宿酒 きんきん
3.52
（1 reviews）JPY 7,000
Izakaya
Koto-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.14km from Monnzennnakachou station0.65km from Ecchuujima station1.03km from Kiyosumishirakawa station1.08km from Kiba station
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
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：Real-time reservation
：Request
：No available seats
：Closed
A Japanese restaurant where you can enjoy fresh seafood and a wide selection of sake
Yado Sake Kinkin is a Japanese restaurant located in Monzen-Nakacho, offering pairings of fresh seafood and a rich variety of sake. The chef's carefully crafted creative Japanese dishes highlight seasonal ingredients with modern twists. The interior exudes a calm, adult atmosphere, complemented by warm hospitality. It's a special place where you can forget the hustle and bustle of the city and enjoy a moment worth revisiting.
Ratings
3.52（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.56(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
[6,000 yen course only] Ideal for drinking parties with friends or year-end parties.
Omakase Course" using seasonal ingredients Please let us know at the time of reservation if you have any food allergies or dislikes.
JPY 5,500
[8,000 yen course with 2h all-you-can-drink] Perfect for drinking parties with friends or year-end parties.
Omakase Course" using seasonal ingredients Please let us know at the time of reservation if you have any food allergies or dislikes. All-you-can-drink for 2 hours (L.O. 90 minutes) All-you-can-drink upgrade is available for +500 yen! Draft beer and Kaku highball are added!
JPY 8,500
Beer
Masters Dream
JPY 880
Sapporo Red Star Medium Bottle
JPY 780
Whiskey
Kaku Highball
JPY 680
Yamazaki
JPY 1,800
Chivas Regal Mizunara
JPY 1,280
Hakushu
JPY 1,800
Sour
Raw Lemon Sour
JPY 720
Salt Tomato Sour
JPY 720
Cassis and Lavender Sour
JPY 980
Sayama Tea Split
JPY 650
Chiran Black Tea Mix
JPY 650
Craft Gin
Miyagi Keyaki
JPY 720
Kagoshima AKAYANE
JPY 980
Shochu and Fruit Wine
Yamane Cat
JPY 650
Imo Tominobozan
JPY 650
Sweet Potato Red Komaki
JPY 950
Barley Blue Deer Fur
JPY 650
Barley Mountain Monkey
JPY 650
Barley Nakadaka
JPY 650
Red Tea Plum Wine
JPY 800
Amakusa Bankan
JPY 800
Peach Amaro
JPY 980
Wine
Red Wine
JPY 780
White Wine
JPY 780
Today's Sparkling
JPY 880
Sake
Wakayama Black Beef
Market value (please ask)
Miyagi Kinkenichi
Market value (please ask)
Aichi Brewer Kueiji
Market value (please ask)
Miyagi Hakurakusei
Market value (please ask)
Shizuoka Hakuin Masamune
Market value (please ask)
Aomori Tanizake
Market value (please ask)
Fukushima Hiruki
Market value (please ask)
Soft Drink
Sayama Tea
JPY 500
Chiran Black Tea
JPY 500
Homemade Ginger Ale
JPY 600
Red Grape Juice
JPY 800
Oru Furi
JPY 580
Aokai Aizu Kaneyama Natural Water
JPY 880
Aokai Aizu Kaneyama Natural Carbonated Water
JPY 880
Specialty
Sashimi Platter - Two Servings
JPY 3,600
Bone-in Chicken - Oyama Chicken
JPY 2,500
Braised Beef Cheek in Miso
JPY 2,500
Small Bowl
Smoked Duck Ham and Seasonal Fruit Caprese
JPY 960
Raw Mozuku Somen
JPY 480
New Burdock and Ginger Marinade
JPY 780
Sesame Tofu Dengaku
JPY 680
Boiled and Grilled
Foie Gras Daikon
JPY 1,680
Black Wagyu Beef Nikujaga
JPY 1,280
Duck Tsukune with Moon Viewing
JPY 780
Grilled Black Cod with Saikyo Miso
JPY 1,400
Aged Sake Lees Grilled Yonezawa Pork
JPY 1,680
Fried
Deep-fried Chicken Wings from Mount Daisen One Piece
JPY 380
Toyama Prefecture Fried White Shrimp
JPY 1,080
Tempura of Corn
JPY 761
Sake Appetizers
Kyoto Pickles Assortment
JPY 880
Smoked Daikon with Cream Cheese
JPY 680
Ago Dashi Mentaiko
JPY 980
Sweet Shrimp Salted Fish Sauce
JPY 880
〆
Grilled Rice Balls with Salmon Roe or Eel
JPY 980
Clay Pot Rice
Fukui Prefecture Ichihomare Silver Rice
JPY 2,000
Rice Accompaniments
TKG Set
JPY 550
Bluefin Tuna with Egg Yolk Soy Sauce
JPY 1,478
Bluefin Tuna Negitoro
JPY 980
Chirimen Sansho
JPY 680
Plum Seed Hijiki
JPY 580
Name Take
JPY 380
Half Mentaiko with Fish Broth
JPY 500
Dessert
Ice Monaka with Japanese Black Tea
JPY 580
Black Sesame Ice Cream Sandwich
JPY 580
Lychee Sorbet
JPY 580
About
Restaurant name
宿酒 きんきん
Japanese
宿酒 きんきん
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.14km from Monnzennnakachou station0.65km from Ecchuujima station1.03km from Kiyosumishirakawa station1.08km from Kiba station
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 7,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
available 車椅子で入店可
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
May 7, 2024
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