Bungo Takiniku to Obanzai Isshou
豊後炊き肉とお晩菜いっしょう
3.06
（1 reviews）JPY 4,500
Kaiseki
Fukuoka-shi Chuo-ku, Fukuoka, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
Power supply
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted, and QR Code Payments Accepted (PayPay, d Pay, and Rakuten Pay)
An izakaya where you can savor Oita's local cuisine
Bungo Takinik to Obanzai Issho is an izakaya where you can fully enjoy the charm of Oita Prefecture. The specialty, Bungo takinik, pairs perfectly with rich eggs, evoking the comforting taste of home-cooked meals. A variety of dishes utilizing local Oita ingredients will truly satisfy visitors. The interior is welcoming for solo diners, and warm hospitality awaits.
Ratings
3.06（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Issho Obanzai
Kinpira Gobou
JPY 280
Simmered Eggplant
JPY 280
Potato Salad
JPY 280
Macaroni Salad
JPY 280
Spinach with White Soybean Paste
JPY 280
Omakase Three Types Platter
JPY 750
Omakase Five Variety Platter
JPY 1,300
Issho Specialty Kiwami Stewed Meat
Bungo stewed meat is made using the local specialty donko shiitake mushrooms from Oita to create a broth, which is then seasoned in a sukiyaki style. The ingredients include beef, thick fried tofu, shiitake mushrooms, and burdock, which you can enjoy dipped in a carefully prepared egg called 'Tantan.'
One serving
JPY 950
Sashimi Platter
The contents vary depending on the day's supply situation.
One Serving
JPY 980
snack
Crispy Sesame Cucumber
JPY 420
Plum Cartilage
JPY 550
Edamame
JPY 490
Nankotsu Mentaiko
JPY 580
Wasabi Marinated Chicken Gizzards
JPY 600
Ankimo Cheese
JPY 680
Hyotan no Shibazuke
JPY 550
Lightly Pickled Chinese Cabbage
JPY 450
Fried Food
Wangdao Ajifurai
JPY 580
Deep Fried Donko Shiitake
JPY 800
Salt Fried Chicken 1 Piece
JPY 200
Wa Furapo (Nori Salt Fried Potato)
JPY 650
Fried Pork Trotters
JPY 600
Issho Specialty Chicken Tempura 1 Piece
JPY 200
Homemade Satsuma Age
JPY 680
Arakaruto
Freshly Caught Chicken Tataki
JPY 980
Donko Shiitake Butter Soy Sauce
JPY 880
Sea Bream Broth Dumplings
JPY 850
Mapo (Tofu or Eggplant)
JPY 850
Yokubari Mapo
JPY 930
Asari Sake Steamed
JPY 880
Thick Cut Tongue Steak
JPY 1,650
Beef Heart Sauté
JPY 900
Maguro Rare Cutlet
JPY 1,500
Macaroni Gratin
JPY 950
Chawanmushi
JPY 500
Yamimo Teppan
JPY 880
Handmade Salt Tsukune 1 Piece
JPY 350
〆
We also have daily changing desserts, so please feel free to ask the staff.
Sea Bream Broth Ramen
JPY 780
Sea Bream Broth Rice Porridge
JPY 790
White Rice Ball (2 pieces)
JPY 350
Special Egg Over Rice
JPY 580
Sea Bream Dashi Miso Soup
JPY 390
Kashiwa Meshi
JPY 500
Sweet Potato Cheese Cake
JPY 500
Beer
Kirin First Press Beer
JPY 590
Non-Alcoholic Kirin Zero ICHI
JPY 550
Highball
White Horse Highball
JPY 580
Kaku Highball
JPY 650
Shochu
Imo Shimabijin Kagoshima
JPY 500
Imo Kurokirishima Miyazaki
JPY 500
Sweet Potato Red Hare Kagoshima
JPY 600
Brew Nikaido Oita
JPY 420
Iki Gold
Market value (please ask)
Rice White Peak Kumamoto
JPY 500
Sake
Higashiichi Saga
JPY 950
Hakata Forest Fukuoka
JPY 950
Chiebijin Oita
JPY 950
Nishi no Seki Oita
JPY 950
Sour
Kodawari Lemon Sour Lemon Hall (Free Ice Refill)
JPY 680
Tomato Sour
JPY 560
Cocktail
Cassis Orange
JPY 580
Cassis Oolong
JPY 580
Fuzzy Navel
JPY 580
Peach Oolong
JPY 580
Fruit Wine
On the rocks or mixed with soda
Plum
JPY 500
grape
JPY 500
Peach
JPY 500
Glass Wine
Red Wine
JPY 580
White Wine
JPY 580
Soft Drink
Coca-Cola
JPY 420
Ginger Ale
JPY 420
Orange Juice
JPY 420
Calpis
JPY 420
Oolong Tea
JPY 420
Green Tea
JPY 420
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bungo Takiniku to Obanzai Isshou
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
18:00~25:00
(L.O.24:00)
Reservations Accepted
Monday
18:00~25:00
(L.O.24:00)
Reservations Accepted
Tuesday
18:00~25:00
(L.O.24:00)
Reservations Accepted
Wednesday
18:00~25:00
(L.O.24:00)
Reservations Accepted
Thursday
18:00~25:00
(L.O.24:00)
Reservations Accepted
Friday
18:00~25:00
(L.O.24:00)
Reservations Accepted
Saturday
18:00~25:00
(L.O.24:00)
Reservations Accepted
Public holiday
18:00~25:00
(L.O.24:00)
Reservations Accepted
Budget
JPY 4,500
Seating Options
Counter Table
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted, and QR Code Payments Accepted (PayPay, d Pay, and Rakuten Pay)
Facilities
Parking lot
None
目の前にパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
available
Smoking
Smoking
Opening date
October 29, 2018
Restaurant details
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