Cafe Osaka Chakai
カフェ大阪茶会
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A cafe where traditional and modern styles blend
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The original matcha soft serve from Wakayama Tamurien's 'soft green', panna cotta and jelly made with tea from Tosa, 'tea daifuku' adopted by JAL's domestic first class, 'salt chocolate milk & bitter' from Osaka's representative chocolate brand 'Echtya', whipped cream, and a voluminous popular sweet dessert. ★ Set discount / A delicious healthy drink 'freshly ground green tea just one cup' set is 270 yen off for a total of 1,404 yen (tax included), and a set with other drinks is 108 yen off.
A nostalgic sweet dessert topped with plenty of traditional sweet red bean paste, shiratama (rice dumplings), matcha soft serve ice cream, and whipped cream. ★ Set Discount: A set with the delicious healthy drink 'Freshly Ground Green Tea Just One Cup' is 270 yen off, totaling 918 yen (tax included), while a set with other drinks is 108 yen off.
Recommended for sweet lovers, the 'Ogura Milk Tea Shaved Ice' (left) is filled with sweet red bean paste and condensed milk, while the 'Tea Daifuku Tea Shaved Ice' (right) allows you to fully enjoy the bitterness of green tea, making it an adult version of shaved ice. Both are made with syrup from 'freshly ground green tea' unique to CAFE Osaka Tea Party. ★Set Discount: 108 yen off when ordered with a drink.
A zenzai made with freshly ground tea and adzuki beans, featuring a unique 'bittersweetness'. You can enjoy it as a meal replacement with freshly ground green tea rich in vitamin C, large adzuki beans from Hokkaido, and domestic mochi. *The photo shows 2 pieces of mochi / 1 piece of mochi is 1,045 yen, and 2 pieces of mochi are an additional 108 yen (tax included). In autumn, you can enjoy 'chestnut zenzai made with hojicha', and in spring, 'sakura zenzai', allowing you to savor seasonal flavors.
We have included roasted 'Matcha Daifuku' made with large Hokkaido adzuki beans. You can enjoy the harmony of fluffy adzuki beans and gooey daifuku mochi. ★ Set Discount / With a freshly brewed green tea (Hot/Iced) for just 1,100 yen.
On four slices of chewy and crispy hard toast, we placed the original matcha soft serve from Wakayama Tamurien, 'Green Soft,' along with sweet red bean paste. ★ The version without red bean is 550 yen (excluding tax).
Developed and released for the first time in the world in 1958 (Showa 33) by Tamurien in Wakayama City, this matcha-infused soft serve is commonly known as 'Green Soft.' It features a moderate sweetness and a refreshing aftertaste. We invite you to enjoy the perfect match with a cocoa waffle cone. With approximately 150 kcal, it is low in calories for a soft serve.
Developed and released for the first time in the world in 1958 (Showa 33) by Tamurien in Wakayama City, this matcha-infused soft serve is commonly known as 'Green Soft.' It features a moderate sweetness and a refreshing aftertaste. Please enjoy the perfect match with the cocoa waffle cone. With approximately 150 kcal, it is low-calorie for a soft serve.
We have prepared a total of 6 types of chocolate, including 3 original chocolates made by the representative chocolate brand 'Ectua', located near the department stores in Shinsaibashi and Namba, and the Kuromon shopping street, along with chocolates that have a Japanese taste.
You can enjoy traditional Japanese sweets from local neighbors both inside and outside the shopping street. Please choose from the carefully selected seasonal Japanese sweets by the staff of the Osaka Tea Ceremony.
Chilled daifuku made with tea from the Sawadate tea garden along the beautiful Niyodo River, which rivals the beauty of the Shimanto River. This daifuku allows you to enjoy the rustic deliciousness of the tea, which is also featured as a dessert in JAL's domestic first-class service.
At the long-established 'Nisshin Bakery' in Tenjinbashi-suji Shopping Street, we have created two types of chewy focaccia rolls as an original recipe for the CAEE Osaka Tea Party. One is packed with vegetables, featuring 'Pumpkin and Lotus Root with Teriyaki Sauce,' and the other is a nostalgic 'Hot Dog' with the popular curry-flavored cabbage. *The bread is a focaccia made without dairy, eggs, and with very little sugar.
The thick-cut hard toast and the flavorful black bean kinako whipped cream paste from the popular bakery and tea shop 'Cylon Tea & Bread' in Tenjinbashi-suji Shopping Street, 4th Block, are a perfect match.
The original matcha soft serve ice cream, Wakayama Tamurien's matcha soft serve 'Green Soft'. A local specialty soft serve ice cream from Wakayama with toppings.
This is whipped cream made from milk sourced from the Rokko Mountains in Kobe.
You can enjoy 2 to 3 cups of freshly ground powdered tea with hot or iced water from the pot. The tea whisk is a Takayama tea whisk from Takayama-cho, Ikoma City, Nara Prefecture, which has been made since the late Muromachi period in the 16th century.
You can enjoy a cup of freshly ground powdered tea either hot or iced.
A fluffy latte made with freshly ground powdered tea and 100% fresh milk from the Rokko Mountains in Kobe.
This is a latte-style mixed juice made by mixing freshly ground powdered tea and body-friendly azuki beans with 100% fresh milk from the Rokko Mountains in Kobe.
The koji juice, known as 'drinking drip infusion,' is perfect for preventing heatstroke! This juice is a mix of freshly ground powdered tea and 'amazake,' a natural additive-free food made only from rice koji and water, brewed in the sake brewery Seizuru Sake Brewery, established in 1856 in Settsu-Tonda, Takatsuki City, Osaka Prefecture (of course, it's non-alcoholic!).
This is a healthy mix juice made by blending freshly ground powdered tea, one banana, and domestic salt lemon honey with 100% fresh milk from the Rokko Mountains in Kobe. The salt lemon honey is made using honey that incorporates lemons blessed by the sun of the Setouchi region and a special method that uses concentrated salt from the beautiful seawater of Awaji Island.
This is a mildly sweet shake that combines freshly ground powdered tea with the soft serve ice cream containing matcha, known as 'Green Soft', which was developed and released for the first time in the world by Tamari-en in Wakayama City in 1958 (Showa 33). Tamari-en is a long-established tea company founded in the first year of the Ansei era (1856) in present-day Wakayama City.
This menu allows you to prepare matcha yourself using matcha powder, hot water from a pot, and a tea whisk. Even those without experience in tea ceremony can enjoy it easily. The tea whisk is a Takayama tea whisk from Takayama-cho, Ikoma City, Nara Prefecture, which has been made since the late Muromachi period in the 16th century.
Our staff will prepare the thin matcha for you. The matcha is freshly sourced from tea-producing regions in Tokai and western Japan.
You can enjoy a rich and deep umami flavor. About three weeks before harvest, the tea fields are covered to block direct sunlight, which suppresses the conversion of amino acids contained in the tea leaves into catechins, thereby amplifying the umami components.
This is a tea made by combining roasted brown rice with second and third flush tea leaves, as well as mature, firmer leaves. The unique roasted aroma created by the combination of brown rice and tea is popular. It also has a lower caffeine content, making it recommended for relaxing evenings.
This is a refined tea blended with black beans from Tanba and carefully selected green tea using a unique method, produced by the long-established tea shop 'Honke Kumanoen' in Sasayama City, Hyogo Prefecture.
This is a refined tea blended with black beans from Tanba and carefully selected roasted tea, created using a unique method by the long-established tea shop 'Honke Kumanoen' in Sasayama City, Hyogo Prefecture.
This is a mellow-flavored tea made from the same tea leaves as green tea, which have been fermented. Compared to foreign tea leaves, Japanese black tea is characterized by its soft flavor and aroma.
The refreshing aroma of mint and orange peel creates a cool taste. The calming effect of spearmint, combined with orange, enhances relaxation and refreshment.
A slightly spicy and stimulating flavor combined with the aroma of ginger and lemongrass. Lemongrass has antibacterial properties, and ginger helps warm the body from within, making it effective for initial symptoms such as fever and headaches.
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