SUSUKINO ITOYA HANARE
SUSUKINO いとや HANARE
3.49
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Sunday
Closed
Monday
18:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:30)
Accepts reservations
Friday
18:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.04km from Susukino station0.14km from Tanukikoji station0.29km from Housuisusukino station0.32km from Shiseikannshougakkoumae station0.33km from Nishiyonnchoume station0.50km from Oodoori station0.58km from Higashihonngannjimae station0.70km from Nishihacchoume station0.81km from Nakajimakouenn station0.81km from Basusennta Mae station0.94km from Chuuoukuyakushomae station0.94km from Yamahanakujou station1.05km from Nishijuuicchoume station1.18km from Sapporo station1.19km from Nakajimakouenndoori station
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
:Real-time reservation
:Request
:No available seats
:Closed
A hidden izakaya where you can enjoy a variety of dishes
SUSUKINO Ito-ya HANARE is a cozy izakaya that offers a wide-ranging menu made with high-quality ingredients. You can savor a diverse array of flavors, from fresh sashimi to juicy lamb and flavorful vegetable dishes. It's a relaxing space perfect for those looking to enjoy delicious food in a casual setting.
Ratings
3.49(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
Not specified (seat reservation only)
JPY 0
Cuisine
Please check the separate menu in the store as the sashimi and today's recommendations change daily.
Market value (please ask)
Today's Delicacies Platter
JPY 2,000
Rare Grilled Cod Roe with Wasabi
JPY 700
Homemade Wasabi Leaf Cream Cheese
JPY 800
Smoked Pickled Daikon with Wasabi Cheese
JPY 800
Wasabi on Chilled Tofu
JPY 700
Wasabi Leaf Pickled in Soy Sauce
JPY 700
Homemade Kimchi with Free-Range Chicken Breast
JPY 800
Grilled Tatami Iwashi
JPY 800
Octopus Vinegar Miso
JPY 700
Octopus Vinegar
JPY 700
Crab Miso
JPY 800
Sea Urchin Salted Fish Paste
JPY 600
Pickles
JPY 500
Edamame
JPY 500
Rausu-produced true hoki
JPY 1,700
Grilled Sablefish with Saikyo Miso
JPY 1,700
Silver Flounder Dried Overnight
JPY 1,700
Grilled Fresh Salmon with Salt
JPY 1,200
Grilled Male Shishamo from Mukawa
JPY 1,500
Grilled Vegetables
Market value (please ask)
Leek
JPY 500
Nagaimo
JPY 700
Long Eggplant
JPY 800
Asparagus
JPY 900
shiitake
JPY 900
Please consult us regarding the cooking methods of other ingredients in the store. The prices of seasonal vegetables may vary depending on the time of year.
Market value (please ask)
Blanched Fresh Beef Liver with Ginger Mayo Sauce
JPY 1,500
Beef Tongue Stew (Salt / Sauce with Egg)
JPY 2,900
Fresh Wasabi Sauce
JPY 1,200
Raw Lamb Tataki with Grated Daikon and Ponzu Sauce
JPY 1,000
Raw Lamb Grill
JPY 800
Riusutsu-produced Rib Roast Grilled
JPY 1,900
Thick-Cut Bacon
JPY 800
Homemade Tsukune
JPY 600
Yubari Jidori Chicken Nanban with Homemade Tartar Sauce
JPY 1,100
Yubari Jidori Chicken Tare Zangi
JPY 1,000
Yubari Chicken Salt Zangi
JPY 1,000
Grilled Breast Meat of Yubari Chicken
JPY 900
Homemade Tsukune Burger with Cheese Gratin
JPY 1,200
Minced Meat Cutlet
JPY 1,100
We also accept changes to dishes and ingredients based on your preferences. Please feel free to let us know.
Market value (please ask)
Live Octopus and Cheese Carpaccio with Truffle Oil
JPY 1,300
Salmon and Ikura Carpaccio
JPY 1,800
Grilled Crab Miso
JPY 1,000
Grilled Scallops with Seaweed Butter
JPY 1,000
Wasabi Leaf Cream Cheese Pizza
JPY 1,100
Jidori Gratin
JPY 1,200
Large Sea Shrimp Gratin
JPY 1,200
Grilled Asparagus with Butter
From 900 yen
Market value (please ask)
Asparagus Tartar Sauce
JPY 1,000
Grilled Long Yam with Butter and Soy Sauce
JPY 800
Stuffed Shiitake Mushrooms
JPY 1,000
Green Onion Omelette
JPY 700
Tatami, Sardines, and Lettuce Caesar Salad
JPY 900
Spicy Salad with Seaweed and Green Onions
JPY 700
Cod Roe and Potato Salad
JPY 900
Long Yam and Tuna Salad
JPY 800
Ramen Salad
JPY 800
Crab Miso Fried Rice with Salmon Roe
JPY 2,000
Beef Tongue Rice
JPY 2,800
Shrimp Fried Rice
JPY 1,700
Cod Roe Fried Rice
JPY 1,800
Bacon Garlic Rice
JPY 1,100
Harassment Rice
JPY 1,500
Wasabi Egg Rice
JPY 600
Wasabi Rice
JPY 600
Napolitan
JPY 1,000
Fruit Sorbet
JPY 400
French Ice Bread
JPY 600
All of the rice used in our store is Hokkaido Miyu rice.
Market value (please ask)
Beer
Sapporo Classic Draft
JPY 700
Asahi Super Dry Draft
JPY 700
bottle beer
Sapporo Classic (Medium Bottle)
JPY 700
Asahi Super Dry
JPY 700
Asahi Dry Zero Non-Alcoholic Beer
JPY 700
Sour
Lemon Sour
JPY 600
Grapefruit Sour
grape
JPY 600
Lime Sour
JPY 600
Freshly Squeezed Sour
Lemon Sour
JPY 700
Grapefruit Sour
JPY 700
Lime Sour
JPY 700
Whiskey (Highball, Watered Down, On the Rocks)
Corner
JPY 600
Dewar's
JPY 600
Dewar's 12 Year
JPY 1,000
Chita
JPY 1,000
Hakushu
JPY 1,000
Takesuru
JPY 1,200
From the Barrel Malt Grain
JPY 1,200
Yoichi
JPY 1,200
Macallan 12 Year
JPY 1,800
Yamazaki 12 Years
JPY 2,000
Liqueur
Ume no Yado Plum Wine
JPY 700
Ume no Sato Yuzu
JPY 700
Ume no Yado Aragoshi Ume
JPY 700
Ume no Yado Aragoshi Peach
JPY 700
Ume no Yado Aragoshi Mikan
JPY 700
Oze Snowmelt Mountain Grape Wine
JPY 700
Snowdrop Yogurt Sake
JPY 700
Sake ※Served in 120ml.
Kamikawa Daisetsu (Kamikawa)
JPY 800
Second Generation Special Junmai (Kutchan)
JPY 700
Kunizakari Special Junmai (Mashike)
JPY 900
Yamamoto Pure Black Junmai Ginjo (Akita)
JPY 900
Asuka Izumi HITEN Kaku Hakuchou Yamahai Junmai Ginjo (Akita)
JPY 900
Hidakami Junmai Super Dry (Miyagi)
JPY 700
Dewasakura Junmai Ginjo Nama Sake Dewasansan (Yamagata)
JPY 800
Hirotogawa (Fukushima)
JPY 700
Sasamasa (Fukushima)
JPY 800
Hakkaisan Special Honjozo (Niigata)
JPY 700
Hakkaisan Junmai Ginjo (Niigata)
JPY 900
Tateyama Honjozo (Toyama)
JPY 700
Banshu Ikken (Hyogo)
JPY 800
Kyuheiji Junmai Daiginjo (Aichi)
JPY 900
Dassai 39 (Yamaguchi)
JPY 1,100
Mitsui no Kotobuki Junmai Ginjo Dry +14 (Fukuoka)
JPY 700
Warm Sake (One Cup)
JPY 700
Warm Sake (Two Cups)
JPY 1,400
We have a monthly selection of recommended sake available.
JPY 880
Shochu Mix
600 yen
Water, Green Tea, Oolong Tea, Java Tea, Jasmine Tea
Water, Green Tea, Oolong Tea, Java Tea, Jasmine Tea
JPY 600
Barley Shochu
Kichiro
JPY 700
Kintaro
JPY 700
River of the Gods
JPY 700
MUGY
JPY 700
Kanpachi
JPY 800
Sweet Potato Shochu
Bright Farm Village
JPY 700
White Satsuma
JPY 700
Gonsuke Panda
JPY 800
Isami
JPY 900
Sixth Generation Lily
JPY 800
EMO
JPY 700
Ten Thousand Dishes
JPY 800
Soft Drink
Green Tea
JPY 500
Oolong tea
JPY 500
Java Tea
JPY 500
Jasmine Tea
JPY 500
Cola
JPY 500
Ginger Ale
JPY 500
100% Orange
JPY 500
Appletizer
JPY 500
Grape Tizer
JPY 500
Perie
JPY 600
Wine/Glass
White Heart Leaf Chardonnay
JPY 700
Red Heart Leaf Cabernet Shiraz
JPY 700
White Wine/Bottle
Vida Organica Chardo (Argentina)
Glass 900 yen, Bottle 7000 yen
JPY 4,000
Matuwa Sauvignon Blanc (New Zealand)
JPY 5,000
Marques de Riscal Organic Blanco (Spain)
JPY 5,000
Beringer Chardonnay (USA)
JPY 5,000
Montes Alpha Chardonnay (Chile)
JPY 5,000
Talique Chardonnay (South of France)
JPY 5,000
Simone Chardonnay (France)
JPY 6,000
Grand Polaire Yoichi Kerner (Yoichi)
JPY 6,000
UVA&U Sunkontean Completely Organic Wine (Niki Town)
JPY 8,000
Red Wine/Bottle
Vida Organic Cabernet Sauvignon (Argentina)
JPY 4,000
Beringer Pinot Noir (USA)
JPY 5,000
Peter Lehmann Cabernet Sauvignon (Australia)
JPY 6,000
Cuvée Latour Rouge (France)
Riscal Tinto Reserva (Spain)
JPY 6,000
Riscal Tinto Reserva (Spain)
JPY 7,000
Zuccaldese Amarbeck (Argentina)
JPY 7,000
Sparkling Wine/Bottle
Prosecco Extra Dry Blue
Half bottle 3500 yen
JPY 5,000
Champagne/Bottle
Moët & Chandon Brut Impérial
Half bottle 9000 yen
JPY 13,000
Veuve Clicquot Yellow Label Brut
JPY 14,000
Taittinger Brut Reserve
JPY 15,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
SUSUKINO ITOYA HANARE
Japanese
SUSUKINO いとや HANARE
Korean
스스키노 이토야 하나레
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.04km from Susukino station0.14km from Tanukikoji station0.29km from Housuisusukino station0.32km from Shiseikannshougakkoumae station0.33km from Nishiyonnchoume station0.50km from Oodoori station0.58km from Higashihonngannjimae station0.70km from Nishihacchoume station0.81km from Nakajimakouenn station0.81km from Basusennta Mae station0.94km from Chuuoukuyakushomae station0.94km from Yamahanakujou station1.05km from Nishijuuicchoume station1.18km from Sapporo station1.19km from Nakajimakouenndoori station
Hours
Sunday
Closed
Monday
18:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:30)
Accepts reservations
Friday
18:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
Unknown
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free