Gion Fukuyama
祇園 福山
4.05
（0 reviews）JPY 26,000
Fusion
Kyoto-shi Higashiyama-ku, Kyoto, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 26,000
Hours
Sunday
Closed
Monday
18:00~22:00
(L.O.20:00)
Accepts reservations
Tuesday
18:00~22:00
(L.O.20:00)
Accepts reservations
Wednesday
18:00~22:00
(L.O.20:00)
Accepts reservations
Thursday
18:00~22:00
(L.O.20:00)
Accepts reservations
Friday
18:00~22:00
(L.O.20:00)
Accepts reservations
Saturday
18:00~22:00
(L.O.20:00)
Accepts reservations
Public holiday
18:00~22:00
(L.O.20:00)
Accepts reservations
Address
Nearby stations
0.29km from Gion Shijo station0.48km from Kyoto Kawaramachi station0.83km from Sannjou station0.83km from Sannjoukeihann station0.86km from Kiyomizu Gojo station1.02km from Higashiyama station1.13km from Kyoutoshiyakushomae station
Seating Options
Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
4.05（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
【15,000JPY】Omakase course - about 7 dishes
Our chef, who trained in Gion for many years, selects seasonal ingredients and cooks them in an optimal way using a mixture of Japanese and Western cooking methods to provide beautiful Kyo-kaiseki-style French cuisine that is visually appealing.
JPY 18,000
[menu B] Choice of main dish from char-grilled Wagyu beef fillet, char-grilled French lamb, or beef stew. Hot and cold dishes, desserts, etc.
The chef, who trained in Gion for many years, uses ingredients selected according to the four seasons, He also offers a French course with a touch of Japanese essence.
JPY 22,000
[menu A] Choice of main dish from char-grilled Wagyu beef fillet, char-grilled French lamb, or Wagyu beef stew. Luxury plan with two hot and two cold dishes, dessert, etc.
The chef, who trained in Gion for many years, uses ingredients selected according to the four seasons, He also offers a French course with a touch of Japanese essence.
JPY 27,500
Table Charge
Amuse Bouche
Market value (please ask)
Cold Dish
Matsuba Crab Salad
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Mackerel Escabeche
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Grilled Mackerel with Chrysanthemum Sauce
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Akashi Sea Bream Kombu Pickled Kabosu Dressing
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Sweet Shrimp and Kyoto Carrot Mousse Consommé Jelly Caviar
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Sword Tip Squid and Smoked Salmon Tartare Caviar
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Sardines in Oil with Potato Salad and Carrot Rape
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Warm Preparation
Aji Fry Appi Maitake
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Sawarapoire Ginger Sauce
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Biwa Masu no Meuniere
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Cherry Blossom Shrimp and Ginkgo Fritters
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Sweetfish Sauté
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Scallop Meunière with Escargot Butter
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Steamed Abalone Steak with Seaweed and Sea Urchin Sauce
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Crab Cream Croquette Tomato Sauce
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Fried Shrimp with Tartar Sauce
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Handmade Pasta 30g - Meat Sauce
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Handmade Pasta 30g - Mushroom Cream Sauce
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Salad
Burrata and Homemade Prosciutto Pear Salad
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Salad of marinated sweetfish
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Soup & Potage
Akashi Sea Bream American Soup
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Serugaki Clam Chowder
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Shrimp Lotus Root Dumpling Consommé Soup
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Potato Cold Soup
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Pea Cold Potage
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Celery Warm Potage
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Warm Turnip Potage
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Meat Dishes
Wagyu Filet Mignon Charcoal Grill
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French Lamb Charcoal
Market value (please ask)
Ri Do Vo Roast
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Shinshu Golden Shamo Mustard Grilled
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Wagyu Hamburger
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Wagyu Beef Stew
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Beef Fillet Cutlet Sandwich
(Takeout available)
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Shime Mono
Curry Rice
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Tanshichu Gohan
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Chirimen Sansho Rice
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Ochazuke
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Special Salt Noodles
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Dessert
Matcha Opera and Strawberry Ice Cream
Coffee/Tea/Herbal Tea
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Alcohol
Champagne
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White Wine
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Red Wine
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Draft Beer Black Label
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Plum Wine
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Japanese Sake
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Shochu
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Brandy
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Whiskey
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Non-Alcoholic
Sparkling Juice
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100% White Wine Grape Juice
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San Pellegrino Aranciata
Carbonated orange juice
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Non-Alcoholic Beer
Witburger
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Perie
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Ginger Ale
Sweet/Dry
Market value (please ask)
Oolong Tea
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About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gion Fukuyama
Japanese
祇園 福山
Korean
기온 후쿠야마
Simplified Chinese
祇園 福山
Traditional Chinese (Taiwan)
祇園 福山
Traditional Chinese (Hong Kong)
祇園 福山
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.29km from Gion Shijo station0.48km from Kyoto Kawaramachi station0.83km from Sannjou station0.83km from Sannjoukeihann station0.86km from Kiyomizu Gojo station1.02km from Higashiyama station1.13km from Kyoutoshiyakushomae station
Hours
Sunday
Closed
Monday
18:00~22:00
(L.O.20:00)
Accepts reservations
Tuesday
18:00~22:00
(L.O.20:00)
Accepts reservations
Wednesday
18:00~22:00
(L.O.20:00)
Accepts reservations
Thursday
18:00~22:00
(L.O.20:00)
Accepts reservations
Friday
18:00~22:00
(L.O.20:00)
Accepts reservations
Saturday
18:00~22:00
(L.O.20:00)
Accepts reservations
Public holiday
18:00~22:00
(L.O.20:00)
Accepts reservations
Budget
JPY 26,000
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners)
Facilities
Parking lot
None
Smoking
Separated
Opening date
December 25, 2019
Restaurant details
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