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Serafina Meatpacking
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Italian-Inspired Dishes in a Relaxed Setting
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Toasted bread topped with fresh mozzerella & prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Homemade meatballs topped with Parmigiano Reggiano served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with a splash of vodka & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free-range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Spicy sausage & broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
(Please allow 15 min) Carnaroli rice with porcini mushrooms
(Please allow 15 min) Carnaroli rice with Prosecco & black truffle
Eggplant, "fior di latte" mozzarella, homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Double R Ranch beef, mozzarella, avocado, caramelized onions & fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Grilled, 10 oz free range, grass fed Double R Ranch sirloin, served with fries
Grilled, 7 oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Baked with herbs
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
Tomato, mozzarella, pepperoni
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, artichokes, mushrooms & broccoli rabe
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream
Special nutella sauce & strawberries. Perfect to share!
Homemade everyday with fresh garden vegetables
Toasted bread topped with chopped tomatoes, fresh basil, extra virgin olive oil & a touch of garlic
Fried calamari served with our homemade spicy tomato dip
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce & toasted bread
Italian bresaola, arugula & mixed mushrooms with extra virgin olive oil & lemon dressing
Fresh octopus served with braised tomatoes, onions, olives & fingerling potatoes
Thin slices of marinated beef with vegetable julienne, Parmigiano Reggiano & mustard sauce
A selection of the best tuna & salmon marinated the Italian way
Thinly sliced, line caught fresh yellowfin tuna, avocado & arugula served with soy & chive sauce
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
Italian buffalo mozzarella served with cherry tomatoes
Prosciutto di Parma & Italian buffalo mozzarella
Italian burrata cheese
Fresh seasonal salad with a light vinaigrette
Our Italian version of the classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & balsamic vinaigrette
Fresh watermelon, feta cheese & mint
Kale, Brussels sprouts, walnuts, Parmigiano Reggiano & light mustard dressing
Thin sliced Brussels sprouts, avocado, endives, Parmigiano Reggiano, fresh lemon, salt & pepper
Lettuce, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Warm goat cheese, baby spinach, honey & roasted pine nuts
Natural free range chicken breast, romaine & mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Avocado & baby shrimps, arugula, grape tomatoes & cannellini beans in a Champagne mustard sauce
Raw sliced artichoke hearts with Parmigiano Reggiano, lemon & extra virgin olive oil
Sliced seared filet mignon, baby arugula salad & shaved Parmigiano Reggiano
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce, a splash of vodka & a touch of cream
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
Homemade fettuccine, light tomato sauce, basil & Parmigiano Reggiano
Chopped natural free range chicken breast, peas, mushrooms & a touch of cream
Homemade fresh lasagna with Bolognese sauce
With our homemade delicious meat sauce
Pecorino Romano, crushed black pepper, a touch of extra virgin olive oil
Fresh pesto, string beans, potatoes & Parmigiano Reggiano
Bacon, Parmigiano Reggiano, egg & black pepper
Homemade gnocchi served with cherry tomato sauce or Fresh basil pesto or Bolognese sauce (add $2)
Bow tie pasta, baby shrimps, lemon zest, a touch of cream & a splash of limoncello
Fresh orecchiette with spicy sausage & broccoli rabe
White sauce, fresh clams, garlic, white wine & fresh parsley
Ravioli alla salvia, Gnocchi al pesto, Paglia & Fieno (min. 2 orders)
Spaghetti served with a half wild caught Maine lobster in spicy tomato sauce
Homemade tagliolini with black truffle & a touch of butter
With caviar, like in Rome 1960!
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli & a touch of butter
Please allow 15 minutes
Please allow 15 min
Avocado, cherry tomatoes, sunny-side up egg, sprinkled with red crushed pepper, jalapeño & mixed greens (Lunch only)
Eggplant, "fior di latte" mozzarella homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Fresh line caught yellowfin tuna, portobello mushrooms & green apple burger, served with avocado & sweet potato fries
Fresh organic salmon, lentils, baby spinach & Champagne mustard sauce
Organic branzino, sautéed in white wine, served with roasted potatoes & asparagus
Free range beef from Double R Ranch, gorgonzola, mozzarella & avocado served with French fries
Natural free range chicken breast, served with arugula & tomatoes
Natural free range chicken breast, pounded & breaded, served with "bruschetta" tomatoes
Served with broccoli & rosemary roasted potatoes
Grilled steak from Double R Ranch, seasonal vegetables & French fries
Grilled free range Double R Ranch filet mignon, seasonal vegetables & roasted potatoes
Fried in vegetable oil
Baked with herbs
Braised with carrots & celery
Roasted with rosemary
Fried in vegetable oil
Sautéed with garlic & extra virgin olive oil
Grilled with extra virgin olive oil
Tomato, oregano & garlic
Tomato, mozzarella, fresh basil & olives
Tomato, mozzarella, anchovies, capers & fresh basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
"Fior di latte" mozzarella, tomato & fresh basil
Buffalo mozzarella, tomato & fresh basil
Burrata, tomato & fresh basil
Fontina, mozzarella, Parmigiano Reggiano & gorgonzola (white pizza)
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella & mushrooms
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & pepperoni
Tomato, mozzarella, prosciutto di Parma & sliced tomatoes
Goat cheese, mozzarella, arugula, red peppers & roasted eggplant (white pizza)
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, tomato, robiola cheese & basil topped with prosciutto di Parma
Baby arugula, shaved Parmigiano Reggiano, fontina & mozzarella
"Fior di latte" mozzarella, mushrooms, zucchini, peppers, eggplants & artichokes
Fontina, mozzarella, Italian bresaola & baby arugula
Mozzarella, Scottish smoked salmon, wasabi & fresh basil
Italian porcini mushrooms, roasted with herbs
Our secret recipe made from a bouquet of Italian cheeses & black truffle
Basket of focaccia with herbs
"Fior di latte" mozzarella, sliced tomatoes & fresh basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & fresh basil
Our own specialty, robiola cheese & truffle oil
Robiola cheese & smoked salmon, perfect to share!
Roasted potatoes & mixed greens
Three eggs, fontina & fresh herbs served with mixed greens & roasted potatoes
Eggs sunny side up with Parmigiano Reggiano & crusted asparagus
Pure maple syrup & orange segments
Served with fresh raspberries, maple syrup & lemon confit
Avocado, cherry tomatoes, sunny side up egg, sprinkled with red crushed pepper served with mixed greens
On an English muffin with home made hollandaise sauce & Canadian bacon
Smoked Scottish salmon, tomatoes, Sicilian capers & cream cheese
Sliced tomatoes, prosciutto di Parma, two eggs & mozzarella
On an English muffin with hollandaise sauce & smoked Scottish salmon
Topped with melted mozzarella, avocado, sunny side up egg & bacon, served with French fries
Eggs any style served with grilled steak & French fries
Stoli vodka & homemade bloody Mary mix
Dark chocolate mousse cake, served with vanilla gelato
Cheesecake made with imported Italian ricotta & orange zest
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 layers of different chocolates made with cocoa from Ecuador. Chocolate & hazelnut cream & hazelnut crunch, served with vanilla gelato
Cream puffs filled with chantilly cream & covered in dark chocolate
Green apple tart, served with vanilla gelato
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar
Shot of espresso poured over vanilla gelato
Special Nutella sauce & strawberries. Perfect to share! Nutella contains hazelnut and peanut oil
(You must be 21) Scoop of lemon sorbet, touch of Vodka
Stoli Vodka, St.Germain Liqueur, Raspberries, & Champagne. Our signature cocktail
Stoli Vodka, Barrow's Intense Ginger Liquor, Fresh Ginger, Galvanina Organic Ginger Beer
Malfy Italian Gin, St.Germain Liqueur, Mint & Galvanina Organic Lemonade
Beluga Noble vodka, St.Germain Liqueur, Strawberries & Basil
Alacran Tequila, Barrow's Ginger Liquor, Cucumber, Ginger & Mint
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Dobel Maestro Diamante Tequila, Cointreau, Lime Juice & Agave
Kettle One Botanical Grapefruit Rose, Rosé Wine Cordial, Fresh Lemon Juice, Club Soda
Mount. Gay Black Barrell Rum, Lemon Juice & Galvanina Organic Ginger Beer
El Jimador Tequila, Cointreau, Lime Juice
Flor de Cana, Fresh Mint, & Lime Juice
Classic Old Fashioned made with Old Forrester
Woodford Rye, Carpano Antica Formula
Hendricks Gin, Carpano Antica Formula & Campari
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Homemade everyday with fresh garden vegetables
Toasted bread topped with chopped tomatoes, fresh basil, extra virgin olive oil & a touch of garlic
Fried calamari served with our homemade spicy tomato dip
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce & toasted bread
Italian bresaola, arugula & mixed mushrooms with extra virgin olive oil & lemon dressing
Fresh octopus served with braised tomatoes, onions, olives & fingerling potatoes
Thin slices of marinated beef with vegetable julienne, Parmigiano Reggiano & mustard sauce
A selection of the best tuna & salmon marinated the Italian way
Thinly sliced, line caught fresh yellowfin tuna, avocado & arugula served with soy & chive sauce
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
Italian buffalo mozzarella served with cherry tomatoes
Prosciutto di Parma & Italian buffalo mozzarella
Italian burrata cheese
Fresh seasonal salad with a light vinaigrette
Our Italian version of the classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & balsamic vinaigrette
Fresh watermelon, feta cheese & mint
Kale, Brussels sprouts, walnuts, Parmigiano Reggiano & light mustard dressing
Thin sliced Brussels sprouts, avocado, endives, Parmigiano Reggiano, fresh lemon, salt & pepper
Lettuce, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Warm goat cheese, baby spinach, honey & roasted pine nuts
Natural free range chicken breast, romaine & mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Avocado & baby shrimps, arugula, grape tomatoes & cannellini beans in a Champagne mustard sauce
Raw sliced artichoke hearts with Parmigiano Reggiano, lemon & extra virgin olive oil
Sliced seared filet mignon, baby arugula salad & shaved Parmigiano Reggiano
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce, a splash of vodka & a touch of cream
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
Homemade fettuccine, light tomato sauce, basil & Parmigiano Reggiano
Chopped natural free range chicken breast, peas, mushrooms & a touch of cream
Homemade fresh lasagna with Bolognese sauce
With our homemade delicious meat sauce
Pecorino Romano, crushed black pepper, a touch of extra virgin olive oil
Fresh pesto, string beans, potatoes & Parmigiano Reggiano
Bacon, Parmigiano Reggiano, egg & black pepper
Homemade gnocchi served with cherry tomato sauce or Fresh basil pesto or Bolognese sauce (add $2)
Bow tie pasta, baby shrimps, lemon zest, a touch of cream & a splash of limoncello
Fresh orecchiette with spicy sausage & broccoli rabe
White sauce, fresh clams, garlic, white wine & fresh parsley
Ravioli alla salvia, Gnocchi al pesto, Paglia & Fieno (min. 2 orders)
Spaghetti served with a half wild caught Maine lobster in spicy tomato sauce
Homemade tagliolini with black truffle & a touch of butter
With caviar, like in Rome 1960!
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli & a touch of butter
Please allow 15 minutes
Please allow 15 min
Avocado, cherry tomatoes, sunny-side up egg, sprinkled with red crushed pepper, jalapeño & mixed greens (Lunch only)
Eggplant, "fior di latte" mozzarella homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Fresh line caught yellowfin tuna, portobello mushrooms & green apple burger, served with avocado & sweet potato fries
Fresh organic salmon, lentils, baby spinach & Champagne mustard sauce
Organic branzino, sautéed in white wine, served with roasted potatoes & asparagus
Free range beef from Double R Ranch, gorgonzola, mozzarella & avocado served with French fries
Natural free range chicken breast, served with arugula & tomatoes
Natural free range chicken breast, pounded & breaded, served with "bruschetta" tomatoes
Served with broccoli & rosemary roasted potatoes
Grilled steak from Double R Ranch, seasonal vegetables & French fries
Grilled free range Double R Ranch filet mignon, seasonal vegetables & roasted potatoes
Fried in vegetable oil
Baked with herbs
Braised with carrots & celery
Roasted with rosemary
Fried in vegetable oil
Sautéed with garlic & extra virgin olive oil
Grilled with extra virgin olive oil
Tomato, oregano & garlic
Tomato, mozzarella, fresh basil & olives
Tomato, mozzarella, anchovies, capers & fresh basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
"Fior di latte" mozzarella, tomato & fresh basil
Buffalo mozzarella, tomato & fresh basil
Burrata, tomato & fresh basil
Fontina, mozzarella, Parmigiano Reggiano & gorgonzola (white pizza)
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella & mushrooms
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & pepperoni
Tomato, mozzarella, prosciutto di Parma & sliced tomatoes
Goat cheese, mozzarella, arugula, red peppers & roasted eggplant (white pizza)
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, tomato, robiola cheese & basil topped with prosciutto di Parma
Baby arugula, shaved Parmigiano Reggiano, fontina & mozzarella
"Fior di latte" mozzarella, mushrooms, zucchini, peppers, eggplants & artichokes
Fontina, mozzarella, Italian bresaola & baby arugula
Mozzarella, Scottish smoked salmon, wasabi & fresh basil
Italian porcini mushrooms, roasted with herbs
Our secret recipe made from a bouquet of Italian cheeses & black truffle
Basket of focaccia with herbs
"Fior di latte" mozzarella, sliced tomatoes & fresh basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & fresh basil
Our own specialty, robiola cheese & truffle oil
Robiola cheese & smoked salmon, perfect to share!
Roasted potatoes & mixed greens
Three eggs, fontina & fresh herbs served with mixed greens & roasted potatoes
Eggs sunny side up with Parmigiano Reggiano & crusted asparagus
Pure maple syrup & orange segments
Served with fresh raspberries, maple syrup & lemon confit
Avocado, cherry tomatoes, sunny side up egg, sprinkled with red crushed pepper served with mixed greens
On an English muffin with home made hollandaise sauce & Canadian bacon
Smoked Scottish salmon, tomatoes, Sicilian capers & cream cheese
Sliced tomatoes, prosciutto di Parma, two eggs & mozzarella
On an English muffin with hollandaise sauce & smoked Scottish salmon
Topped with melted mozzarella, avocado, sunny side up egg & bacon, served with French fries
Eggs any style served with grilled steak & French fries
Stoli vodka & homemade bloody Mary mix
Dark chocolate mousse cake, served with vanilla gelato
Cheesecake made with imported Italian ricotta & orange zest
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 layers of different chocolates made with cocoa from Ecuador. Chocolate & hazelnut cream & hazelnut crunch, served with vanilla gelato
Cream puffs filled with chantilly cream & covered in dark chocolate
Green apple tart, served with vanilla gelato
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar
Shot of espresso poured over vanilla gelato
Special Nutella sauce & strawberries. Perfect to share! Nutella contains hazelnut and peanut oil
(You must be 21) Scoop of lemon sorbet, touch of Vodka
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Toasted bread topped with fresh mozzerella & prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with a splash of vodka & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free-range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Spicy sausage & broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
(Please allow 15 min) Carnaroli rice with porcini mushrooms
(Please allow 15 min) Carnaroli rice with Prosecco & black truffle
Eggplant, "fior di latte" mozzarella, homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Double R Ranch beef, mozzarella, avocado, caramelized onions & fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Grilled, 10 oz free range, grass fed Double R Ranch sirloin, served with fries
Grilled, 7 oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Baked with herbs
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
Tomato, mozzarella, pepperoni
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, artichokes, mushrooms & broccoli rabe
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream
Special nutella sauce & strawberries. Perfect to share!
Stoli Vodka, St.Germain Liqueur, Raspberries, & Champagne. Our signature cocktail
Stoli Vodka, Barrow's Intense Ginger Liquor, Fresh Ginger, Galvanina Organic Ginger Beer
Malfy Italian Gin, St.Germain Liqueur, Mint & Galvanina Organic Lemonade
Alacran Tequila, Barrow's Ginger Liquor, Cucumber, Ginger & Mint
Beluga Noble vodka, St.Germain Liqueur, Strawberries & Basil
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Dobel Maestro Diamante Tequila, Cointreau, Lime Juice & Agave
Kettle One Botanical Grapefruit Rose, Rosé Wine Cordial, Fresh Lemon Juice, Club Soda
Mount. Gay Black Barrell Rum, Lemon Juice & Galvanina Organic Ginger Beer
El Jimador Tequila, Cointreau, Lime Juice
Flor de Cana, Fresh Mint, & Lime Juice
Classic Old Fashioned made with Old Forrester
Woodford Rye, Carpano Antica Formula
Hendricks Gin, Carpano Antica Formula & Campari
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Homemade everyday with fresh garden vegetables
Toasted bread topped with chopped tomatoes, fresh basil, extra virgin olive oil & a touch of garlic
Fried calamari served with our homemade spicy tomato dip
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce & toasted bread
Italian bresaola, arugula & mixed mushrooms with extra virgin olive oil & lemon dressing
Fresh octopus served with braised tomatoes, onions, olives & fingerling potatoes
Thin slices of marinated beef with vegetable julienne, Parmigiano Reggiano & mustard sauce
A selection of the best tuna & salmon marinated the Italian way
Thinly sliced, line caught fresh yellowfin tuna, avocado & arugula served with soy & chive sauce
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
Italian buffalo mozzarella served with cherry tomatoes
Prosciutto di Parma & Italian buffalo mozzarella
Italian burrata cheese
Fresh seasonal salad with a light vinaigrette
Our Italian version of the classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & balsamic vinaigrette
Fresh watermelon, feta cheese & mint
Kale, Brussels sprouts, walnuts, Parmigiano Reggiano & light mustard dressing
Thin sliced Brussels sprouts, avocado, endives, Parmigiano Reggiano, fresh lemon, salt & pepper
Lettuce, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Warm goat cheese, baby spinach, honey & roasted pine nuts
Natural free range chicken breast, romaine & mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Avocado & baby shrimps, arugula, grape tomatoes & cannellini beans in a Champagne mustard sauce
Raw sliced artichoke hearts with Parmigiano Reggiano, lemon & extra virgin olive oil
Sliced seared filet mignon, baby arugula salad & shaved Parmigiano Reggiano
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce, a splash of vodka & a touch of cream
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
Homemade fettuccine, light tomato sauce, basil & Parmigiano Reggiano
Chopped natural free range chicken breast, peas, mushrooms & a touch of cream
Homemade fresh lasagna with Bolognese sauce
With our homemade delicious meat sauce
Pecorino Romano, crushed black pepper, a touch of extra virgin olive oil
Fresh pesto, string beans, potatoes & Parmigiano Reggiano
Bacon, Parmigiano Reggiano, egg & black pepper
Homemade gnocchi served with cherry tomato sauce or Fresh basil pesto or Bolognese sauce (add $2)
Bow tie pasta, baby shrimps, lemon zest, a touch of cream & a splash of limoncello
Fresh orecchiette with spicy sausage & broccoli rabe
White sauce, fresh clams, garlic, white wine & fresh parsley
Ravioli alla salvia, Gnocchi al pesto, Paglia & Fieno (min. 2 orders)
Spaghetti served with a half wild caught Maine lobster in spicy tomato sauce
Homemade tagliolini with black truffle & a touch of butter
With caviar, like in Rome 1960!
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli & a touch of butter
Please allow 15 minutes
Please allow 15 min
Avocado, cherry tomatoes, sunny-side up egg, sprinkled with red crushed pepper, jalapeño & mixed greens (Lunch only)
Eggplant, "fior di latte" mozzarella homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Fresh line caught yellowfin tuna, portobello mushrooms & green apple burger, served with avocado & sweet potato fries
Fresh organic salmon, lentils, baby spinach & Champagne mustard sauce
Organic branzino, sautéed in white wine, served with roasted potatoes & asparagus
Free range beef from Double R Ranch, gorgonzola, mozzarella & avocado served with French fries
Natural free range chicken breast, served with arugula & tomatoes
Natural free range chicken breast, pounded & breaded, served with "bruschetta" tomatoes
Served with broccoli & rosemary roasted potatoes
Grilled steak from Double R Ranch, seasonal vegetables & French fries
Grilled free range Double R Ranch filet mignon, seasonal vegetables & roasted potatoes
Fried in vegetable oil
Baked with herbs
Braised with carrots & celery
Roasted with rosemary
Fried in vegetable oil
Sautéed with garlic & extra virgin olive oil
Grilled with extra virgin olive oil
Tomato, oregano & garlic
Tomato, mozzarella, fresh basil & olives
Tomato, mozzarella, anchovies, capers & fresh basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
"Fior di latte" mozzarella, tomato & fresh basil
Buffalo mozzarella, tomato & fresh basil
Burrata, tomato & fresh basil
Fontina, mozzarella, Parmigiano Reggiano & gorgonzola (white pizza)
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella & mushrooms
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & pepperoni
Tomato, mozzarella, prosciutto di Parma & sliced tomatoes
Goat cheese, mozzarella, arugula, red peppers & roasted eggplant (white pizza)
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, tomato, robiola cheese & basil topped with prosciutto di Parma
Baby arugula, shaved Parmigiano Reggiano, fontina & mozzarella
"Fior di latte" mozzarella, mushrooms, zucchini, peppers, eggplants & artichokes
Fontina, mozzarella, Italian bresaola & baby arugula
Mozzarella, Scottish smoked salmon, wasabi & fresh basil
Italian porcini mushrooms, roasted with herbs
Our secret recipe made from a bouquet of Italian cheeses & black truffle
Basket of focaccia with herbs
"Fior di latte" mozzarella, sliced tomatoes & fresh basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & fresh basil
Our own specialty, robiola cheese & truffle oil
Robiola cheese & smoked salmon, perfect to share!
Roasted potatoes & mixed greens
Three eggs, fontina & fresh herbs served with mixed greens & roasted potatoes
Eggs sunny side up with Parmigiano Reggiano & crusted asparagus
Pure maple syrup & orange segments
Served with fresh raspberries, maple syrup & lemon confit
Avocado, cherry tomatoes, sunny side up egg, sprinkled with red crushed pepper served with mixed greens
On an English muffin with home made hollandaise sauce & Canadian bacon
Smoked Scottish salmon, tomatoes, Sicilian capers & cream cheese
Sliced tomatoes, prosciutto di Parma, two eggs & mozzarella
On an English muffin with hollandaise sauce & smoked Scottish salmon
Topped with melted mozzarella, avocado, sunny side up egg & bacon, served with French fries
Eggs any style served with grilled steak & French fries
Stoli vodka & homemade bloody Mary mix
Dark chocolate mousse cake, served with vanilla gelato
Cheesecake made with imported Italian ricotta & orange zest
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 layers of different chocolates made with cocoa from Ecuador. Chocolate & hazelnut cream & hazelnut crunch, served with vanilla gelato
Cream puffs filled with chantilly cream & covered in dark chocolate
Green apple tart, served with vanilla gelato
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar
Shot of espresso poured over vanilla gelato
Special Nutella sauce & strawberries. Perfect to share! Nutella contains hazelnut and peanut oil
(You must be 21) Scoop of lemon sorbet, touch of Vodka
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Toasted bread topped with fresh mozzerella & prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with a splash of vodka & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free-range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Spicy sausage & broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
(Please allow 15 min) Carnaroli rice with porcini mushrooms
(Please allow 15 min) Carnaroli rice with Prosecco & black truffle
Eggplant, "fior di latte" mozzarella, homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Double R Ranch beef, mozzarella, avocado, caramelized onions & fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Grilled, 10 oz free range, grass fed Double R Ranch sirloin, served with fries
Grilled, 7 oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Baked with herbs
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
Tomato, mozzarella, pepperoni
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, artichokes, mushrooms & broccoli rabe
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream
Special nutella sauce & strawberries. Perfect to share!
Stoli Vodka, St.Germain Liqueur, Raspberries, & Champagne. Our signature cocktail
Stoli Vodka, Barrow's Intense Ginger Liquor, Fresh Ginger, Galvanina Organic Ginger Beer
Malfy Italian Gin, St.Germain Liqueur, Mint & Galvanina Organic Lemonade
Alacran Tequila, Barrow's Ginger Liquor, Cucumber, Ginger & Mint
Beluga Noble vodka, St.Germain Liqueur, Strawberries & Basil
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Dobel Maestro Diamante Tequila, Cointreau, Lime Juice & Agave
Kettle One Botanical Grapefruit Rose, Rosé Wine Cordial, Fresh Lemon Juice, Club Soda
Mount. Gay Black Barrell Rum, Lemon Juice & Galvanina Organic Ginger Beer
El Jimador Tequila, Cointreau, Lime Juice
Flor de Cana, Fresh Mint, & Lime Juice
Classic Old Fashioned made with Old Forrester
Woodford Rye, Carpano Antica Formula
Hendricks Gin, Carpano Antica Formula & Campari
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Homemade everyday with fresh garden vegetables
Toasted bread topped with chopped tomatoes, fresh basil, extra virgin olive oil & a touch of garlic
Fried calamari served with our homemade spicy tomato dip
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce & toasted bread
Italian bresaola, arugula & mixed mushrooms with extra virgin olive oil & lemon dressing
Fresh octopus served with braised tomatoes, onions, olives & fingerling potatoes
Thin slices of marinated beef with vegetable julienne, Parmigiano Reggiano & mustard sauce
A selection of the best tuna & salmon marinated the Italian way
Thinly sliced, line caught fresh yellowfin tuna, avocado & arugula served with soy & chive sauce
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
Italian buffalo mozzarella served with cherry tomatoes
Prosciutto di Parma & Italian buffalo mozzarella
Italian burrata cheese
Fresh seasonal salad with a light vinaigrette
Our Italian version of the classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & balsamic vinaigrette
Fresh watermelon, feta cheese & mint
Kale, Brussels sprouts, walnuts, Parmigiano Reggiano & light mustard dressing
Thin sliced Brussels sprouts, avocado, endives, Parmigiano Reggiano, fresh lemon, salt & pepper
Lettuce, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Warm goat cheese, baby spinach, honey & roasted pine nuts
Natural free range chicken breast, romaine & mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Avocado & baby shrimps, arugula, grape tomatoes & cannellini beans in a Champagne mustard sauce
Raw sliced artichoke hearts with Parmigiano Reggiano, lemon & extra virgin olive oil
Sliced seared filet mignon, baby arugula salad & shaved Parmigiano Reggiano
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce, a splash of vodka & a touch of cream
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
Homemade fettuccine, light tomato sauce, basil & Parmigiano Reggiano
Chopped natural free range chicken breast, peas, mushrooms & a touch of cream
Homemade fresh lasagna with Bolognese sauce
With our homemade delicious meat sauce
Pecorino Romano, crushed black pepper, a touch of extra virgin olive oil
Fresh pesto, string beans, potatoes & Parmigiano Reggiano
Bacon, Parmigiano Reggiano, egg & black pepper
Homemade gnocchi served with cherry tomato sauce or Fresh basil pesto or Bolognese sauce (add $2)
Bow tie pasta, baby shrimps, lemon zest, a touch of cream & a splash of limoncello
Fresh orecchiette with spicy sausage & broccoli rabe
White sauce, fresh clams, garlic, white wine & fresh parsley
Ravioli alla salvia, Gnocchi al pesto, Paglia & Fieno (min. 2 orders)
Spaghetti served with a half wild caught Maine lobster in spicy tomato sauce
Homemade tagliolini with black truffle & a touch of butter
With caviar, like in Rome 1960!
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli & a touch of butter
Please allow 15 minutes
Please allow 15 min
Avocado, cherry tomatoes, sunny-side up egg, sprinkled with red crushed pepper, jalapeño & mixed greens (Lunch only)
Eggplant, "fior di latte" mozzarella homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Fresh line caught yellowfin tuna, portobello mushrooms & green apple burger, served with avocado & sweet potato fries
Fresh organic salmon, lentils, baby spinach & Champagne mustard sauce
Organic branzino, sautéed in white wine, served with roasted potatoes & asparagus
Free range beef from Double R Ranch, gorgonzola, mozzarella & avocado served with French fries
Natural free range chicken breast, served with arugula & tomatoes
Natural free range chicken breast, pounded & breaded, served with "bruschetta" tomatoes
Served with broccoli & rosemary roasted potatoes
Grilled steak from Double R Ranch, seasonal vegetables & French fries
Grilled free range Double R Ranch filet mignon, seasonal vegetables & roasted potatoes
Fried in vegetable oil
Baked with herbs
Braised with carrots & celery
Roasted with rosemary
Fried in vegetable oil
Sautéed with garlic & extra virgin olive oil
Grilled with extra virgin olive oil
Tomato, oregano & garlic
Tomato, mozzarella, fresh basil & olives
Tomato, mozzarella, anchovies, capers & fresh basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
"Fior di latte" mozzarella, tomato & fresh basil
Buffalo mozzarella, tomato & fresh basil
Burrata, tomato & fresh basil
Fontina, mozzarella, Parmigiano Reggiano & gorgonzola (white pizza)
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella & mushrooms
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & pepperoni
Tomato, mozzarella, prosciutto di Parma & sliced tomatoes
Goat cheese, mozzarella, arugula, red peppers & roasted eggplant (white pizza)
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, tomato, robiola cheese & basil topped with prosciutto di Parma
Baby arugula, shaved Parmigiano Reggiano, fontina & mozzarella
"Fior di latte" mozzarella, mushrooms, zucchini, peppers, eggplants & artichokes
Fontina, mozzarella, Italian bresaola & baby arugula
Mozzarella, Scottish smoked salmon, wasabi & fresh basil
Italian porcini mushrooms, roasted with herbs
Our secret recipe made from a bouquet of Italian cheeses & black truffle
Basket of focaccia with herbs
"Fior di latte" mozzarella, sliced tomatoes & fresh basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & fresh basil
Our own specialty, robiola cheese & truffle oil
Robiola cheese & smoked salmon, perfect to share!
Roasted potatoes & mixed greens
Three eggs, fontina & fresh herbs served with mixed greens & roasted potatoes
Eggs sunny side up with Parmigiano Reggiano & crusted asparagus
Pure maple syrup & orange segments
Served with fresh raspberries, maple syrup & lemon confit
Avocado, cherry tomatoes, sunny side up egg, sprinkled with red crushed pepper served with mixed greens
On an English muffin with home made hollandaise sauce & Canadian bacon
Smoked Scottish salmon, tomatoes, Sicilian capers & cream cheese
Sliced tomatoes, prosciutto di Parma, two eggs & mozzarella
On an English muffin with hollandaise sauce & smoked Scottish salmon
Topped with melted mozzarella, avocado, sunny side up egg & bacon, served with French fries
Eggs any style served with grilled steak & French fries
Stoli vodka & homemade bloody Mary mix
Dark chocolate mousse cake, served with vanilla gelato
Cheesecake made with imported Italian ricotta & orange zest
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 layers of different chocolates made with cocoa from Ecuador. Chocolate & hazelnut cream & hazelnut crunch, served with vanilla gelato
Cream puffs filled with chantilly cream & covered in dark chocolate
Green apple tart, served with vanilla gelato
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar
Shot of espresso poured over vanilla gelato
Special Nutella sauce & strawberries. Perfect to share! Nutella contains hazelnut and peanut oil
(You must be 21) Scoop of lemon sorbet, touch of Vodka
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Toasted bread topped with fresh mozzerella & prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with a splash of vodka & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free-range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Spicy sausage & broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
(Please allow 15 min) Carnaroli rice with porcini mushrooms
(Please allow 15 min) Carnaroli rice with Prosecco & black truffle
Eggplant, "fior di latte" mozzarella, homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Double R Ranch beef, mozzarella, avocado, caramelized onions & fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Grilled, 10 oz free range, grass fed Double R Ranch sirloin, served with fries
Grilled, 7 oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Baked with herbs
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
Tomato, mozzarella, pepperoni
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, artichokes, mushrooms & broccoli rabe
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream
Special nutella sauce & strawberries. Perfect to share!
Stoli Vodka, St.Germain Liqueur, Raspberries, & Champagne. Our signature cocktail
Stoli Vodka, Barrow's Intense Ginger Liquor, Fresh Ginger, Galvanina Organic Ginger Beer
Malfy Italian Gin, St.Germain Liqueur, Mint & Galvanina Organic Lemonade
Alacran Tequila, Barrow's Ginger Liquor, Cucumber, Ginger & Mint
Beluga Noble vodka, St.Germain Liqueur, Strawberries & Basil
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Dobel Maestro Diamante Tequila, Cointreau, Lime Juice & Agave
Kettle One Botanical Grapefruit Rose, Rosé Wine Cordial, Fresh Lemon Juice, Club Soda
Mount. Gay Black Barrell Rum, Lemon Juice & Galvanina Organic Ginger Beer
El Jimador Tequila, Cointreau, Lime Juice
Flor de Cana, Fresh Mint, & Lime Juice
Classic Old Fashioned made with Old Forrester
Woodford Rye, Carpano Antica Formula
Hendricks Gin, Carpano Antica Formula & Campari
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Homemade everyday with fresh garden vegetables
Toasted bread topped with chopped tomatoes, fresh basil, extra virgin olive oil & a touch of garlic
Fried calamari served with our homemade spicy tomato dip
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce & toasted bread
Italian bresaola, arugula & mixed mushrooms with extra virgin olive oil & lemon dressing
Fresh octopus served with braised tomatoes, onions, olives & fingerling potatoes
Thin slices of marinated beef with vegetable julienne, Parmigiano Reggiano & mustard sauce
A selection of the best tuna & salmon marinated the Italian way
Thinly sliced, line caught fresh yellowfin tuna, avocado & arugula served with soy & chive sauce
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
Italian buffalo mozzarella served with cherry tomatoes
Prosciutto di Parma & Italian buffalo mozzarella
Italian burrata cheese
Fresh seasonal salad with a light vinaigrette
Our Italian version of the classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & balsamic vinaigrette
Fresh watermelon, feta cheese & mint
Kale, Brussels sprouts, walnuts, Parmigiano Reggiano & light mustard dressing
Thin sliced Brussels sprouts, avocado, endives, Parmigiano Reggiano, fresh lemon, salt & pepper
Lettuce, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Warm goat cheese, baby spinach, honey & roasted pine nuts
Natural free range chicken breast, romaine & mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Avocado & baby shrimps, arugula, grape tomatoes & cannellini beans in a Champagne mustard sauce
Raw sliced artichoke hearts with Parmigiano Reggiano, lemon & extra virgin olive oil
Sliced seared filet mignon, baby arugula salad & shaved Parmigiano Reggiano
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce, a splash of vodka & a touch of cream
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
Homemade fettuccine, light tomato sauce, basil & Parmigiano Reggiano
Chopped natural free range chicken breast, peas, mushrooms & a touch of cream
Homemade fresh lasagna with Bolognese sauce
With our homemade delicious meat sauce
Pecorino Romano, crushed black pepper, a touch of extra virgin olive oil
Fresh pesto, string beans, potatoes & Parmigiano Reggiano
Bacon, Parmigiano Reggiano, egg & black pepper
Homemade gnocchi served with cherry tomato sauce or Fresh basil pesto or Bolognese sauce (add $2)
Bow tie pasta, baby shrimps, lemon zest, a touch of cream & a splash of limoncello
Fresh orecchiette with spicy sausage & broccoli rabe
White sauce, fresh clams, garlic, white wine & fresh parsley
Ravioli alla salvia, Gnocchi al pesto, Paglia & Fieno (min. 2 orders)
Spaghetti served with a half wild caught Maine lobster in spicy tomato sauce
Homemade tagliolini with black truffle & a touch of butter
With caviar, like in Rome 1960!
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli & a touch of butter
Please allow 15 minutes
Please allow 15 min
Avocado, cherry tomatoes, sunny-side up egg, sprinkled with red crushed pepper, jalapeño & mixed greens (Lunch only)
Eggplant, "fior di latte" mozzarella homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Fresh line caught yellowfin tuna, portobello mushrooms & green apple burger, served with avocado & sweet potato fries
Fresh organic salmon, lentils, baby spinach & Champagne mustard sauce
Organic branzino, sautéed in white wine, served with roasted potatoes & asparagus
Free range beef from Double R Ranch, gorgonzola, mozzarella & avocado served with French fries
Natural free range chicken breast, served with arugula & tomatoes
Natural free range chicken breast, pounded & breaded, served with "bruschetta" tomatoes
Served with broccoli & rosemary roasted potatoes
Grilled steak from Double R Ranch, seasonal vegetables & French fries
Grilled free range Double R Ranch filet mignon, seasonal vegetables & roasted potatoes
Fried in vegetable oil
Baked with herbs
Braised with carrots & celery
Roasted with rosemary
Fried in vegetable oil
Sautéed with garlic & extra virgin olive oil
Grilled with extra virgin olive oil
Tomato, oregano & garlic
Tomato, mozzarella, fresh basil & olives
Tomato, mozzarella, anchovies, capers & fresh basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
"Fior di latte" mozzarella, tomato & fresh basil
Buffalo mozzarella, tomato & fresh basil
Burrata, tomato & fresh basil
Fontina, mozzarella, Parmigiano Reggiano & gorgonzola (white pizza)
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella & mushrooms
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & pepperoni
Tomato, mozzarella, prosciutto di Parma & sliced tomatoes
Goat cheese, mozzarella, arugula, red peppers & roasted eggplant (white pizza)
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, tomato, robiola cheese & basil topped with prosciutto di Parma
Baby arugula, shaved Parmigiano Reggiano, fontina & mozzarella
"Fior di latte" mozzarella, mushrooms, zucchini, peppers, eggplants & artichokes
Fontina, mozzarella, Italian bresaola & baby arugula
Mozzarella, Scottish smoked salmon, wasabi & fresh basil
Italian porcini mushrooms, roasted with herbs
Our secret recipe made from a bouquet of Italian cheeses & black truffle
Basket of focaccia with herbs
"Fior di latte" mozzarella, sliced tomatoes & fresh basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & fresh basil
Our own specialty, robiola cheese & truffle oil
Robiola cheese & smoked salmon, perfect to share!
Roasted potatoes & mixed greens
Three eggs, fontina & fresh herbs served with mixed greens & roasted potatoes
Eggs sunny side up with Parmigiano Reggiano & crusted asparagus
Pure maple syrup & orange segments
Served with fresh raspberries, maple syrup & lemon confit
Avocado, cherry tomatoes, sunny side up egg, sprinkled with red crushed pepper served with mixed greens
On an English muffin with home made hollandaise sauce & Canadian bacon
Smoked Scottish salmon, tomatoes, Sicilian capers & cream cheese
Sliced tomatoes, prosciutto di Parma, two eggs & mozzarella
On an English muffin with hollandaise sauce & smoked Scottish salmon
Topped with melted mozzarella, avocado, sunny side up egg & bacon, served with French fries
Eggs any style served with grilled steak & French fries
Stoli vodka & homemade bloody Mary mix
Dark chocolate mousse cake, served with vanilla gelato
Cheesecake made with imported Italian ricotta & orange zest
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 layers of different chocolates made with cocoa from Ecuador. Chocolate & hazelnut cream & hazelnut crunch, served with vanilla gelato
Cream puffs filled with chantilly cream & covered in dark chocolate
Green apple tart, served with vanilla gelato
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar
Shot of espresso poured over vanilla gelato
Special Nutella sauce & strawberries. Perfect to share! Nutella contains hazelnut and peanut oil
(You must be 21) Scoop of lemon sorbet, touch of Vodka
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Toasted bread topped with fresh mozzerella & prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with a splash of vodka & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free-range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Spicy sausage & broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
(Please allow 15 min) Carnaroli rice with porcini mushrooms
(Please allow 15 min) Carnaroli rice with Prosecco & black truffle
Eggplant, "fior di latte" mozzarella, homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Double R Ranch beef, mozzarella, avocado, caramelized onions & fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Grilled, 10 oz free range, grass fed Double R Ranch sirloin, served with fries
Grilled, 7 oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Baked with herbs
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
Tomato, mozzarella, pepperoni
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, artichokes, mushrooms & broccoli rabe
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream
Special nutella sauce & strawberries. Perfect to share!
Stoli Vodka, St.Germain Liqueur, Raspberries, & Champagne. Our signature cocktail
Stoli Vodka, Barrow's Intense Ginger Liquor, Fresh Ginger, Galvanina Organic Ginger Beer
Malfy Italian Gin, St.Germain Liqueur, Mint & Galvanina Organic Lemonade
Alacran Tequila, Barrow's Ginger Liquor, Cucumber, Ginger & Mint
Beluga Noble vodka, St.Germain Liqueur, Strawberries & Basil
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Dobel Maestro Diamante Tequila, Cointreau, Lime Juice & Agave
Kettle One Botanical Grapefruit Rose, Rosé Wine Cordial, Fresh Lemon Juice, Club Soda
Mount. Gay Black Barrell Rum, Lemon Juice & Galvanina Organic Ginger Beer
El Jimador Tequila, Cointreau, Lime Juice
Flor de Cana, Fresh Mint, & Lime Juice
Classic Old Fashioned made with Old Forrester
Woodford Rye, Carpano Antica Formula
Hendricks Gin, Carpano Antica Formula & Campari
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Homemade everyday with fresh garden vegetables
Toasted bread topped with chopped tomatoes, fresh basil, extra virgin olive oil & a touch of garlic
Fried calamari served with our homemade spicy tomato dip
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce & toasted bread
Italian bresaola, arugula & mixed mushrooms with extra virgin olive oil & lemon dressing
Fresh octopus served with braised tomatoes, onions, olives & fingerling potatoes
Thin slices of marinated beef with vegetable julienne, Parmigiano Reggiano & mustard sauce
A selection of the best tuna & salmon marinated the Italian way
Thinly sliced, line caught fresh yellowfin tuna, avocado & arugula served with soy & chive sauce
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
Italian buffalo mozzarella served with cherry tomatoes
Prosciutto di Parma & Italian buffalo mozzarella
Italian burrata cheese
Fresh seasonal salad with a light vinaigrette
Our Italian version of the classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & balsamic vinaigrette
Fresh watermelon, feta cheese & mint
Kale, Brussels sprouts, walnuts, Parmigiano Reggiano & light mustard dressing
Thin sliced Brussels sprouts, avocado, endives, Parmigiano Reggiano, fresh lemon, salt & pepper
Lettuce, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Warm goat cheese, baby spinach, honey & roasted pine nuts
Natural free range chicken breast, romaine & mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Avocado & baby shrimps, arugula, grape tomatoes & cannellini beans in a Champagne mustard sauce
Raw sliced artichoke hearts with Parmigiano Reggiano, lemon & extra virgin olive oil
Sliced seared filet mignon, baby arugula salad & shaved Parmigiano Reggiano
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce, a splash of vodka & a touch of cream
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
Homemade fettuccine, light tomato sauce, basil & Parmigiano Reggiano
Chopped natural free range chicken breast, peas, mushrooms & a touch of cream
Homemade fresh lasagna with Bolognese sauce
With our homemade delicious meat sauce
Pecorino Romano, crushed black pepper, a touch of extra virgin olive oil
Fresh pesto, string beans, potatoes & Parmigiano Reggiano
Bacon, Parmigiano Reggiano, egg & black pepper
Homemade gnocchi served with cherry tomato sauce or Fresh basil pesto or Bolognese sauce (add $2)
Bow tie pasta, baby shrimps, lemon zest, a touch of cream & a splash of limoncello
Fresh orecchiette with spicy sausage & broccoli rabe
White sauce, fresh clams, garlic, white wine & fresh parsley
Ravioli alla salvia, Gnocchi al pesto, Paglia & Fieno (min. 2 orders)
Spaghetti served with a half wild caught Maine lobster in spicy tomato sauce
Homemade tagliolini with black truffle & a touch of butter
With caviar, like in Rome 1960!
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli & a touch of butter
Please allow 15 minutes
Please allow 15 min
Avocado, cherry tomatoes, sunny-side up egg, sprinkled with red crushed pepper, jalapeño & mixed greens (Lunch only)
Eggplant, "fior di latte" mozzarella homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Fresh line caught yellowfin tuna, portobello mushrooms & green apple burger, served with avocado & sweet potato fries
Fresh organic salmon, lentils, baby spinach & Champagne mustard sauce
Organic branzino, sautéed in white wine, served with roasted potatoes & asparagus
Free range beef from Double R Ranch, gorgonzola, mozzarella & avocado served with French fries
Natural free range chicken breast, served with arugula & tomatoes
Natural free range chicken breast, pounded & breaded, served with "bruschetta" tomatoes
Served with broccoli & rosemary roasted potatoes
Grilled steak from Double R Ranch, seasonal vegetables & French fries
Grilled free range Double R Ranch filet mignon, seasonal vegetables & roasted potatoes
Fried in vegetable oil
Baked with herbs
Braised with carrots & celery
Roasted with rosemary
Fried in vegetable oil
Sautéed with garlic & extra virgin olive oil
Grilled with extra virgin olive oil
Tomato, oregano & garlic
Tomato, mozzarella, fresh basil & olives
Tomato, mozzarella, anchovies, capers & fresh basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
"Fior di latte" mozzarella, tomato & fresh basil
Buffalo mozzarella, tomato & fresh basil
Burrata, tomato & fresh basil
Fontina, mozzarella, Parmigiano Reggiano & gorgonzola (white pizza)
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella & mushrooms
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & pepperoni
Tomato, mozzarella, prosciutto di Parma & sliced tomatoes
Goat cheese, mozzarella, arugula, red peppers & roasted eggplant (white pizza)
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, tomato, robiola cheese & basil topped with prosciutto di Parma
Baby arugula, shaved Parmigiano Reggiano, fontina & mozzarella
"Fior di latte" mozzarella, mushrooms, zucchini, peppers, eggplants & artichokes
Fontina, mozzarella, Italian bresaola & baby arugula
Mozzarella, Scottish smoked salmon, wasabi & fresh basil
Italian porcini mushrooms, roasted with herbs
Our secret recipe made from a bouquet of Italian cheeses & black truffle
Basket of focaccia with herbs
"Fior di latte" mozzarella, sliced tomatoes & fresh basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & fresh basil
Our own specialty, robiola cheese & truffle oil
Robiola cheese & smoked salmon, perfect to share!
Roasted potatoes & mixed greens
Three eggs, fontina & fresh herbs served with mixed greens & roasted potatoes
Eggs sunny side up with Parmigiano Reggiano & crusted asparagus
Pure maple syrup & orange segments
Served with fresh raspberries, maple syrup & lemon confit
Avocado, cherry tomatoes, sunny side up egg, sprinkled with red crushed pepper served with mixed greens
On an English muffin with home made hollandaise sauce & Canadian bacon
Smoked Scottish salmon, tomatoes, Sicilian capers & cream cheese
Sliced tomatoes, prosciutto di Parma, two eggs & mozzarella
On an English muffin with hollandaise sauce & smoked Scottish salmon
Topped with melted mozzarella, avocado, sunny side up egg & bacon, served with French fries
Eggs any style served with grilled steak & French fries
Stoli vodka & homemade bloody Mary mix
Dark chocolate mousse cake, served with vanilla gelato
Cheesecake made with imported Italian ricotta & orange zest
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 layers of different chocolates made with cocoa from Ecuador. Chocolate & hazelnut cream & hazelnut crunch, served with vanilla gelato
Cream puffs filled with chantilly cream & covered in dark chocolate
Green apple tart, served with vanilla gelato
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar
Shot of espresso poured over vanilla gelato
Special Nutella sauce & strawberries. Perfect to share! Nutella contains hazelnut and peanut oil
(You must be 21) Scoop of lemon sorbet, touch of Vodka
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Toasted bread topped with fresh mozzerella & prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with a splash of vodka & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free-range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Spicy sausage & broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
(Please allow 15 min) Carnaroli rice with porcini mushrooms
(Please allow 15 min) Carnaroli rice with Prosecco & black truffle
Eggplant, "fior di latte" mozzarella, homemade tomato sauce & Parmigiano Reggiano
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Double R Ranch beef, mozzarella, avocado, caramelized onions & fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Grilled, 10 oz free range, grass fed Double R Ranch sirloin, served with fries
Grilled, 7 oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Baked with herbs
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
Tomato, mozzarella, pepperoni
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, artichokes, mushrooms & broccoli rabe
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream
Special nutella sauce & strawberries. Perfect to share!
Stoli Vodka, St.Germain Liqueur, Raspberries, & Champagne. Our signature cocktail
Stoli Vodka, Barrow's Intense Ginger Liquor, Fresh Ginger, Galvanina Organic Ginger Beer
Malfy Italian Gin, St.Germain Liqueur, Mint & Galvanina Organic Lemonade
Alacran Tequila, Barrow's Ginger Liquor, Cucumber, Ginger & Mint
Beluga Noble vodka, St.Germain Liqueur, Strawberries & Basil
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Dobel Maestro Diamante Tequila, Cointreau, Lime Juice & Agave
Kettle One Botanical Grapefruit Rose, Rosé Wine Cordial, Fresh Lemon Juice, Club Soda
Mount. Gay Black Barrell Rum, Lemon Juice & Galvanina Organic Ginger Beer
El Jimador Tequila, Cointreau, Lime Juice
Flor de Cana, Fresh Mint, & Lime Juice
Classic Old Fashioned made with Old Forrester
Woodford Rye, Carpano Antica Formula
Hendricks Gin, Carpano Antica Formula & Campari
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
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