Pork Cutlet Rofujin

The main pork cutlet is aged at low temperatures, highlighting its tenderness and flavor. The appetizers, salads, and pork soup are also creatively prepared, allowing you to enjoy a well-balanced series of dishes. In particular, the dressings and seasonings are carefully selected to enhance the taste of the ingredients.

The interior is adorned with records of rakugo, creating a homely atmosphere that reflects personal interests. From the counter seats, you can enjoy watching the cooking process, and the warm hospitality is a charm. Despite being a small space, it is designed to ensure a comfortable time.

This is a tonkatsu specialty shop that has been loved by the local people in Yugawara. While preserving the traditions since its opening, it constantly offers dishes that incorporate new ideas. With a business style rooted in the community, it provides warm hospitality to those who visit.