A Food Affair
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Cozy French Bistro Classics
Ratings
Reviews
Photos
Menu
puff pastry / cremini / shiitake / portobello / crème fraiche / truffle oil
gorgonzola/ tomatoes/ flame grapes/ candied walnuts balsamic pomegranate vinaigrette
crostini / gruyère cheese
crispy potato shell / butter / garlic / parsley / kale garnish
goat cheese / tomatoes/ almond / aged balsamic vinaigrette
melon /green papaya/ mango / cilantro /scallion / bell pepper / coconut / caper saffron yogurt sauce
grass fed / arugula / onion/ port wine/ pomme paille
orange / capers/ tomatoes / Dijon vinaigrette
duck spread / grilled bread / house pickled / vegetables / cornichons
organic served with butter
prime beef / pappardelle / red wine / wild mushroom / carrots
Slowed cooked with zucchini, red bell pepper, Chick peas, mint, cilantro, crispy carrot
grilled corn / asparagus / cauliflower riced risotto / honey chipotle
organic beluga lentils / passion & peach glaze
fried onion garnish / green peppercorn cognac sauce
lobster saffron broth / cod / rock fish / clams sea bream / pei mussels / prawns / garlic rouille on toast
lemon / rosemary / Brussel sprouts / sea salt / hazelnuts / dates / onions
spaghetti squash roasted tomato sauce / goat cheese / truffle oil / served with side of Brussel sprouts
sea salt / hazelnuts / dates / onions
garlic cloves / lemon pepper aioli
parmesan / garlic cloves / thyme
goat cheese / baby carrots / pepitas
spinach / kale / green beans / chili oil / onions / sesame seeds
asparagus, grilled corn, green onions, cilantro, garlic
citrus / light bubbles / white bordeaux
sauvignon blanc / pays d'oc
muscadet sevre / loire valley
chardonnay / pays d'oc
chardonnay / bourgogne
riesling / alsace
sauvignon blanc / sancerre
chardonnay / chablis
pinot noir / california
cabernet sauvignon / merlot / bordeaux
côte du rhône / grenache / syrah / rhône valley
syrah / rhône valley
merlot / cabernet sauvignon / bordeaux
pinot noir / bourgogne
malbec / cahors
cabernet / paso robles
cabernet franc / chinon
grenache / syrah / mouvèdre / rhone valley
merlot / cabernet franc / lalande de pomerol
grenache / syrah / mourvèdre / rhône valley
merlot / saint émilion grand cru
grenache / syrah / mourvèdre / rhône valley
syrah / rhône valley
cabernet sauvignon / merlot / margaux
uni blanc / provence
grenache / provence
france
brut resèrve
grapefruit / peach / apéritif
pinot noir / pays d'ocs
coteaux d'aix-en-provence
corsica
grand cru classé / côtes de provence
red wine
sparkling / citrus / peach
sparkling / apple pommeau
sparkling / black currant
belgium
belgium
belgium
belgium
apple / normandie
jurancon
calvados / normandie
flakey pastry / french vanilla ice cream / caramel / cinnamon
crème chantilly
trio Belgium chocolate chips / vanilla ice cream / pepitas
tahitian vanilla / berries
almond crust / wiped mascarpone / candied tangerine / pistachio / mango coulis
iced or hot
choose from: mint / chamomille / vanilla macaron / english breakfast / green tea
choose from: sauternes / pommeau / jurancon
puff pastry / cremini / shiitake / portobello / crème fraiche / truffle oil
gorgonzola/ tomatoes/ flame grapes/ candied walnuts balsamic pomegranate vinaigrette
crostini / gruyère cheese
crispy potato shell / butter / garlic / parsley / kale garnish
goat cheese / tomatoes/ almond / aged balsamic vinaigrette
melon /green papaya/ mango / cilantro /scallion / bell pepper / coconut / caper saffron yogurt sauce
grass fed / arugula / onion/ port wine/ pomme paille
orange / capers/ tomatoes / Dijon vinaigrette
duck spread / grilled bread / house pickled / vegetables / cornichons
organic served with butter
prime beef / pappardelle / red wine / wild mushroom / carrots
Slowed cooked with zucchini, red bell pepper, Chick peas, mint, cilantro, crispy carrot
grilled corn / asparagus / cauliflower riced risotto / honey chipotle
organic beluga lentils / passion & peach glaze
fried onion garnish / green peppercorn cognac sauce
lobster saffron broth / cod / rock fish / clams sea bream / pei mussels / prawns / garlic rouille on toast
lemon / rosemary / Brussel sprouts / sea salt / hazelnuts / dates / onions
spaghetti squash roasted tomato sauce / goat cheese / truffle oil / served with side of Brussel sprouts
sea salt / hazelnuts / dates / onions
garlic cloves / lemon pepper aioli
parmesan / garlic cloves / thyme
goat cheese / baby carrots / pepitas
spinach / kale / green beans / chili oil / onions / sesame seeds
asparagus, grilled corn, green onions, cilantro, garlic
citrus / light bubbles / white bordeaux
sauvignon blanc / pays d'oc
muscadet sevre / loire valley
chardonnay / pays d'oc
chardonnay / bourgogne
riesling / alsace
sauvignon blanc / sancerre
chardonnay / chablis
pinot noir / california
cabernet sauvignon / merlot / bordeaux
côte du rhône / grenache / syrah / rhône valley
syrah / rhône valley
merlot / cabernet sauvignon / bordeaux
pinot noir / bourgogne
malbec / cahors
cabernet / paso robles
cabernet franc / chinon
grenache / syrah / mouvèdre / rhone valley
merlot / cabernet franc / lalande de pomerol
grenache / syrah / mourvèdre / rhône valley
merlot / saint émilion grand cru
grenache / syrah / mourvèdre / rhône valley
syrah / rhône valley
cabernet sauvignon / merlot / margaux
uni blanc / provence
grenache / provence
france
brut resèrve
grapefruit / peach / apéritif
pinot noir / pays d'ocs
coteaux d'aix-en-provence
corsica
grand cru classé / côtes de provence
red wine
sparkling / citrus / peach
sparkling / apple pommeau
sparkling / black currant
belgium
belgium
belgium
belgium
apple / normandie
jurancon
calvados / normandie
flakey pastry / french vanilla ice cream / caramel / cinnamon
crème chantilly
trio Belgium chocolate chips / vanilla ice cream / pepitas
tahitian vanilla / berries
almond crust / wiped mascarpone / candied tangerine / pistachio / mango coulis
iced or hot
choose from: mint / chamomille / vanilla macaron / english breakfast / green tea
choose from: sauternes / pommeau / jurancon
Sweet, cucumber melon aroma
Loire Valley
Tropical fruit aroma, toasted oak, buttery
Dry with elegant minerality
Dry, mineral, floral notes
Biodynamic/ Bright citrus notes/dry body
Pure minerality
Rich aroma, ripe white fruit & flower, rich mineralogy
Dark cherry, cranberry, spices
Bordeaux / soft tannin
Rhone Valley / organic / blackberry /dark & red fruits
Light body, cherry red fruit
Bordeaux / bold tannin, plum, blackcurrant
Earthy/full body
Biodynamic wine, red berry forward, smooth, bold
Smooth finish/ light body
Soft tannin/ dark fruit
Rhône Valley / wild berry
Full palate/ smooth finish
Pomerol / earthy/ quenching freshness
Saint Emilion Grand Cru / tannin
Rhône Valley / spicy aroma
Rhône Valley / full body, very tannin, oak, spice leaves
Medium body, cherry, violet, blackcurrant
Sweet, grapefruit & peach notes
Medium body, crisp
Very dry mineralogy
Firm mineralogy
Dry Apple cider
Floral notes, sweet
Full bodied, sweet
Calvados / dry, apple forward
crispy pastry / cremini / shiitake / portobello crème fraiche / truffle oil
gorgonzola/ tomatoes/ flame grapes/ candied walnuts balsamic extra virgin olive oil vinaigrette
crostini / swiss cheese
crispy potato shell / butter / garlic / parsley kale garnish
goat cheese / tomatoes/ almond / citrus extra virgin olive oil vinaigrette
red bell pepper coulis/ basil/scallion/fresh herb
grass fed / onion/ apple/port wine reduction/grilled bread
orange /capers/tomatoes /dijon/ extra virgin olive oil & shallot vinaigrette
duck spread / grilled bread / house pickled vegetables / cornichons
organic rustic ciabatta served with butter
pappardelle/ red wine / wild mushroom / carrots
Slowed cooked with zucchini /red bell pepper Chick peas/mint/ cilantro/ cumin crispy carrot
cauliflower riced risotto /grilled corn / asparagus / honey chipotle
organic beluga lentils / spinach/ passion & peach glaze
fried onion garnish green peppercorn cognac sauce *prime ribeye +8.95 * add 6oz lobster tail+29.95
lobster saffron broth / cod / rock fish / clams wild sea bream / pei mussels / mexican shrimp / garlic rouille on grilled bread *add 6 oz lobster tail +29.95
lemon / rosemary / Brussel sprouts sea salt/hazelnuts/dates/onions
spaghetti squash roasted tomato sauce / goat cheese/ truffle oil/ served with side of Brussel sprouts
sea salt / hazelnuts / dates / onions
garlic cloves / lemon pepper aioli
parmesan / garlic cloves / thyme
goat cheese / baby carrots/ pepitas
spinach / kale / green beans / chili oil / onions sesame seeds
grilled corn / asparagus/scallions/garlic
puff pastry / cremini / shiitake / portobello / crème fraiche / truffle oil
gorgonzola/ tomatoes/ flame grapes/ candied walnuts balsamic pomegranate vinaigrette
crostini / gruyère cheese
crispy potato shell / butter / garlic / parsley / kale garnish
goat cheese / tomatoes/ almond / aged balsamic vinaigrette
melon /green papaya/ mango / cilantro /scallion / bell pepper / coconut / caper saffron yogurt sauce
grass fed / arugula / onion/ port wine/ pomme paille
orange / capers/ tomatoes / Dijon vinaigrette
duck spread / grilled bread / house pickled / vegetables / cornichons
organic served with butter
prime beef / pappardelle / red wine / wild mushroom / carrots
Slowed cooked with zucchini, red bell pepper, Chick peas, mint, cilantro, crispy carrot
grilled corn / asparagus / cauliflower riced risotto / honey chipotle
organic beluga lentils / passion & peach glaze
fried onion garnish / green peppercorn cognac sauce
lobster saffron broth / cod / rock fish / clams sea bream / pei mussels / prawns / garlic rouille on toast
lemon / rosemary / Brussel sprouts / sea salt / hazelnuts / dates / onions
spaghetti squash roasted tomato sauce / goat cheese / truffle oil / served with side of Brussel sprouts
sea salt / hazelnuts / dates / onions
garlic cloves / lemon pepper aioli
parmesan / garlic cloves / thyme
goat cheese / baby carrots / pepitas
spinach / kale / green beans / chili oil / onions / sesame seeds
asparagus, grilled corn, green onions, cilantro, garlic
citrus / light bubbles / white bordeaux
sauvignon blanc / pays d'oc
muscadet sevre / loire valley
chardonnay / pays d'oc
chardonnay / bourgogne
riesling / alsace
sauvignon blanc / sancerre
chardonnay / chablis
pinot noir / california
cabernet sauvignon / merlot / bordeaux
côte du rhône / grenache / syrah / rhône valley
syrah / rhône valley
merlot / cabernet sauvignon / bordeaux
pinot noir / bourgogne
malbec / cahors
cabernet / paso robles
cabernet franc / chinon
grenache / syrah / mouvèdre / rhone valley
merlot / cabernet franc / lalande de pomerol
grenache / syrah / mourvèdre / rhône valley
merlot / saint émilion grand cru
grenache / syrah / mourvèdre / rhône valley
syrah / rhône valley
cabernet sauvignon / merlot / margaux
uni blanc / provence
grenache / provence
france
brut resèrve
grapefruit / peach / apéritif
pinot noir / pays d'ocs
coteaux d'aix-en-provence
corsica
grand cru classé / côtes de provence
red wine
sparkling / citrus / peach
sparkling / apple pommeau
sparkling / black currant
belgium
belgium
belgium
belgium
apple / normandie
jurancon
calvados / normandie
flakey pastry / french vanilla ice cream / caramel / cinnamon
crème chantilly
trio Belgium chocolate chips / vanilla ice cream / pepitas
tahitian vanilla / berries
almond crust / wiped mascarpone / candied tangerine / pistachio / mango coulis
iced or hot
choose from: mint / chamomille / vanilla macaron / english breakfast / green tea
choose from: sauternes / pommeau / jurancon
Sweet, cucumber melon aroma
Loire Valley
Tropical fruit aroma, toasted oak, buttery
Dry with elegant minerality
Dry, mineral, floral notes
Biodynamic/ Bright citrus notes/dry body
Pure minerality
Rich aroma, ripe white fruit flower, rich mineralogy
Dark cherry, cranberry, spices
Bordeaux / soft tannin
Rhone Valley / organic / blackberry /dark red fruits
Light body, cherry red fruit
Bordeaux / bold tannin, plum, blackcurrant
Earthy/full body
Biodynamic wine, red berry forward, smooth, bold
Smooth finish/ light body
Soft tannin/ dark fruit
Rhône Valley / wild berry
Full palate/ smooth finish
Pomerol / earthy/ quenching freshness
Saint Emilion Grand Cru / tannin
Rhône Valley / spicy aroma
Rhône Valley / full body, very tannin, oak, spice leaves
Medium body, cherry, violet, blackcurrant
Sweet, grapefruit peach notes
Medium body, crisp
Very dry mineralogy
Firm mineralogy
Dry Apple cider
Floral notes, sweet
Full bodied, sweet
Calvados / dry, apple forward
avocado, tangerine, caper shallot Dijon vinaigrette
potato shell, butter, garlic, parsley, kale
truffle oil, micro green
Grilled bread, plum marmalade
passion fruit glaze, beluga lentil
zucchini, red bell pepper, chickpeas, mint, cilantro
lemon saffron sauce, butternut squash mousseline, spinach
green peppercorn cognac sauce, potato gratin, haricot vert
Chantilly
wiped mascarpone, almond crust, pistachio, mango sauce, candied tangerine
berries
flakey pastry / french vanilla ice cream / caramel / cinnamon
crème chantilly
trio Belgium chocolate chips / vanilla ice cream
tahitian vanilla / berries
almond crust / wiped mascarpone / candied tangerine / pistachio / mango coulis
*iced or hot
single 4.50 / double 5.75
*choose from chamomile / vanilla macaron english breakfast / green tea
*choose from sauternes / pommeau / jurancon
puff pastry / cremini / shiitake / portobello / crème fraiche / truffle oil
gorgonzola/ tomatoes/ flame grapes/ candied walnuts balsamic pomegranate vinaigrette
crostini / gruyère cheese
crispy potato shell / butter / garlic / parsley / kale garnish
goat cheese / tomatoes/ almond / aged balsamic vinaigrette
melon /green papaya/ mango / cilantro /scallion / bell pepper / coconut / caper saffron yogurt sauce
grass fed / arugula / onion/ port wine/ pomme paille
orange / capers/ tomatoes / Dijon vinaigrette
duck spread / grilled bread / house pickled / vegetables / cornichons
organic served with butter
prime beef / pappardelle / red wine / wild mushroom / carrots
Slowed cooked with zucchini, red bell pepper, Chick peas, mint, cilantro, crispy carrot
grilled corn / asparagus / cauliflower riced risotto / honey chipotle
organic beluga lentils / passion & peach glaze
fried onion garnish / green peppercorn cognac sauce
lobster saffron broth / cod / rock fish / clams sea bream / pei mussels / prawns / garlic rouille on toast
lemon / rosemary / Brussel sprouts / sea salt / hazelnuts / dates / onions
spaghetti squash roasted tomato sauce / goat cheese / truffle oil / served with side of Brussel sprouts
sea salt / hazelnuts / dates / onions
garlic cloves / lemon pepper aioli
parmesan / garlic cloves / thyme
goat cheese / baby carrots / pepitas
spinach / kale / green beans / chili oil / onions / sesame seeds
asparagus, grilled corn, green onions, cilantro, garlic
citrus / light bubbles / white bordeaux
sauvignon blanc / pays d'oc
muscadet sevre / loire valley
chardonnay / pays d'oc
chardonnay / bourgogne
riesling / alsace
sauvignon blanc / sancerre
chardonnay / chablis
pinot noir / california
cabernet sauvignon / merlot / bordeaux
côte du rhône / grenache / syrah / rhône valley
syrah / rhône valley
merlot / cabernet sauvignon / bordeaux
pinot noir / bourgogne
malbec / cahors
cabernet / paso robles
cabernet franc / chinon
grenache / syrah / mouvèdre / rhone valley
merlot / cabernet franc / lalande de pomerol
grenache / syrah / mourvèdre / rhône valley
merlot / saint émilion grand cru
grenache / syrah / mourvèdre / rhône valley
syrah / rhône valley
cabernet sauvignon / merlot / margaux
uni blanc / provence
grenache / provence
france
brut resèrve
grapefruit / peach / apéritif
pinot noir / pays d'ocs
coteaux d'aix-en-provence
corsica
grand cru classé / côtes de provence
red wine
sparkling / citrus / peach
sparkling / apple pommeau
sparkling / black currant
belgium
belgium
belgium
belgium
apple / normandie
jurancon
calvados / normandie
flakey pastry / french vanilla ice cream / caramel / cinnamon
crème chantilly
trio Belgium chocolate chips / vanilla ice cream / pepitas
tahitian vanilla / berries
almond crust / wiped mascarpone / candied tangerine / pistachio / mango coulis
iced or hot
choose from: mint / chamomille / vanilla macaron / english breakfast / green tea
choose from: sauternes / pommeau / jurancon
avocado, tangerine, caper shallot Dijon vinaigrette
potato shell, butter, garlic, parsley, kale
truffle oil, micro green
Grilled bread, plum marmalade
passion fruit glaze, beluga lentil
zucchini, red bell pepper, chickpeas, mint, cilantro
lemon saffron sauce, butternut squash mousseline, spinach
green peppercorn cognac sauce, potato gratin, haricot vert
Chantilly
wiped mascarpone, almond crust, pistachio, mango sauce, candied tangerine
berries
Sweet, cucumber melon aroma
Loire Valley
Tropical fruit aroma, toasted oak, buttery
Dry with elegant minerality
Dry, mineral, floral notes
Biodynamic/ Bright citrus notes/dry body
Pure minerality
Rich aroma, ripe white fruit & flower, rich mineralogy
Dark cherry, cranberry, spices
Bordeaux / soft tannin
Rhone Valley / organic / blackberry /dark & red fruits
Light body, cherry red fruit
Bordeaux / bold tannin, plum, blackcurrant
Earthy/full body
Biodynamic wine, red berry forward, smooth, bold
Smooth finish/ light body
Soft tannin/ dark fruit
Rhône Valley / wild berry
Full palate/ smooth finish
Pomerol / earthy/ quenching freshness
Saint Emilion Grand Cru / tannin
Rhône Valley / spicy aroma
Rhône Valley / full body, very tannin, oak, spice leaves
Medium body, cherry, violet, blackcurrant
Sweet, grapefruit & peach notes
Medium body, crisp
Very dry mineralogy
Firm mineralogy
Dry Apple cider
Floral notes, sweet
Full bodied, sweet
Calvados / dry, apple forward
flakey pastry / french vanilla ice cream / caramel / cinnamon
crème chantilly
trio Belgium chocolate chips / vanilla ice cream
tahitian vanilla / berries
almond crust / wiped mascarpone / candied tangerine / pistachio / mango coulis
*iced or hot
single 4.50 / double 5.75
*choose from chamomile / vanilla macaron english breakfast / green tea
*choose from sauternes / pommeau / jurancon
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