 7 Varieties) + 2 Pieces of Nodoguro
JPY 6,600
Large (2 pieces of 7 kinds) + 2 pieces of Nodoguro
JPY 4,800
Medium (2 pieces of 5 kinds) + 2 pieces of Nodoguro
JPY 3,800
Small (2 pieces of 3 types) + 2 pieces of Nodoguro
JPY 3,000
Sashimi Platter from the Sea of Japan
Extra Large (4 Pieces, 7 Varieties)
JPY 4,600
Large (2 pieces, 7 varieties)
JPY 2,800
Medium (2 pieces, 5 varieties)
JPY 1,800
Small (2 pieces, 3 types assorted)
JPY 1,000
Blackthroat Seaperch Dishes
Nodoguro Sammai (Sashimi/Aburi/Yaki)
JPY 6,000
Blackthroat Seaperch Sashimi
JPY 4,000
Grilled Nodoguro
JPY 4,000
Grilled Nodoguro Whole
JPY 4,600
Nodoguro Hiraki
JPY 3,500
Robatayaki
Grilled Nodoguro Whole
JPY 4,600
Nodoguro Hiraki
JPY 3,500
sardine
JPY 750
Hokke Hiraki
JPY 1,300
Grilled Squid
JPY 900
Grilled Clam
JPY 700
Grilled Turban Shell
Market value (please ask)
Grilled Scallops
Market value (please ask)
Bai Shell
JPY 950
Baked Crab Miso in Shell
JPY 1,500
Asparagus
JPY 420
Million Stone Shiitake
JPY 650
Noto Beef Steak (Thigh)
JPY 3,200
Noto Pork Loin Steak
JPY 1,200
Young Chicken Salt One Piece Salt and Pepper Grilled
JPY 980
Goroika
JPY 1,200
Kanazawa Oden
Kanazawa Oden Assortment (7 types + shellfish included)
JPY 2,650
Kanazawa Oden Assortment (7 types)
JPY 1,750
Kanazawa Oden Assortment (5 types)
JPY 1,300
Kanazawa Oden Assortment (3 types)
JPY 850
Car Gluten
JPY 350
Red Roll
JPY 150
Bai Shell
JPY 900
Daikon
JPY 350
Thick Fried Tofu
JPY 300
Board Konjac
JPY 250
Goboten
JPY 200
Satsuma Age
JPY 200
Egg
JPY 200
Chikuwa
JPY 150
Wiener
JPY 500
Noto Beef Tendon Stew
JPY 900
Beef Tongue Stew
JPY 1,200
Ishikawa Cuisine / Kaga Vegetables
Grilled Noto Ishiru with Squid and Scallops
JPY 1,300
Kaga/Noto Vegetable Tempura (Lotus Root/Sweet Potato/Shiitake)
JPY 1,200
Kaga Lotus Root Tempura (2 pieces)
JPY 550
Gorojima Kintoki Sweet Potato Tempura (2 pieces)
JPY 550
Kaga Hyakumangoku Shiitake Tempura (2 pieces)
JPY 550
Kintoki Grass Vinegar Dish
JPY 600
Kaga Thick Cucumber Country Miso
JPY 450
Fried Food
White Shrimp Tempura
JPY 900
Fried Gas Shrimp
JPY 950
Loach Fried Chicken
JPY 950
French Fries
JPY 500
Dishes
Iwa Mozuku Vinegar
JPY 700
Seasonal Vegetables and Seafood Salad
JPY 1,200
Tomato Salad
JPY 650
Morokyu
JPY 480
Whole Pickled Cucumber
JPY 480
Meals
Crab Rice Porridge
JPY 950
Himi Udon
JPY 900
Makanaidon
JPY 900
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
炉端酒場 海源
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
16:00~23:00
(L.O.22:30)
Accepts reservations
Monday
16:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
16:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
16:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
16:00~23:00
(L.O.22:30)
Accepts reservations
Friday
16:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
16:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 5,500
Facilities
Parking lot
None
近隣にコインパーキング有り
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
available
Smoking
Separated
Opening date
June 1, 2026
Restaurant details
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