Usagiya
兎屋
3.10
（0 reviews）JPY 4,500
Gyoza
Kyoto-shi Higashiyama-ku, Kyoto, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Address
Nearby stations
Facilities
No parking
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
：Real-time reservation
：Request
：No available seats
：Closed
An Innovative Feast of Gyoza and Natural Wine
Stepping into this renovated machiya in the Gion geisha district reveals a fantastical space highlighted by a Yoshino cedar counter. While respecting the traditional concept of gyoza, creative dumplings filled with a variety of surprising ingredients such as seafood and cheese are served one after another. The pairing experience with carefully selected natural wines, allowing guests to enjoy the aromas and stories behind each selection, is also a major attraction. This cutting-edge gyoza spot in Kyoto is perfect for a wide range of occasions, from dates to bar outings.
Ratings
3.10（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Courses
¥2,800 course (gyoza nabe)
A course that includes gyoza nabe as the main dish and finishes with
JPY 3,080
3800 yen course
Original course with dumplings as the main course
JPY 4,730
Wine
Natural Wine
The price varies depending on the type.
JPY 1,000
Bottle Wine
The price varies depending on the type.
JPY 10,000
Gin
Original Gin and Tonic
JPY 800
Beer
bottle beer
JPY 750
Non-Alcoholic
Alan Miria (Grape Juice)
JPY 700
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Usagiya
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
September 10, 2020
Restaurant details
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