Yakiniku Ran Online reservation | Osaka-shi Tennoji-ku, Osaka | Yakiniku | AutoReserve

Ratings and Reviews

Yakiniku Ran

焼肉・韓国料理蘭

3.27

（1 reviews）

JPY 1,500

JPY 7,000

Yakiniku

Osaka-shi Tennoji-ku, Osaka, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

JPY 7,000

Hours

Address

Nearby stations

0.03km from Tsuruhashi station0.70km from Osaka Uehommachi station0.80km from Momodani station

Seating Options

Table Private Room

Facilities

No parking

Wi-Fi available

Power supply

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)

August 30 to September 26, 2026

S	M	T	W	T	F	S
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26

：Real-time reservation

：Request

：No available seats

：Closed

A place to enjoy authentic yakiniku and Korean cuisine

Yakiniku Ran is a popular spot where you can enjoy fresh meat and a variety of Korean dishes. The tongue tasting platter and harami are particularly praised, adding excitement to the dining experience. The spacious interior creates a perfect atmosphere for dinners with friends or parties. The attentive service provides a unique yakiniku experience characteristic of the Tsuruhashi area.

Highlights

Ratings

3.27（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Menu

Food

Drink

Courses

Recommended Orchid Course!

We have prepared a course for you to enjoy Yakiniku Ran to the fullest! We accept orders from 2 persons, so please enjoy this course with your important people on an important day, such as a date or for business entertainment.

JPY 2,850

[Yamagata Beef] Special Course

We have prepared a luxurious course that allows you to enjoy our pride and joy of Yamagata beef! We accept orders from a minimum of 4 persons, so please enjoy this course with your family, business partners, or other important people on your special day.

JPY 9,350

[Yamagata Beef] Special Course

We have prepared a course that allows you to enjoy our pride and joy of Yamagata beef! We accept orders from a minimum of 4 persons, so please enjoy this course with your family, business partners, or other important people on your special day.

JPY 6,050

[Yamagata Beef] Top Meat Course

We have prepared a course that allows you to fully enjoy both our pride and joy of Yamagata beef and Yakiniku Ran! We accept orders from 2 persons, so please enjoy this course with your important people on important occasions such as dates and business entertainment.

JPY 3,950

[Welcome and farewell party limited all-you-can-drink 120-minute course] Ran B Course ◆5500 yen (including tax) →4500 yen (including tax)

Recommended for a welcome and farewell party! This course allows you to enjoy our restaurant's recommendations. We accept orders from 2 persons, so please enjoy this course with your important people on important occasions such as dates and business entertainment. Payment is only accepted in cash.

JPY 4,500

[Welcome and farewell party limited all-you-can-drink 120-minute course] Orchid A Course: 6600 yen (tax included) → 5500 yen (tax included)

We have prepared a course that allows you to fully enjoy both our pride and joy of Yamagata beef and Yakiniku Ran! We accept orders from 2 persons, so please enjoy this course with your important people on important occasions such as a welcome and send-off party or business entertainment. We accept payment in cash only.

JPY 5,500

Daejeon Hot Pot Course

You can enjoy not only our signature ttechan nabe, but also popular a la carte dishes and the final dish of the nabe!

JPY 3,000

All-you-can-eat and drink samgyeopsal for 120 minutes ¥4630 (tax included) → ¥4000 (tax included)

All-you-can-eat domestic pork

JPY 4,000

All-you-can-eat samgyeopsal 120 minutes ¥3980(tax included)→¥2980(tax included)

All-you-can-eat domestic pork

JPY 2,980

Tan

Salt Tongue

JPY 1,408

Negitan

JPY 1,408

Shangyan Tan

JPY 1,628

Thick Cut Salted Tongue (Domestic Wagyu Beef Used)

Only fresh Wagyu tongue sourced from Osaka Nanko Market is used. Fresh raw offal is also popular!

JPY 1,848

Hanazaki Salted Tongue (Domestic Wagyu Used)

[Only using fresh Wagyu tongue sourced from Osaka Nanko Market] Fresh raw offal is also popular!!

JPY 2,068

Tongue Tasting Platter (Using Domestic Wagyu)

Only fresh Wagyu tongue sourced from Osaka Nanko Market is used. Fresh raw offal is also popular!

JPY 3,278

Harami

Harami (sauce)

JPY 1,320

Harami (Salt, Garlic, Spicy)

JPY 1,430

Limited Quantity Yamagata Beef Skirt Steak

JPY 2,090

Limited Quantity Yamagata Beef Sagara

JPY 2,090

Harami Assortment

Upper Harami, Yamagata Beef Harami, Yamagata Beef Sagami

JPY 3,278

Roast

Yamagata Beef A5 Roast (Sauce, Salt)

JPY 1,180

Yamagata Beef A5 Green Onion Roast (Sauce, Salt)

JPY 1,298

Yamagata Beef A5 Upper Loin (Sauce, Salt)

JPY 1,760

Rib Roast 1 Slice (Sauce, Salt)

JPY 2,728

Kalbi

Very Popular!! Yamagata Beef A5 Kappa (Sauce, Salt)

JPY 858

Yamagata Beef A5 Churaku Kalbi (Sauce, Salt)

JPY 1,188

Limited Quantity Yamagata Beef A5 Medium Fat Jumbo Kalbi (Sauce, Salt)

JPY 1,628

Yamagata Beef A5 Kalbi (Sauce, Salt)

JPY 1,320

Yamagata Beef A5 Upper Kalbi (Sauce, Salt)

JPY 1,760

Limited Quantity Yamagata Beef Special Kalbi (Sauce, Salt)

JPY 1,980

Bone-in Kalbi (Sauce, Salt)

JPY 1,188

Limited Quantity Rare Cuts

Yamagata Beef A5 Inside (Sauce, Salt)

JPY 1,760

Yamagata Beef A5 Kainomi (Sauce, Salt)

JPY 1,980

Yamagata Beef A5 Frank (Tafuranku)

JPY 1,980

Yamagata Beef A5 Hiuchi (Sauce, Salt)

JPY 2,178

Yamagata Beef A5 Marushin (Sauce, Salt)

JPY 1,980

Specialty Free-range Chicken

Kagoshima Local Chicken Thigh

Satsuma Young Chicken

JPY 748

Mie Prefecture Chicken Wings

Ise Akadori

JPY 748

Yamagata Beef Assortment

Yamagata Prefecture, the production area of Yamagata beef, has a significant temperature difference between day and night. In this environment, the black-haired Wagyu cattle are carefully raised over a long period, resulting in finely textured and delicious beef.

Yamagata Beef Special Set

For 3 to 4 people (approximately 400g) - Hiuchi, Frank, Kainomi, Marushin Steak, Rib Roast. The image is for illustration purposes.

JPY 8,778

Yamagata Beef Premium Meat Set

For 3 to 4 people (approximately 400g) - Ribeye - Premium Salted Tongue - Kainomi - Inside - Hiuchi. The image is for illustration purposes.

JPY 6,578

Yamagata Beef Premium Meat Set

※Serves 2 (approximately 250g) - Inside, Premium Loin, Premium Kalbi, Kaburi, Tontoro※The image is for illustration purposes.

JPY 5,478

Recommended Assortment

Recommended Orchid Set

For 2 people (approximately 250g) - Chukotsu Kalbi, Roast, Kalbi, Harami, Kappa

JPY 3,278

White Hormone Set

Tetchan, Akasen, Kopuchan, Korikori, Premium Mino or Hachinosu

JPY 1,650

Red Hormone Set

・Heart ・Liver ・Tongue Fat ・Tongue Tip ・Bean or Cheek

JPY 1,650

Raw Hormone

Flavor of Hormone: Sauce or Salt, Garlic or Spicy Preparation is our commitment!!

Jou Mino

Half: 539 yen

JPY 1,078

Tsurami/Minosando

Half: 495 yen

JPY 990

Techchan/Akasen/Hachinosu

Half: 440 yen. *The image is of Techchan.

JPY 880

Kopuchan/Agosuji/Tontoro

Agosuji/Tontoro is half with salt and garlic: 429 yen

JPY 858

Korikori/Urute

Half: 413 yen *The image is of Urute.

JPY 825

Senmai

Half: 385 yen

JPY 770

Liver/Cocoro/Tantsura/Nodobue

Nodobue is half with salt and garlic: 374 yen

JPY 748

Seafood, Vegetables, Others

Shrimp/Scallop/Squid

JPY 858

Seafood Platter

JPY 1,738

Wiener

JPY 528

Garlic Grilled/Garlic Oil Grilled

JPY 330

Cabbage/Pumpkin/Onion/Shiitake/Pepper

JPY 330

Vegetable Platter

JPY 660

Sashimi

Yukke

JPY 1,628

Tuna Sashimi

JPY 1,738

Kokoro Sashi

JPY 825

Very Popular!! White Senmai

JPY 1,518

Mino Yuhiki

JPY 968

Urute Yubiki

JPY 825

One Dish

Bean Sprout Namul

JPY 440

Namul Assortment

JPY 935

Chanja/Chisha

The image is Chisha.

JPY 550

Korean Seaweed

JPY 275

Goma no Ha

JPY 330

Pork Trotters/Steamed Pork

JPY 638

Caesar Salad

JPY 715

Sanchu Salad

JPY 748

Vegetable Salad

JPY 935

Kimchi

Napa Cabbage Kimchi

JPY 418

Daikon Kimchi/Cucumber Kimchi

※The image is of Daikon Kimchi

JPY 418

Kimchi Platter

JPY 968

Korean Cuisine

Korean Cold Tofu/Chapchae/Tteokbokki

The image is of Tteokbokki.

JPY 858

Ikafe

Half: 880 yen

JPY 1,320

Cheese Deji Gochujang Barbecue

JPY 1,518

Cheese Chijimi / Vegetable Chijimi

JPY 1,078

Shrimp Chijimi/Seafood Chijimi

JPY 1,408

Samgyeopsal Set

JPY 1,408

Tenchang Jige

JPY 1,045

Nakkopsechige

JPY 1,738

Cheese Dakgalbi

JPY 1,408

Rice

Rice (Large)

(Medium) 385 yen (Small) 330 yen

JPY 440

Bibimbap

JPY 990

Stone Grilled Bibimbap

JPY 1,320

Kuppa

JPY 990

Galbi Gukbap/Yukgaejang Gukbap

JPY 1,540

Tail Kuppa

JPY 1,650

Noodles

Cold Noodles

Cold noodles (small) 770 yen. The unique noodles with a firm texture are served in a broth made from beef bones simmered for half a day, which is rich yet refreshing. It is best enjoyed after having meat!

JPY 1,045

Bibim Noodles

Bibim (small) 770 yen

JPY 1,045

Soup

Wakame Soup/Egg Soup/Vegetable Soup

JPY 495

Wakame Egg Soup

JPY 638

Kalbi Soup

JPY 1,320

Yukgaejang Soup

JPY 1,320

Tail Soup

JPY 1,430

Dessert

Vanilla Ice Cream/Matcha Ice Cream

JPY 330

Beer

Asahi Super Dry (Draft)

(Small) 385 yen, refined clear taste, dry. Please try our proud, carefully crafted draft beer!

JPY 550

Bottle Beer (Medium)

JPY 660

Shandy Gaff

JPY 550

Non-Alcoholic Beer

JPY 484

Korean Alcohol

Makkoli (Sweet)

Glass: 495 yen Bottle: 2750 yen

Market value (please ask)

Makgeolli (Spicy)

Glass: 550 yen Bottle: 2420 yen

Market value (please ask)

Chamisul

JPY 1,320

Makkoli Cocktail Various

Calpis, Cassis, Peach, Plum, Kyoho Lychee, Pomegranate, Orange, Grapefruit Juice

JPY 550

Chuhai

Crisp taste that pairs perfectly with meals!

Lemon/Green Apple/Big Grape/Cassis/Peach/Plum

JPY 495

Lychee/Lime/Calpis/Tomato Juice/Grapefruit

JPY 495

Whiskey

Black Nikka Highball has a soft aroma and a mellow taste. A highball with a clear drinking experience and no peculiarities!

Highball/Coke Highball/Ginger Highball

JPY 550

Cocktail

Suminoff/Jima

JPY 550

Japanese Sake

You can keep a bottle. For more details, please ask the staff!

Nihonshu 1 Go (S)

2 Go (W): 1045 yen

JPY 550

Cold Sake

JPY 880

Shochu

Brew Iichiko/Nikaido

JPY 550

Barley First Label

A barley shochu with a fruity aroma and a refreshing taste that is exquisite!

JPY 550

Imo Ran/Kuro Kirishima

JPY 550

Imo Kurogane

A superb sweet potato shochu boasting a rich, creamy texture and a clear aftertaste!

JPY 550

Imo Akakirishima

JPY 660

Plum Wine

JPY 495

Tandaka Tan

JPY 550

Soft Drink

Oolong Tea/Cola/Ginger Ale/Orange Juice

JPY 330

Mitsuya Cider/Grapefruit Juice/Calpis

JPY 330

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Yakiniku Ran

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+81 6-6771-9295

Address

Nearby stations

0.03km from Tsuruhashi station0.70km from Osaka Uehommachi station0.80km from Momodani station

Hours

Sunday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Monday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Tuesday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Wednesday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Thursday

Closed

Friday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Saturday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Public holiday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Budget

JPY 1,500

JPY 7,000

Seating Options

Table Private Room

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)

Facilities

Parking lot

None

近隣にコインパーキングあり

Wi-Fi

available

Power supply

available

Smoking

Smoking

Opening date

June 1, 1997

Website

Restaurant details

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August 1 to October 4, 2026

S	M	T	W	T	F	S
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	10/1	2	3

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

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