KEIJI

Opened in March 2024 on the first floor of FUKUMACHI BLOCK 'MINIE', Torijiku is a lively spot where you can enjoy freshly grilled chicken dishes right at the counter. The skewers, featuring cuts like neck meat, tail, and pure chicken, are carefully prepared to highlight each part's unique flavor, offering a perfect balance of texture and juiciness, complemented by a fragrant salt sauce. Since grilling starts after you place your order, the enticing aroma and sounds of cooking stimulate your appetite, and the experience of watching the food being grilled right in front of you adds to the excitement.