La Premiere Pousse
ラ・プルミエプゥッス
3.40
（1 reviews）JPY 1,000JPY 1,500
Bistro
Suginami-ku, Tokyo, Japan
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 1,500
Hours
Address
Nearby stations
0.07km from Nishiogikubo station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
A hidden casual French gem in Nishi-Ogikubo
La Plumiere Pousse is a cozy casual French restaurant located in Nishi-Ogikubo. Each dish crafted by the chef pairs wonderfully with wine, especially those made with red wine, which are exquisite. The restaurant also features an attached bakery, allowing guests to enjoy freshly baked bread.
Ratings
3.40（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Dinner menu small plate dishes
Pumpkin Marinade
JPY 200
Olive Platter
JPY 300
Prosciutto and Olives
JPY 450
Salami
JPY 450
Brie Cheese (White Mold Type)
JPY 500
Dinner menu salad dishes
Persimmon and Watercress Salad
JPY 600
Niçoise Salad
(boiled eggs, anchovies, olives, etc.)
JPY 800
Dinner menu Appetizers
Hokkaido Octopus Carpaccio
JPY 600
Shrimp and Mushroom Ajillo
JPY 600
Assorted Appetizers
1 piece/600 yen 2 pieces/1000 yen
Market value (please ask)
Seasonal Limited Oysters Gratin
Gratin is recommended in the winter season. The gratin made with seasonal oysters is exquisite.
JPY 600
Country Pâté
JPY 800
Dinner menu Fish Meat dishes
Thinly sliced flounder wrapped in potato and baked with lemon
JPY 1,300
Slow-cooked beef tongue stew with seasonal vegetable glacé
JPY 2,000
Domestic Calf Round Cutlet Milanese Style
JPY 1,600
Grilled Iberico Pork with Seasonal Roasted Vegetables
JPY 1,600
Beef Skirt Steak Tagliata with Arugula and Parmesan
JPY 1,800
Duck Leg Confit with Sautéed Potatoes
JPY 1,500
Dinner menu pasta dishes
Pepperoncino with Selpachico (Arugula)
JPY 1,100
Pasta dish to your liking
From 1100 yen
Market value (please ask)
Dinner menu dessert
Homemade Pudding
JPY 180
Pudding à la Mode
JPY 380
Dessert Platter
JPY 500
Pavé au Chocolat
JPY 380
BEER
Draft Beer KIRIN Ichiban Shibori
S: 400 yen M: 500 yen
Market value (please ask)
Guinness 330 ml
JPY 560
Blue Moon 355ml
JPY 760
Hoegaarden White 330ml
JPY 760
Heineken 330ml
JPY 560
Kirin Free (Non-Alcoholic)
JPY 430
Corona Extra 355ml
JPY 700
Wine
House Wine (Glass Red/White)
JPY 400
Sparkling
JPY 650
Decanter (500ml Red/White)
From 1500 yen
Market value (please ask)
Bottle (Red/White)
From 2800 yen
Market value (please ask)
Cocktail
Wine Base
・Cassis Liqueur
JPY 600
Gin Base
・ Apple Juice ・ Soda
JPY 600
Cassis Base
・ Orange juice ・ Soda ・ Beer
JPY 600
Rum Base
・ Cola・ Strawberry & Orange
JPY 600
Sparkling Base
・ Orange juice ・ Cassis liqueur
JPY 600
Vodka Base
・Orange Juice・Ginger Ale
JPY 600
Campari Rebase
・ Orange juice ・ Soda
JPY 600
Others
Grappa
JPY 600
Alcohol Free Cocktail
Caramel Orange (Caramel Syrup & Orange Juice)
JPY 500
Berry Punch (Strawberry & Raspberry Syrup & Soda)
JPY 500
Minty Apple (Mint Syrup & Apple Juice)
JPY 500
Soft Drink
Blended Coffee (Iced/Hot)
JPY 280
Black Tea (Earl Grey Hot/Iced)
JPY 280
Café au Lait (Hot/Iced)
JPY 350
Espresso
JPY 350
Orange Juice
JPY 280
Grapefruit Juice
JPY 280
Apple Juice
JPY 280
Ginger Ale
JPY 280
Coca-Cola
JPY 280
Carbonated Mineral Water (500ml)
JPY 600
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
La Premiere Pousse
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.07km from Nishiogikubo station
Hours
Sunday
11:00~22:00
(L.O.21:30)
Reservations Accepted
Monday
Closed
Tuesday
11:00~22:00
(L.O.21:30)
Reservations Accepted
Wednesday
11:00~22:00
(L.O.21:30)
Reservations Accepted
Thursday
11:00~22:00
(L.O.21:30)
Reservations Accepted
Friday
11:00~22:00
(L.O.21:30)
Reservations Accepted
Saturday
11:00~22:00
(L.O.21:30)
Reservations Accepted
Public holiday
11:00~22:00
(L.O.21:30)
Reservations Accepted
Budget
JPY 1,000JPY 1,500
Seating Options
Counter
Facilities
Parking lot
None
近隣のコインパーキングをご利用ください
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
October 13, 2012
Restaurant details
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