Kyo Tempura Gion Yasaka Endo Hankyu Prime

Tempura cuisine, where tradition and technique merge, uses carefully selected ingredients and features exquisite frying by skilled artisans. We offer the taste of Kyoto, which has a history of over 140 years. We use the finest cottonseed oil that enhances the umami of the ingredients, along with our unique tempura dipping sauce. You can also enjoy seasonal kaiseki dinners and reasonably priced lunch menus. The particularly popular tempura rice bowl shines with the fusion of the taste of a long-established Kyoto restaurant and the sensibility of Osaka's Endo. Please enjoy this delightful flavor.

The store located on the 12th floor of Hankyu Umeda Main Store offers a calm atmosphere that makes you forget the hustle and bustle of the city. The sophisticated modern interior can accommodate various scenes, including counter seats and sofa table seats, creating a relaxing time for customers. It is perfect for a break after shopping or amidst a crowd, and it is also an ideal space for special dining events and anniversaries. Additionally, enjoying tempura along with fine sake is one of the attractions.

Founded in the 18th year of the Meiji era, this long-established restaurant in Gion, Kyoto boasts over 140 years of tradition. It opened in May 2022 at the Hankyu Umeda Main Store and is cherished by many as a rare establishment where the authentic skills and flavors inherited from Kyoto can be enjoyed in Osaka. Not only the cuisine but also the dignified atmosphere of this historic restaurant is one of its attractions, allowing visitors to appreciate its value with each visit.