Sakanaya Bettei
さかなや別邸
3.51
（0 reviews）JPY 7,000JPY 18,000
Seafood
Adachi-ku, Tokyo, Japan
Notice
●Please note that we may not be able to accommodate your request for a specific seat.
●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
●For reservations of 9 or more people or for private use, please contact the restaurant directly.
Telephone inquiries: 03-5284-7214
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000JPY 18,000
Hours
Sunday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Monday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Tuesday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Wednesday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Thursday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Friday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Saturday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Public holiday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Address
Nearby stations
0.22km from Kitasennju station0.86km from Sennjuoohashi station0.88km from Ushida station0.91km from Keiseisekiya station
Seating Options
Counter Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners)
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：Real-time reservation
：Request
：No available seats
：Closed
A hidden gem for exquisite seafood dishes in Kitasenju
Sakanaya Bettei is a high-end seafood restaurant quietly located just a 5-minute walk from Kitasenju Station. Each dish, made with luxurious fresh ingredients, surprises and delights its visitors. You can savor exceptional cuisine at the counter in a calm atmosphere. You will be amazed by the deliciousness of the seafood dishes while enjoying a special moment.
Highlights
Ratings
3.51（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Omakase Villa Course
☆ Please let us know when you make a reservation or visit the restaurant. Reservations are required for lunch.
JPY 11,000
Omakase Special Course
☆ Please let us know when you make a reservation or visit the restaurant. Reservations are required for lunch.
JPY 16,500
Matsuba Crab and Kue Course
Matsuba Crab, Kue, and Tiger Pufferfish from Tottori Prefecture This course uses a lot of Kue (more than 15 kg) from Miyazaki Prefecture! Reservations are required.
JPY 22,000
[Weekday lunch, limited to 4 groups per day] Omakase Lunch Course
☆Please let us know when you make a reservation or come to the restaurant. Lunch course orders will be seated at a table. Reservations are required for lunch.
JPY 5,500
[Limited to 4 groups per day for holiday lunch] Omakase Lunch Course
☆Please let us know when you make a reservation or come to the restaurant. Lunch course orders will be seated at a table. Reservations are required for lunch.
JPY 6,000
Recommended Menu
Signature Dish 'Sashimi' Featuring Seasonal Seafood
'Sashimi', which focuses on seasonal natural ingredients, varies the aging time of the fish based on freshness and materials.
JPY 3,300
Sashimi
The menu changes according to the season. Thank you for your understanding.
Nemuro Botan Shrimp
JPY 1,320
Nemuro Matsu Shellfish
JPY 1,320
Aichi Hiragai
JPY 1,320
Kashima Hirame
JPY 1,650
Nemuro Horse Manure Sea Urchin
JPY 2,200
Choshi Golden Eye Snapper
JPY 1,650
Wakayama Fresh Bluefin Tuna
JPY 2,750
Tottori Horse Mackerel
JPY 1,320
Kanagawa Aoriika
JPY 1,650
Meat Menu
Sendai Beef Chateaubriand Steak
JPY 3,850
Sendai Beef Sirloin Steak
JPY 2,750
Sendai Beef Zabuton
JPY 3,300
Sendai Beef Tomo Sancaku
JPY 3,300
Simmered, Salt Grilled, Grilled
Chiba Prefecture Choshi Produced Braised Red Snapper and Tatsuta Fried
JPY 1,980
Nagasaki Prefecture Tsushima Produced Nodoguro Salt Grilled and Simmered
JPY 3,080
Hokkaido Nemuro Product Grilled Kinki Salted and Simmered
JPY 3,080
Alaskan Silver Cod Saikyo Grilled and Simmered
JPY 1,650
Tiger Pufferfish Milt Salt Grilled Tempura
JPY 2,750
Aichi Grilled Eel White Grilled and Grilled Eel
JPY 3,850
Seasonal Fish Sea Urchin Grill
JPY 2,750
One Dish
Amela Tomato and Prosciutto Salad
JPY 1,650
Green Salad
JPY 1,320
Tempura Assortment
JPY 2,750
True Oyster Tempura (Extra Large 2 Pieces)
JPY 1,540
Nine Picture Chiri Steamed (Reservation Required)
JPY 3,850
Tiger Pufferfish Steamed Dish
JPY 3,300
Paper Pot Nine Picture
JPY 4,950
Paper Pot Nodoguro
JPY 4,950
Paper Pot Red Snapper
JPY 3,300
Snacks
Three Delicacies Platter (Cod Roe Saikyo Grilled, Oyster, Monkfish Liver)
JPY 2,200
Yoichi Ankonsu
JPY 1,100
Two Types of Fresh Oysters
JPY 1,320
Seafood Vinegar Dish
JPY 1,320
Tarako Saikyo Yaki
JPY 1,100
Snow Crab Vinegar Dish
JPY 1,650
Fried White Shrimp
JPY 1,100
Assorted Pickles
JPY 880
Meal
Today's Stick Sushi
JPY 2,200
Special Selection of Five Nigiri
JPY 2,200
Natural Sea Bream Tea Zuke
JPY 1,650
Abalone Rice
JPY 2,750
Torafugu Zosui - Donabe Style
For 2 people
JPY 3,300
Sea Urchin Udon
JPY 3,300
Clam Udon (Hot/Cold)
JPY 1,650
Half Bluefin Tuna Rice Bowl
JPY 2,750
Half Bluefin Tuna Chutoro Donburi
JPY 2,200
Seafood Bowl Half
JPY 2,200
Sea Urchin Ikura Tuna Bowl Half
JPY 3,300
Half Sirloin Steak Bowl
JPY 2,200
Today's Bowl
JPY 550
Beer Sour
Draft Beer
Kirin Classic Lager
JPY 880
Raw Sudachi Sour
JPY 770
Raw Lemon Sour
JPY 770
Kishu Umeboshi Sour
JPY 770
Oolong High
JPY 770
Green Tea High
JPY 770
Matcha High
JPY 770
Highball Whiskey
Suntory Taketsuru
JPY 1,100
Suntory Hakushu
JPY 1,300
Suntory Hibiki
JPY 1,500
Suntory Yamazaki 12 Years
JPY 1,100
Suntory Hakushu 12 Years
JPY 2,000
Suntory Hibiki 12 Years
JPY 5,000
Fruit Wine
Tochigi Prefecture Phoenix Beauty Secret Plum Wine
JPY 770
Tochigi Prefecture Phoenix Beauty Yuzu Sake
JPY 770
Japanese Sake
The quantity is all one go (180ml). Depending on the procurement situation, there may be cases where the specified specs differ.
Aomori Prefecture Tanizake
45% Yamada Nishiki
JPY 2,200
Yamagata Prefecture Kudoki Jozo
Junmai Daiginjo
JPY 2,200
Nara Prefecture Mimuro Cedar
JPY 1,800
Yamagata Prefecture Bakuren
Super Dry Ginjo
JPY 1,800
Miyagi Prefecture Hidakami
Rich and Dry Junmai Ginjo
JPY 1,600
Nara Prefecture Kaze no Mori
Junmai sake unfiltered and undiluted raw sake
JPY 1,600
Nagano Prefecture Great Shinshu
Full of life
JPY 1,600
Fukushima Prefecture Ro Man
Junmai Daiginjo First Pasteurization
JPY 1,600
Shimane Prefecture Izumo Fuji
Junmai Ginjo Super Dry
Market value (please ask)
Miyagi Prefecture Inkenichi
Junmai Ginjo Super Dry
JPY 1,600
Daily Changing Cold Sake Junmai Sake
JPY 1,500
Daily Changing Cold Sake Ginjo Sake
JPY 1,600
Premium Japanese Sake
We offer hard-to-find Japanese sake such as Juyondai, Jikon, Hiraki, Aramasa, and Hanayuki. Please feel free to contact our staff.
Market value (please ask)
Wine
The price is for the entire bottle.
Red Wine
Market value (please ask)
Chateau Petit Freyron Cuvee Sara
France/Bordeaux
JPY 5,000
Burgundy Rouge
France/Burgundy
JPY 6,000
Pino Noir Crozli de Li
France/Languedoc
JPY 5,000
White Wine
Market value (please ask)
Chardonnay Crozley de Li
Australia/Southeastern
JPY 4,500
Riesling Quant
Germany/Mosel
JPY 4,000
Koshū Light Purple
Japan/Yamanashi
JPY 5,000
Burgundy Chardonnay
France/Burgundy
JPY 6,500
Chablis Boissonneuse
France/Burgundy
JPY 8,000
Chassagne-Montrachet Premier Cru Chaume
France/Burgundy
JPY 14,000
Meursault Premier Cru La Piece
France/Burgundy
JPY 22,000
Colton Charlemagne
France/Burgundy
JPY 55,000
Sparkling
Market value (please ask)
Kaba Brut Reserve
Spain/Penedes
JPY 4,500
Quartet Anderson Valley Brut
America/California
JPY 6,600
Champagne
Market value (please ask)
Guran Korudon
France/Champagne
JPY 10,000
Yellow Label Brut
France/Champagne
JPY 15,000
Collection 242
France/Champagne
JPY 15,000
Special Cube
France/Champagne
JPY 15,000
Gran Cru Brut Tradition
France/Champagne
JPY 22,000
Don Perignon
France/Champagne
JPY 55,000
Shochu
Rice Shochu
Market value (please ask)
Kumamoto Torikai
JPY 7,700
Aomori Prefecture Tanizake
Secret Reserve
JPY 5,500
Niigata Prefecture Shiramizu
Uonuma-produced Koshihikari glass 770 yen
JPY 4,400
Sweet Potato Shochu
Market value (please ask)
Kagoshima Maou
Glass 1100 yen
JPY 8,800
Kagoshima Sato
Authentic Shochu Glass 990 yen
JPY 6,600
Kagoshima Prefecture Kiroku
Ogon Senkan Glass 880 yen
JPY 5,500
Miyazaki Prefecture Akakirishima
Encyclopedia Blooming Glass 770 yen
JPY 5,500
Kagoshima Prefecture Phantom Dew
Kaimon Mountain Water Glass 770 yen
JPY 4,400
Barley Shochu
Market value (please ask)
Kagoshima Sato
Authentic Shochu Glass 990 yen
JPY 6,600
Miyazaki Prefecture Nakana
Glass 770 yen
JPY 5,500
Kumamoto Prefecture Dogyan
One mash three pot brewing glass 770 yen
JPY 4,400
Cocktail
Operator
White wine, ginger ale, lemon
JPY 880
Spritzer
White wine, soda, lemon
JPY 880
Bia Supurittza
White wine, beer, lemon
JPY 880
Karimotcho
Red wine and cola
JPY 880
Kitty
Red wine and ginger ale
JPY 880
Mimosa
Champagne Orange Juice
JPY 880
Soft Drink
Non-Alcoholic Beer
JPY 770
Oolong Tea
JPY 770
Green Tea
JPY 770
apple juice
JPY 770
Orange Juice
JPY 770
grape juice
JPY 770
Raw Lemon Squash
Made with natural carbonated water
JPY 880
Coca-Cola
JPY 770
Canada Dry Ginger Ale
JPY 770
Mitsuya Cider
JPY 770
About
Restaurant name
Sakanaya Bettei
Japanese
さかなや別邸
Korean
사카나야벳테이
Notice
●Please note that we may not be able to accommodate your request for a specific seat.
●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
●For reservations of 9 or more people or for private use, please contact the restaurant directly.
Telephone inquiries: 03-5284-7214
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.22km from Kitasennju station0.86km from Sennjuoohashi station0.88km from Ushida station0.91km from Keiseisekiya station
Hours
Sunday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Monday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Tuesday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Wednesday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Thursday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Friday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Saturday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Public holiday
11:30~13:00
Accepts reservations
17:00~20:00
Accepts reservations
Budget
JPY 7,000JPY 18,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners)
Facilities
Parking lot
None
Smoking
Separated
Opening date
July 15, 2016
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