Official
Dashi to kobachi no washoku nanoni
出汁と小鉢の和食 なのに
3.30
(3 reviews)Notice
▶Closed: Sundays
▶Parties of 2.5 hours or longer allowed
▶Children allowed (elementary school students permitted)
*Please note: We generally do not accept guests accompanied by very young children
▶Dress code: None
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
JPY 1,500JPY 5,000
Hours
Sunday
Closed
Monday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Nearby stations
0.17km from Gofukumachi station0.48km from Gionn station0.57km from Nakasukawabata station0.60km from Chiyokennchouguchi station0.66km from Kushida Shrine station1.20km from Hakata station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
:Real-time reservation
:Request
:No available seats
:Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : Reservation day 1 hours 0 minutes in advance
A Renowned Japanese Restaurant to Savor Natural Umami
This establishment utilizes the skills of artisans to create dishes that are packed with natural umami, using carefully selected ingredients and dashi. Guests can enjoy authentic Japanese cuisine at any time of day in a relaxing atmosphere. The diverse menu, featuring items like deep-fried skewers and fresh sashimi, is particularly appealing.
Highlights
Ratings
3.30(3 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.9
Service
4.8
Ambience
4.7
Value
3.2
Food
4.90
Service
4.80
Ambience
4.70
Value
3.20
Reviews
Photos
Menu
Drink
Food
Beer
Draft Beer Premium Malts
JPY 680
Bottle Beer Super Dry Medium Bottle
JPY 850
Sapporo Lager Red Star Bottle Beer Medium Bottle
JPY 850
Non-Alcoholic Beer All Free
JPY 580
Shochu
Kurokirishima
JPY 500
Sato Kuro
JPY 690
Mura
JPY 580
Flamingo Orange
JPY 660
Wild Boar
JPY 580
Thousand Cherry Blossoms
JPY 580
Nakanaka
JPY 580
Kenpachi
JPY 600
Toyonaga Warehouse
JPY 600
Torikai
JPY 790
Sake
Treasure Sword
Glass 750 yen
JPY 990
Hidakami
Glass 750 yen
JPY 990
Yokoyama
Glass 750 yen
JPY 990
Akabu
Glass 750 yen
JPY 990
Flying Phoenix
Glass 750 yen
JPY 990
Hiruki
Glass 990 yen
JPY 1,250
Yamanokotobuki
Glass 880 yen
JPY 1,100
Wine
Bottle Wine
Wine list available. From 4200 yen - white, red, rosé, sparkling available.
Market value (please ask)
Glass Wine
JPY 780
Sour
Fresh Squeezed Lemon Sour
JPY 660
Fresh Squeezed Grapefruit Sour
JPY 660
White Plum Wine
JPY 660
Aragoshi Mikan
JPY 660
Whiskey, Gin
Kaku Highball
JPY 600
Makers Mark
JPY 720
Glenmorangie
JPY 780
Chita
JPY 880
Ardbeg 10 Year
JPY 880
Laphroaig
JPY 880
Caol Ila 12 Year
JPY 880
Macallan 12 Year
JPY 990
Yamazaki 12 Years
JPY 1,650
Hakushu 12 Years
JPY 1,650
Roku Gin Soda
JPY 720
Ki no Bi
JPY 720
Christian Drouin
JPY 720
Yuzu Jin
JPY 780
Engine
JPY 750
Soft Drink
Fresh Peach Non-Alcoholic
JPY 660
Roughly Squeezed Yuzu Non-Alcoholic
JPY 660
Aomori Apple Juice
JPY 550
Ginger Ale
JPY 380
Oolong Tea
JPY 350
Dashi-based dishes
Edamame Cake with Summer Vegetables in Broth
JPY 950
Wagyu Slices and Zucchini in Broth
JPY 950
Taro and Lotus Root with Snow Crab Broth
JPY 950
Sake Steamed Chicken with Herbal Broth and Eggplant
JPY 830
Fried Tofu with Chicken Soboro in Broth
JPY 830
Dashi Maki Tamago
JPY 800
Corn Chawanmushi
JPY 690
Fresh Fish Salad
Sashimi Platter
Three types 1100 yen, Five types 1680 yen
JPY 1,100
Grilled Isaki Sashimi
JPY 980
Sesame Amberjack
JPY 980
Boiled Conger Eel
JPY 1,200
Bonito and Grilled Spring Vegetables Salad
JPY 1,350
Sardine and Yam Salad
JPY 1,280
Dried Sardines and Tofu Japanese Style Salad
JPY 880
Fish Dishes
Grilled Isaki and Round Eggplant with Kinome Miso
JPY 1,480
Steamed Abalone with Seasonal Vegetables and Yuzu Aroma Grilled
JPY 1,800
Simmered Sea Bream Head with Daikon and Tofu
JPY 1,180
Meat Dishes
Wagyu and New Potatoes Stewed Softly
JPY 980
Braised Pork Belly with Daikon and Lotus Root
JPY 1,180
Grilled Chicken with Vegetables and Sichuan Pepper Sauce
JPY 1,350
Kagoshima Wagyu Braised in Red Wine and Cherry Blossom Miso
JPY 1,800
Snacks
Cream Cheese Potato Salad
JPY 680
Miso Pickled Cream Cheese
JPY 680
Grilled Skate Fin
JPY 700
Assorted Pickles
JPY 800
Homemade Karasumi Daikon
JPY 1,200
Fried Taro with Sake Paste and Mimolette Cheese
JPY 890
Salmon and Fragrant Vegetables in Nanban Sauce
JPY 980
Vegetable and Shrimp Sake Paste Butter Grilled
JPY 1,100
Sake Steamed Hanami Chicken with Seasoning Sauce
JPY 980
Kushiage
Recommended Skewered Fried Food 5 Pieces
JPY 1,420
Vegetable Skewers 5 Pieces
JPY 1,020
Eggplant
JPY 200
Young Corn
JPY 200
Shiitake
JPY 200
Soft Boiled Quail Egg
JPY 200
Pork Onion
JPY 220
Chicken Breast Shiso Roll
JPY 240
Lotus Root
JPY 220
Unzen Ham
JPY 260
Hana Flavor Bird Thigh with Pepper
JPY 250
Kinako Pork Belly Shiso Cheese
JPY 280
Shrimp Gratin
JPY 280
Wagyu Thigh Meat
JPY 360
Angel Shrimp
JPY 360
Kombu with Eggs
JPY 390
Sweetfish Tempura
JPY 440
New Potato
JPY 200
Myoga
JPY 250
Mehikari
JPY 300
Corn
JPY 220
Yam Potato
JPY 200
Iwashi
JPY 280
Fava Bean
JPY 280
Rice Dishes
Wagyu and Corn Kamadaki Rice
JPY 2,800
Iwashit and Seasonal Vegetables Kamadaki Rice
JPY 2,800
Sea Bream Chazuke
JPY 680
Dashi Curry
JPY 580
Seafood Broth Noodle Soup
JPY 680
Goto Udon
JPY 580
Dessert
Seasonal Ice Cream
JPY 350
Seasonal Dessert
JPY 350
Deep-fried Baumkuchen on a skewer
JPY 350
■■
Remarks
※ A seasonal small bowl and a seasonal soup are included as an appetizer. ※ For all-you-can-drink, party rental plans, hors d'oeuvres, and group bento, please feel free to consult with us.
Market value (please ask)
About
Restaurant name
Dashi to kobachi no washoku nanoni
Japanese
出汁と小鉢の和食 なのに
Korean
다시토코바치노와쇼쿠 나노니
Notice
▶Closed: Sundays
▶Parties of 2.5 hours or longer allowed
▶Children allowed (elementary school students permitted)
*Please note: We generally do not accept guests accompanied by very young children
▶Dress code: None
Reservations
Accepts reservations・Real-time reservation
Cuisine
Phone number
Address
Nearby stations
0.17km from Gofukumachi station0.48km from Gionn station0.57km from Nakasukawabata station0.60km from Chiyokennchouguchi station0.66km from Kushida Shrine station1.20km from Hakata station
Hours
Sunday
Closed
Monday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:30~14:30
(L.O.14:00)
17:30~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 1,500JPY 5,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available
Facilities
Parking lot
None 近隣のコインパーキングをご利用ください。
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
December 16, 2019
