Aizu Bashimi Sumibiyakitori Monzennakacho Hikotori
会津馬刺し 炭火焼鳥 門前仲町 彦酉
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
Latest Updates
A restaurant for exquisite Aizu cuisine and charcoal-grilled chicken
Highlights
Ratings
Reviews
Photos
Menu
If you are in doubt, this is the course for you! Our most popular "Enjoy Course" is a great value course that allows you to taste our specialty, Aizu Horse Sashimi, and the dynamic "Hikotori Fried Fish"! The "handmade dashimaki-tamago (fried egg)" is Hikotyu's signature dish! This is the best choice for a drink after work or a meal with the family. Please take advantage of it. We serve one plate for up to 5 people. After that, each 4 persons will be divided into 1 plate. Free soft drinks for children (elementary school age and under) / A la carte orders OK
Celebrate birthdays and anniversaries that you were not able to celebrate due to the Corona Disaster and other reasons, even now.... By preserving them in a tangible form, you will always be able to remember them. I will take the moment of surprise and the time full of smiles perfectly! We hope you enjoyed it as much as we did.
One person is welcome♪ We have made that thought into a set! This is the most cost-effective 2,200 yen set available only for one person. Please feel free to enjoy it!
If you are in doubt, this is the course for you! Our most popular "Enjoy Course" is a great value course that allows you to taste our specialty, Aizu Horse Sashimi, and the dynamic "Hikotori Fried Fish"! The "handmade dashimaki-tamago (fried egg)" is Hikotyu's signature dish! This is the best choice for a drink after work or a meal with the family. Please take advantage of it. The premium all-you-can-drink plan includes all the sake and shochu we serve. This plan is available for all our sake and shochu. We will provide one plate for up to 5 persons. After that, each 4 persons will be divided into 1 plate. Children (elementary school age and under) can order a la carte and some soft drinks free of charge.
If you are in doubt, this is the course for you! Our most popular "Enjoyment Course" is a great value course that allows you to enjoy our specialty, Aizu horse sashimi, and the dynamic "Hikotori Fried Chicken"! The "Charcoal Grilled Chicken" is Hikotyu's signature dish! This is the best choice for a drink after work or a meal with the family. Please take advantage of this course. We will serve one plate for up to 5 people. After that, each 4 persons will be divided into 1 plate. Free soft drinks for children (elementary school age and under) / A la carte orders OK
If you are in doubt, this is the course for you! Our most popular "Enjoyment Course" is a great value course that allows you to enjoy our specialty, Aizu horse sashimi, and the dynamic "Hikotori Fried Chicken"! The "Charcoal Grilled Chicken" is Hikotyu's signature dish! This is the best choice for a drink after work or a meal with the family. Please take advantage of this course. We will serve one plate for up to 5 people. After that, each 4 persons will be divided into 1 plate. Free soft drinks for children (elementary school age and under) / A la carte orders OK
This course allows you to enjoy Hikotyu's signature "Aizu Cuisine" and our new "Thickly Sliced Beef Tongue"! Recommended for celebrations and those who want to splurge! This course is full of Hikotyu's specialties such as "Charcoal Grilled Chicken" and "Aizu Horse Sashimi". We serve one plate for up to 5 persons. After that, each 4 persons will be divided into 1 plate. Children (elementary school age and under) can order a la carte with some soft drinks free of charge.
This course allows you to enjoy Hikotyu's signature "Aizu Cuisine" and our new "Thickly Sliced Beef Tongue"! Recommended for celebrations and those who want to splurge! This course is full of Hikotyu's specialties such as "Charcoal Grilled Chicken" and "Aizu Horse Sashimi". We serve one plate for up to 5 persons. After that, each 4 persons will be divided into 1 plate. Children (elementary school age and under) can order a la carte with some soft drinks free of charge.
Solo diners are more than welcome♪ We’ve put that sentiment into a special set!! This is a 3,200-yen set—the best value around—featuring Aizu horse sashimi, dedicated to solo diners. Please feel free to enjoy it♪
~Set Contents~◆Seasonal Appetizer◆Choice of One Instant Dish◆Choice of Two Snacks※Please choose two items from the menu below.◆Choice of Two Drinks※Please choose two items from the grand menu. (Up to items priced at ○ yen including tax)※In the case of the Hoppy Set, a medium (shochu) is included for one drink!※If ordering a second medium, it counts as one drink for two servings, making it very economical♪【Choice of Instant Dishes】・Homemade Potato Salad・Onion Slices・Salted Cucumber・Special Sesame Tofu・Grilled Salted Fish・Plum Crystal・Smoked Daikon・Pickled Herring with Pepper・Homemade Squid and Carrot・Chicken Skin with Ponzu【Manager's Recommendation】・Seasonal Recommendation・Three Skewers of Grilled Chicken※Choose three from the grand menu・Dashi Omelette (Half)【Instant Dishes】・Warm Edamame・Smoked Daikon with Mascarpone・Salted Fish Mascarpone・Cheese Pickled in Saikyo Miso【Salad】・Aizu Spring Chrysanthemum Salad (Half)・Perilla Caesar Salad (Half)・Cucumber Sticks with Green Onion Miso・Assorted Pickles・Potato Salad (Various)※Choose one from the grand menu【Dishes & Fried Items】・Ray Fin・Charcoal Grilled Mackerel・Camembert Cheese Mochi (2 pieces)・French Fries (200g)・Grilled Shishamo・Chicken Skin with Ponzu・Blue Seaweed Tofu (Half)・Fried Squid・Fried Burdock Root・Special Fried Tofu【Finale】・White Rice・Aizu Miso Rice Ball・Rice Ball (Plum, Mentaiko, Salmon)
・Seasonal appetizer ・Horse sashimi (half size) ・Choose 3 skewers of your favorite yakitori ・2 dishes or 1 dish + 1 drink up to 688 yen *Please choose your dishes from the list below. 【Seasonal Menu】 *Please refer to the separate menu in the restaurant. We offer monthly changing dishes in a solo size!! 【Quick Dishes】 Warm edamame / Pickled nagaimo / Tuna with sake lees mascarpone cheese / Wasabi pickled whelk / Cold tofu from Tanaiya / Squid with carrot / Iburi gakkō / White liver pâté / Ume crystal / Sliced onion / Chilled tomato / Dosojin natto / Yukimi pickles / Salted cucumber 【Salads & Pickles】 *Salads are served in half size. Potato salad / Potato salad (mentai) / Cucumber sticks / Shungiku salad / Assorted pickles 【Dishes & Fried Items】 Eihire (dried stingray) / Camembert cheese mochi / Ganmodoki (2 pieces) / Dashi rolled omelet (half) / Nori tofu / Shishamo / Hikotori fried & Yagen cartilage fried / Motsu stew / Bacon steak / Fried octopus / Chicken skin with ponzu 【Finale】 Aizu miso rice ball / Rice ball (ume / salmon / mentai) ・2 drinks up to 688 yen *Please choose drinks from the grand menu under 688 yen.
Our dishes use Matsukame Miso from Okaya City, Nagano Prefecture. It is a flavorful and aromatic miso made with Aizu soybeans called 'Ayakogane'.
Awarded the 25th Heisei All-Natto Association President's Prize (Large and Medium Bean Category) and the 24th Heisei Minister of Agriculture, Forestry and Fisheries Prize, Dōsojin Natto is made using a variety of soybean called 'Nakasenari' from Shinshu. It features larger beans with a strong soybean flavor.
To deliver the new charms of Aizu and Ueda to our customers with each visit, we always prepare limited time menus that are not available on the regular menu. We offer delicious, freshly sourced ingredients that are in season, prepared in a way that brings out their natural flavors! Please enjoy them when you visit us♪
The horse meat, delivered directly from Aizu Livestock, is sourced fresh. Not only is the freshness outstanding, but we also take pride in its texture and flavor! Unlike horse sashimi from other prefectures, Aizu's horse sashimi comes from racehorses (Thoroughbreds), making the lean meat very tender and delicious! It can be enjoyed with a sweet and spicy miso dip, or with soy sauce. Once you try it, you'll be hooked on this hidden gem of Aizu!
Please enjoy the lean meat with spicy miso and soy sauce.
The origin of Hikotori began with the desire to deliver the impressive taste of Aizu horse sashimi that the president encountered! Aizu horse sashimi made from thoroughbred horses... the refreshing taste of lean meat, unlike the typical fatty horse sashimi, is shocking! It is served with spicy miso as a condiment♪ We continue to offer this experience to our customers at nearly cost price! Please give it a try. *Please choose 2 types from lean sashimi, grilled heart sashimi, tataki, or yukke.
Recommended for one person!! Highly suggested to 'want a refill'!! We will satisfy your horse sashimi cravings.
Aizu horse meat with a special yukke sauce! You won't be able to stop using your chopsticks!
Our pride, Aizu horse meat, grilled slowly over charcoal to a rare finish! Enjoy it with spicy miso soy sauce!
Horse heart (cardiac) served like sashimi! The crunchy texture is excellent.
Each skewer is handmade at our restaurant, and the charcoal-grilled chicken using domestically sourced poultry has a plump texture! By grilling with binchotan charcoal, the umami is sealed inside, and the deliciousness spreads in your mouth.
Each skewer is handmade at our restaurant, using domestic chicken for our charcoal-grilled yakitori, which has a plump texture! Grilling with binchotan charcoal seals in the umami, allowing the deliciousness to spread in your mouth.
Topped with green onion sauce! The texture of the green onions pairs well with the grilled chicken.
During a local gourmet discovery survey by citizen volunteers in 2010, it was revealed that 'this grilled chicken is indeed different from others.' The special sauce made with green onions, garlic, and apples is generously poured over the grilled chicken, giving it a unique flavor that has received great acclaim! Its sweet and garlicky taste is truly exquisite!
A classic grilled chicken dish. Made with domestic young chicken, carefully grilled over charcoal.
A classic grilled chicken dish. Made with domestic young chicken, carefully grilled over charcoal.
You will regret not trying this! The melt-in-your-mouth texture is irresistible, just like foie gras. We grill this tender liver with skilled techniques and serve it simply with rock salt... truly exquisite!
A classic grilled chicken dish. Made with domestic young chicken neck skin, slowly grilled over charcoal.
The bonjiri grilled over charcoal is plump and juicy.
The cartilage and perilla create a great accent! Creative tsukune: mentaiko mayo tsukune, moon-viewing tsukune, grated daikon ponzu tsukune, cheese tsukune, pickled tartar tsukune, each 317 yen.
Our chicken gizzards are made from domestically sourced young chickens! They are grilled to a tender perfection! Please enjoy them with black pepper to your liking♪
Large pieces of meat-attached Yagen cartilage grilled over charcoal! First, be surprised by the size!
Fresh young chicken tender grilled to perfection over charcoal!
Fresh young chicken tender grilled to perfection over charcoal!
This is the heart of domestically raised young chicken. It is a rare part, so only a few are available each day!
The intermediate part between the liver and the heart, also called 'hatsu-ochi'. It is an extremely rare cut, so only a few are available each day!
Please see the insert menu at the store for details.
The Ueda style is to eat grilled chicken topped with a sauce made from apples, garlic, and other ingredients.
Plenty of aonori with warm tofu! Half size 427 yen
A great platter that allows you to enjoy a variety of snacks to accompany your drinks all at once. A must-have item for the table! *Please choose 3 items from the quick dish menu.
Using onions from Aizu!! Drizzle with ponzu sauce to taste♪
It will take a little time to serve as it is heated.
Cucumber seasoned with salt and a spicy sauce.
This is a traditional dish from Aizu. Enjoy it with local sake from Aizu.
An unexpected combination that is delicious!
This is shark cartilage mixed with plum paste. The crunchy texture is irresistible!
A must-try for female customers! Cream cheese is pickled in Saikyo miso! It's visually vibrant, so please enjoy it on a baguette!
This is natto from 'Murata Shoten' in Matsumoto, Shinshu! The flavor of the beans is different!! It's delicious whether you eat it as is or pour it over rice!!
A local dish from Fukui. Heshiko means pickled in rice bran. It makes you want to drink sake.
The dashimaki tamago, handmade one by one on the spot, is an exquisite dish that showcases the chef's skill. Small size 537 yen
Inside the dashi-maki tamagoyaki, we added mentaiko and mayonnaise. It's a popular item!
Caesar salad made with Aizu-produced egoma dressing! Half size ¥867
Fresh chrysanthemum leaves served like a salad! Enjoy it deliciously with a salt dressing reminiscent of Choregi salad. Half (for 1-2 people) 537 yen
Crispy onion slices pair well with large natto beans! Enjoy with our special mayonnaise sauce!
Our restaurant's best seller!! The potato salad from Hikotori is served warm! The gentle aroma of potatoes and the crispy bacon fat spread in your mouth. Half (for 1-2 people) 476 yen
Our restaurant's best seller!! The potato salad from 'Hikotoru' is served warm! The gentle aroma of potatoes and the crispy bacon fat spread in your mouth. Half (for 1-2 people) 586 yen
Half (for 1-2 people) 647 yen
Includes various pickles made in Aizu and handmade pickles from Hikotori.
The green onion miso mayo from Matsukame Miso is very popular!! It's a dish you can't stop eating, once you start♪
Domestic chicken marinated in a soy sauce-based secret Hikotori sauce, coated in a special seasoned batter, and deep-fried to perfection. It is a fluffy and tender fried chicken.
Large pieces of Yagen soft bone marinated in a garlic soy sauce-based sauce. A dish with great cost performance.
A classic izakaya dish. An undeniable choice.
An impressive volume of 400g! The size S is not enough! Recommended for those who want to enjoy with a large group.
200g! Our special sauce made with our grilled chicken sauce and mayonnaise is addictive! These French fries are delicious even when cold.
Carefully selected Mehikari delivered directly from Shizuoka Prefecture! Enjoy it whole, including the head!
Recreating the taste of Pension Shamrock in Aizu! A perfect dish to finish off and also great for hangover remedies!
Country-style rice ball with miso spread on rice
White rice (Aizu-produced Koshihikari) 275 yen / Ume tea-zuke 537 yen / Salmon tea-zuke 587 yen / Mentaiko tea-zuke 587 yen
A hearty hot pot filled with domestic chicken thigh meat, homemade meatballs, and a variety of fresh mushrooms delivered directly from the farm. Please choose between salt flavor or miso flavor.
Using plump domestic beef offal! Please choose between soy sauce flavor or miso flavor.
Offal for one serving 1087 yen / Vegetables for one serving 537 yen
Shime Udon Set / Shime Ramen Set / Shime Zosui Set each 537 yen
Vanilla ice cream 207 yen / Vanilla ice cream with kinako and black syrup 317 yen / Fondant chocolate with vanilla ice cream 757 yen / Tempura bun with vanilla ice cream 647 yen / Miyata Tofu Factory's soy milk gelato with Shinshu sesame sauce 757 yen
Fukushima (Aizu), a sake place that has won the title of Japan's best for seven consecutive years at sake tasting events. The sake from Aizu, blessed with famous water, is truly delicious! At Hikotori, we offer more than 15 types of sake, mainly focusing on Aizu local sake, just like our dishes! We also deliver many seasonal limited sake such as chilled sake and first pressing, as well as premium sake that often sells out quickly, so please look forward to it.
Discover the charm of new sake with every visit!? We offer a variety of sake, from crisp and dry to those with a fragrant ginjo aroma. To ensure you can enjoy many different brands of the day, we provide 1-go and half-go glasses (90cc). Please find your favorite cup at our restaurant♪
Highly praised by discerning customers, we offer a lineup of dishes that pair perfectly with Fukushima local sake. Starting with Aizu cuisine such as 'Yukimizuke (Natto Pickles)' that captivates many with its rich umami, and 'Ika Ninjin' made with dried squid and carrots, we also have plenty of exquisite items like fermented mackerel and ankimo (monkfish liver) miso pickles that go exceptionally well with delicious sake.
Generally, it is distinguished by the sake meter value (sugar content), but dry does not mean spicy. Sweet does not necessarily mean thick and sweet.
Dry / Sake Degree +5 (Hot or Cold) Cold Glass 647 yen Cold 1 Go 977 yen Despite being ordinary sake, the rice used is polished to 60%, and it is carefully brewed at low temperatures. It has a clean and crisp taste that does not interfere with the food.
Dry / Sake degree +3. 867 yen for 180ml. A classic from Aizu. Although it is a regular sake, it is very well balanced and allows you to enjoy the true flavor of sake.
Spicy / Sake Degree +5, 1 go 867 yen, a refreshing sake that pairs well with any scene, making it an all-purpose drink.
Medium dry / Sake degree +2, 977 yen per 180ml, perfect for pairing with food, pure rice daiginjo sake
Super dry / Sake degree +15. 1 cup 1197 yen. A crisp and dry honjozo sake. While it has a rich aroma, it is refreshingly dry.
Sweet flavor / Sake degree +1. Uses ultra-soft water 'Kokuyou Water' as brewing water. Characterized by a fruity aroma reminiscent of pears.
Regular / Sake Degree +1 1 Go 977 yen A fragrant and gentle drinking experience of sake. Hot sake is recommended!
Dry / Sake degree +3. 977 yen for 1 go. Made with 'Kokuyosui', Japan's number one soft water. A representative bottle from Nagano with a unique texture and distinctive flavor.
Medium dry / Sake degree +3. 1 cup 1527 yen. The first impression is a soft mouthfeel that feels sweet. A beautiful taste with no off-flavors and a soft, delicate aroma.
Dry / Sake Meter +5. 1 go 867 yen. Although it is ordinary sake, the rice used is polished to 60%. It is a refined dry sake that has been slowly matured through low-temperature fermentation.
Medium dry / Sake meter +2 1 go 977 yen. A simple and unadorned flavor that fully captures the umami of the rice. It can be enjoyed without getting tired of it.
Normal / Sake Meter +1 1 go 977 yen A daily junmai daiginjo sake that can be enjoyed every day, crafted with a concept of elegance in aroma and a sharp, powerful flavor.
Depending on the season and the day, there may be days when we can offer rare premium sake that is not listed on the menu. Please feel free to ask the staff.
1.8 liters 5500 yen <Mie Prefecture> A famous partner of Hoppy. A classic shochu that is also used in sour drinks at Hikotori.
900ml 4400 yen, Oita Prefecture, smooth and not tiresome to drink, best-selling barley shochu!
Authentic barley shochu with a flavor reminiscent of barley chocolate, offering sweetness and a roasted aroma.
Oita Prefecture: The sweet and toasty aroma of roasted barley. Enjoy a long aftertaste.
4-go bottle 4950 yen from Fukushima Prefecture. Made from rice distilled at a small distillery. Crafted from rice polished to the ginjo class, it has an aroma similar to sake.
900ml 4400 yen 1.8L bottle 7920 yen <Kagoshima Prefecture> A classic popular sweet potato shochu with a rich sweetness and a crisp finish.
Kagoshima Prefecture - A rich flavor with a perfect balance that is not overpowering.
Kagoshima Prefecture: The texture is soft yet has a solid and rich flavor.
Four cups 4950 yen, one bottle 8580 yen. <Kagoshima Prefecture> A fruity and elegant flavored sweet potato shochu that does not have the smell of sweet potatoes.
Popular among women. A fruity aroma and refreshing taste of Awamori shochu.
Only uses sake lees from ginjo sake. A vibrant and fruity shochu.
Uses Shinshu Togakushi soba. The aroma and sweetness of the soba spread throughout the mouth.
・Water / Ice / Pickled Plum / Soda Water 220 yen ・Hot Water / Lemon Cut into Eight Pieces 317 yen ・Decanter (Green Tea / Oolong Tea) 537 yen
(White or Black)
(Kinmiya Shochu)
(White or Black)
A dry taste with zero calories and zero alcohol
Mega size 867 yen
Mega size 757 yen
A highball made with a smoky blended whiskey using the powerful flavor of Yoichi malt as the key malt.
A highball made with Irish whiskey. It is characterized by its low impurities.
A refreshing highball very popular among young people
A classic popular highball with a refreshing sharp taste
Cassis x Soda
Peach x Soda
Cassis x Orange
Cassis x Oolong
Cassis x Milk
Cassis x Grapefruit
Peach x Oolong tea
Peach x Orange
Peach x Milk
Draft beer with ginger ale
Classic refreshing and delicious plum wine
Enjoy the beautiful ruby color with a shiso flavor plum wine
Decanter Each 1,344 yen
Whole green tea pack included! It has a fragrant green tea aroma.
Uses Nanko Ume
Shochu mixed with milk!? Surprisingly delicious!
The aroma of lemon is exceptional! This is a fragrant lemon sour.
[366 yen each] Oolong tea / Fragrant green tea / Corn tea / Coca-Cola / Ginger ale / Orange juice / Grapefruit juice [427 yen each] Fresh lemon soda / Hyuganatsu ginger / Yuzu honey soda [537 yen] Aizu peach juice
