Hanbei Saryo Asakusa
半兵衛茶寮 浅草
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Rare Sake and Charcoal-Grilled Mochi in a Modern Japanese Tea Room
Ratings
Japan User ratings3.16(1 review)Reviews
Menu
All-you-can-drink 120 minutes with 20 kinds of carefully selected Sake, beer, highballs, etc! Luxurious all-you-can-drink course where you can enjoy as many different kinds of sake as you like!
This special course includes all-you-can-drink sake carefully selected by the owner. This course allows you to enjoy as many different types of sake as you like!
This special course includes all-you-can-drink sake carefully selected by the owner. This course allows you to enjoy as many different types of sake as you like!
A special alcoholic beverage course for customers who want to enjoy alcoholic beverages We have a wide variety of dishes that will make your drinks go down a treat! We have 20 kinds of Japanese Sake carefully selected by the owner!
This highly satisfying course features sukiyaki using 100g of Japanese black beef as the main dish, fried rice cakes, appetizers, snacks, udon noodles for the end of the meal, and dessert. The sukiyaki is served with rice cake and seasonal vegetables, dipped in egg. The dish is finished off with udon noodles, which take full advantage of the delicious flavor of the Warishita sauce. This is a casual way to enjoy Asakusa's typical "rice cake" and Japanese beef sukiyaki, and is recommended for sightseeing meals and banquets.
[Recommended] Prosciutto Caviar Skewered Rice Cake, Ikura Skewered Rice Cake, Wagyu Skewers
Using Italian caviar! A luxurious skewer!
Mochi and ikura are a match made in heaven!
This mentaiko mayo has incredible destructive power, and I really want you to try it.
Mochi and cheese, there's no way they don't go well together
Mochi wrapped in beef, finished in a sukiyaki style! Please dip it in egg and enjoy!
A collection of snacks that sake lovers can't resist! Let's enjoy some drinks!
Quite a large Atlantic salmon! Rich in fat and delicious!
Made with brisket! Please enjoy simply with salt!
Luxurious Wagyu skewers adorned with caviar! Italian caviar is delicious!!
There is no reason why Camembert cheese and prosciutto wouldn't go well together!
[Recommended] A luxurious dish. It uses caviar from Italy and salmon roe from Hokkaido!
This is a luxurious sticky rice dish topped with large Atlantic salmon grilled with salt and Hokkaido ikura!
Wagyu rice cooked in a sukiyaki-style flavor! The balance with the egg yolk is outstanding!
We secretly offer the sake that the owner has been keeping hidden.
An IPA (India Pale Ale) featuring the strongest wrestler 'Raiden Tameemon' on the packaging, with a vibrant hop aroma. Its drinkable texture makes it recommended as an 'IPA introduction'.
We expressed the goodness of the beer ingredients: malt, yeast, and hops, in a cosmic way. We focused on both the fruity aroma and the fruity taste. It's not overly strong, but it's enjoyable to pair with meals and can be sipped leisurely!!! Mandarin Mango Pineapple Orange!!!
Made with Koshihikari rice from Ishikawa Prefecture and six-row barley, it shines golden like the rice ears at sunset. It has a crisp finish and a subtle gentle aroma of rice, making it well-received by women and those who are not fond of beer.
A popular style that has emerged in recent years from the New England region of America. It features a hazy appearance and overwhelming aromas reminiscent of tropical fruits, with a soft and smooth mouthfeel that has subdued bitterness.
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