Botan-nabe Specialty Restaurant Botan-tei
ぼたん鍋専門店 ぼたん亭
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A specialty restaurant where you can savor exquisite botan nabe with chestnut miso
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It will be a reservation for miso botan-nabe with chestnuts. The wild boar meat is, 1) Top rib 5980 yen tax included/per person Mixed meat (top rib + special loin) 7390 yen tax included/per person (3) Special roast: 8,800 yen including tax/per person You can choose from the following three types. You can choose at the time of order.
Special udon noodles with chestnut miso and pork. Warm and nutritious earthenware pot udon noodles. Sales may be suspended at noon on Saturdays, Sundays, and holidays, or information may be available from 2:30 p.m. to 3:00 p.m. (order based, no reservations). Sales may be suspended during busy Botan-nabe season.
This boar hot pot features only the finest roast boar meat with chestnut miso. We carefully select the boar meat to ensure it is not the same as what you would find in any other restaurant, so we appreciate your understanding.
A hot pot with half special selected roast and half premium kalbi (belly meat) cooked in chestnut-infused miso. A taste comparison type. Recommended for first-timers.
A hot pot made with premium karubi (rib meat) and chestnuts in a miso broth. It has a slightly chewy texture that allows you to enjoy the essence of game meat.
In principle, this is a weekday lunch menu. It is a service menu that allows you to enjoy miso with chestnuts easily. Sales may be restricted during busy times at the Nobotan Nabe. Reservations are not accepted.
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