Official
Asuka Kitasenju Honten
明日香 北千住本店
3.50
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000JPY 14,000
Hours
Sunday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Nearby stations
0.37km from Kitasennju station0.59km from Ushida station0.64km from Keiseisekiya station1.06km from Horikiri station1.14km from Kosuge station
Seating Options
Counter Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners ) Electronic money not accepted. QR code payment is not available
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:Real-time reservation
:Request
:No available seats
:Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : Reservation day 1 hours 0 minutes in advance
A refined Japanese culinary experience
Asuka Kitasenju is housed in a building that cherishes traditional Japanese aesthetics, captivating visitors with its beauty. The dishes are crafted using seasonal ingredients, showcasing both delicate presentation and exquisite flavors. In particular, the masterfully prepared sea bream rice is sure to provide heartfelt satisfaction.
Ratings
3.50(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Courses
[Monthly Kaiseki] Plum scent
Monthly kaiseki course using seasonal ingredients
JPY 7,000
[Monthly Kaiseki] Takebayashi
Monthly kaiseki course using seasonal ingredients
JPY 10,000
[Kaiseki] Shoroku
Monthly kaiseki course using seasonal ingredients
JPY 15,000
fugu course
The course will be offered from October to March, when it is in season.
JPY 15,000
Suppon Course
JPY 16,000
Abalone Course
JPY 18,000
【Lunch】Dim Sum Course
Monthly kaiseki course using seasonal ingredients
JPY 4,000
[Lunch] Snow Course
Monthly kaiseki course using seasonal ingredients
JPY 6,000
A La Carte (17:00~23:00)
We have a wide variety of à la carte dishes that will satisfy you.
Market value (please ask)
Course (17:00~23:00)
Please check the course details. *The menu may change to provide seasonal ingredients. *If you have any food items you cannot eat or questions about the course content, please feel free to contact us by phone.
Plum Fragrance Course
JPY 7,000
Bamboo Grove Course
JPY 10,000
Shōroku Course
JPY 15,000
Abalone Course
JPY 18,000
Softshell Turtle Course
JPY 16,000
Fugu Course
This is a course available from October to March, during the seasonal period.
JPY 15,000
For Children
Children's Plate
JPY 1,000
Children's Bento
JPY 1,500
First Meal Set [Red Rice, Whole Grilled Sea Bream]
JPY 5,000
About
Restaurant name
Asuka Kitasenju Honten
Japanese
明日香 北千住本店
Korean
아스카 기타센주본점
Simplified Chinese
明日香・本店
Traditional Chinese (Taiwan)
明日香・本店
Traditional Chinese (Hong Kong)
明日香・本店
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.37km from Kitasennju station0.59km from Ushida station0.64km from Keiseisekiya station1.06km from Horikiri station1.14km from Kosuge station
Hours
Sunday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
Budget
JPY 9,000JPY 14,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted
(VISA, Master, JCB, AMEX, Diners )
Electronic money not accepted.
QR code payment is not available
Facilities
Parking lot
None
Smoking
Separated
Opening date
Unknown
