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Jinpachi Teuchi Soba

Name: Jinpachi Teuchi Soba
Telephone: +81299436270
Price range: JPY 1,000
Rating: 3.02

甚八

3.02

（1 reviews）

JPY 1,000

Soba

Ishioka-shi, Ibaraki, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Sunday

11:00~20:30

(L.O.20:00)

Accepts reservations

Monday

Closed

Tuesday

11:00~20:30

(L.O.20:00)

Accepts reservations

Wednesday

11:00~20:30

(L.O.20:00)

Accepts reservations

Thursday

11:00~20:30

(L.O.20:00)

Accepts reservations

Friday

11:00~20:30

(L.O.20:00)

Accepts reservations

Saturday

11:00~20:30

(L.O.20:00)

Accepts reservations

Public holiday

Closed

Address

Seating Options

Table Private Room

Facilities

Parking lot available

Payment methods

Credit cards not accepted Electronic money not accepted. QR code payment is not available

May 31 to June 27, 2026

S	M	T	W	T	F	S
31	6/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Real-time reservation

：Request

：No available seats

：Closed

A charming soba restaurant where you can enjoy rustic soba

Jinpachi is a place where you can savor traditional thick-cut rustic soba from Ibaraki. The hand-made ni-hachi soba, which allows you to fully enjoy the flavor of buckwheat, pairs perfectly with the slightly sweet broth. The service is quick, making it ideal for busy lunch hours. The spacious interior and friendly service create a relaxing atmosphere that allows you to unwind every time you visit.

Ratings

3.02（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.02(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

RISA

@risa-584144

Japan

Jul 23, 2025

3.0

The hand-made thick soba noodles spread their flavor the more you chew, and I enjoyed the pleasant firmness. The mild sweetness of the dipping sauce clung to the noodles, allowing me to savor it without getting tired until the last bite. Mixing in the grated daikon radish as a side dish refreshed the aftertaste, making me want to eat even more. The mini-sized katsudon had tender pork fillet on top, and the strong seasoning matched perfectly with the rice. The traditional spacious interior of the restaurant had a calm atmosphere, allowing for a relaxed time. The warm hospitality of the staff made for a comforting dining experience.

1