Hai Karasakaba Tonchin Kan
はいから酒場 頓珍館
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Heartwarming seasonal dishes and hospitality
Highlights
Ratings
Japan User ratings3.31(1 review)Reviews
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Menu
The main dish is the famous "Tonchin-kan nabe" which has been featured in many media and has been loved for many years. This course includes four original dishes that change monthly. The Tonchin-kan nabe features a mild miso broth and vegetables such as pork, chicken tsukune, burdock root, Chinese cabbage, and enoki mushrooms. Ramen noodles are served to finish! Please enjoy a peaceful time with everyone around the nabe.
The flavor of the ingredients is locked in while they are grilled to a plump and juicy perfection on a ceramic plate. Beef, pork, chicken, fresh vegetables, etc. can be enjoyed. For banquets, we recommend the course menu that includes four creative dishes that change monthly. We will prepare a ceramic plate for 3-4 persons according to the number of guests.
Enjoy the freshest seasonal seafood in sashimi. Our chefs offer five creative dishes that change monthly, and finish with our signature tai-meshi. We are sure that you will enjoy the high quality of our food more than that of an izakaya (Japanese style bar) and the reasonable price of a ryotei (Japanese style restaurant).
Udon suki served with carefully prepared broth. Please enjoy this course together with four original dishes that change monthly. Please spend your time around the nabe and talk in a friendly atmosphere.
We offer an all-you-can-drink course perfect for welcome parties, reunions, launches, year-end parties, and more! We will provide you with a full 120 minutes of drinks. The course includes our specialty "Tonchin-kan nabe" and original dishes that change monthly. The Tonchin-kan nabe features a mild miso broth with pork, chicken, burdock root, Chinese cabbage, enoki mushrooms, and other colorful vegetables, kimchi, and more. The dishes can be customized, so please feel free to contact us for more information.
Enjoy the freshest seafood in sashimi, tempura, and grilled fish. A variety of seasonal delicacies can be enjoyed at a reasonable price in a mini kaiseki course. Please use it for a lunch party or a family dinner party that you want to spend in a luxurious atmosphere.
A sumptuous kaiseki meal that also includes a tataki of Japanese black beef. The freshest seafood can be enjoyed as sashimi, tempura, or grilled fish. Please use this restaurant for gatherings of all ages or when you want to spend time in a different mood.
The famous 'Tonchinkan Nabe', which has been featured in many media outlets and loved for many years. Enjoy a rich miso-based soup with pork, chicken meatballs, burdock, Chinese cabbage, enoki mushrooms, and a variety of colorful vegetables. If you add chili peppers or kimchi to the soup according to your preference, it will enhance the richness and make it even more delicious. The sweetness of the miso is strong and not too spicy, making it popular among children as well. The finale is ramen! Gather around the nabe and enjoy a pleasant time together.
950 yen per serving
・Black Wagyu Beef Hiuchi ・Wild Boar Meat・Beef Brisket ・Deer Meat・Beef Skirt ・Sausage・Pork Belly ・Shrimp・Pork Jowl ・Squid・Tanba Free-Range Chicken Thigh ・Scallops・Grilled Vegetable Assortment
・Beef Brisket ・Venison ・Beef Skirt Steak ・Wiener Sausage ・Pork Belly ・Shrimp ・Tamba Chicken Thigh ・Squid ・Grilled Vegetable Assortment
・Beef Brisket ・Tamba Chicken Thigh Meat・Beef Skirt ・Wiener Sausage・Pork Belly ・Grilled Vegetable Assortment
※ Generally, consuming raw meat carries a risk of food poisoning. ※ Please refrain from consuming raw meat if you are a child, elderly, or have a weakened resistance to foodborne illnesses.
※In winter, it will be yellowtail.
Enjoy fresh fish sourced daily from the market in sashimi. 5 types for 1200 yen, 7 types for 1500 yen.
You can try bite-sized dried fish: hokke, herring, squid, flounder, and komai.
Handmade smoked products using both warm and cold smoking techniques. You can try a little bit of all five types of smoke: cheese, bacon, hanpen (fish cake), tarako (cod roe), and egg.
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The unwavering number one popularity of Tonchinkan!
From 1800 yen
Not shaved ice, not ice cream, but a fluffy texture! <Choose from 5 types of sauce> Condensed milk / Strawberry / Matcha / Chocolate / Mango
(Vanilla/Chocolate/Matcha/Stawberry/Cassis/Mango/Blood Orange)
※The fruits will change depending on the season.
The brand varies from day to day. Below is an example from a certain day!
A refreshing and delicious sake perfect for summer. Served well chilled. You can float rice on top if you like, and it will beautifully enhance your night along with the cute 'sake ghost'.
A pleasant ginjo aroma, moderate sweetness, and refreshing sensation, with a texture characteristic of summer sake. You can enjoy its smooth and pleasant finish.
Brewed with the concept of being easy to drink as a food pairing sake, it has a fragrant aroma and sweetness. The flavor changes year by year.
Using the representative 'Hattan Nishiki' of Hiroshima's refined ginjo, this is a refreshing and crisp junmai sake perfect for hot summer days.
Tumbler 530 yen, Glass 380 yen
Honjozo 680 yen Tokubetsu Ginjo 1260 yen
Chuhai made with various vegetables and fruits according to the day's ingredients★ It has a stunning visual impact and is a stylish drink that you can show off on social media! Even after finishing the chuhai, you can enjoy it again with a plain refill, making it a two or three-time experience. Starting at 730 yen, plain refill 430 yen.
Varies by day. For details, please visit us and check the menu!
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