Gojuban
五十番
3.07
（0 reviews）JPY 1,000
Dim Sum
Taito-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 1,000
Hours
Sunday
10:00~20:00
Accepts reservations
Monday
10:00~20:00
Accepts reservations
Tuesday
10:00~20:00
Accepts reservations
Wednesday
10:00~20:00
Accepts reservations
Thursday
10:00~20:00
Accepts reservations
Friday
10:00~20:00
Accepts reservations
Saturday
10:00~20:00
Accepts reservations
Public holiday
10:00~20:00
Accepts reservations
Address
Nearby stations
0.13km from Asakusa station0.46km from Asakusa station0.54km from Tawaramachi station1.06km from Inarichou station1.10km from Iriya station1.15km from Honnjoadumabashi station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.07（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gojuban
Japanese
五十番
Korean
간소 고쥬방 카구라자카혼텐
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.13km from Asakusa station0.46km from Asakusa station0.54km from Tawaramachi station1.06km from Inarichou station1.10km from Iriya station1.15km from Honnjoadumabashi station
Hours
Sunday
10:00~20:00
Accepts reservations
Monday
10:00~20:00
Accepts reservations
Tuesday
10:00~20:00
Accepts reservations
Wednesday
10:00~20:00
Accepts reservations
Thursday
10:00~20:00
Accepts reservations
Friday
10:00~20:00
Accepts reservations
Saturday
10:00~20:00
Accepts reservations
Public holiday
10:00~20:00
Accepts reservations
Budget
JPY 1,000
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Unknown
Opening date
March 2, 2018
Restaurant details
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