Kisuke
喜助
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An izakaya where you can enjoy the seafood and land delicacies of Tokushima
Highlights
Ratings
Japan User ratings3.56(2 reviews)Reviews
Menu
We offer delicious seasonal ingredients. We select the freshest fish available at that time.
A fatty blackthroat seaperch from Tokushima prefecture, dried overnight! The rich flavor is concentrated in the dried blackthroat seaperch, making it delicious and affordable!
We use seasonal ingredients, not only fish but also vegetables. Please enjoy the delicious seasonal food.
Amberjack nigiri/Amberjack salt-grilled/Amberjack sashimi
Battera/Seared Mackerel/Sashimi
Octopus balls / Tempura octopus / Fried octopus
Grilled soy sauce Naruto clams / Buttered Naruto clams
Grilled Squid Legs / Tempura Squid Legs
Sashimi of horse mackerel / Horse mackerel marinated in vinegar / Dried horse mackerel / Horse mackerel fry
Kiss Tempura / Arare Fried
Flatfish fry/Flatfish tempura/Flatfish salt-grilled
Grilled sardine/Fried sardine
Fried squid/Squid tempura/Squid sashimi
Sashimi/Fried with plum flavor
Firefly Squid Tempura/Firefly Squid Ponzu
The beef used is only 'Ichibo' of Awa beef. It is characterized by having more marbling and being softer than regular thigh meat.
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