Sushi Kaiseki Ryoumon
鮨・会席 りょう門
A sushi restaurant with heartwarming service and a diverse menu
Ratings
Reviews
Menu
(Hors-d'oeuvre, seasonal salad, 3 kinds of sashimi, assorted tempura, 7 cans of nigiri sushi, half a kappamaki roll, miso soup, dessert) 7 items
(Hors-d'oeuvre, seasonal salad, 4 kinds of sashimi, steamed egg custard, assorted tempura, 7 cans of nigirizushi, half a maki of iron fire roll, miso soup, dessert) 8 dishes
(Hors-d'oeuvre, seasonal salad, 4 kinds of sashimi, seasonal grilled fish, assorted tempura, konabe, 7 pieces of nigiri sushi, and dessert) 8 dishes
(Hors-d'oeuvre, seasonal salad, 5 kinds of sashimi, seasonal dish, seasonal grilled fish, steamed egg custard, assorted tempura, sukiyaki, 7 cans of nigirizushi, dessert) 10 items
This is the most popular course for memorial services, etc.
Kirin, Asahi Various Types
Asahi
Zongen (Ishikawa Prefecture), served hot, at room temperature
Zongen (Ishikawa Prefecture) served warm, at room temperature
It is about halfway between sweet and dry.
It is slightly sweet.
It is dry.
Water diluted, hot water diluted, on the rocks
Lemon, peach, plum, cassis, giant grape, green apple, lime, Calpis, shikuwasa, grapefruit assorted
On the rocks, with water, with hot water, various types
On the rocks
Cassis Orange, Chardonnay
Oolong tea, orange, apple, Calpis, cola, ginger ale, melon soda, various types
Using Kakuhai
Available for takeout. A great souvenir!
Tuna, squid, yellowtail, octopus, steamed shrimp, sweet shrimp, salmon, one cucumber roll (7 pieces)
Tuna, squid, sweet shrimp, yellowtail, Spanish mackerel, steamed shrimp, octopus, salmon, negitoro gunkan, egg (10 pieces)
Tuna, squid, sweet shrimp, Spanish mackerel, yellowtail, salmon, white fish, octopus, eel, salmon roe (10 pieces)
Tuna belly, yellowtail, squid, sweet shrimp, Spanish mackerel, white fish, crab meat, salmon, eel, salmon roe (10 pieces)
Tuna belly, yellowtail, sweet shrimp, Spanish mackerel, white fish, crab meat, clam, herring roe (seasonal eel), sea urchin, salmon roe (10 pieces)
Sashimi, the types of fish will change based on the day's catch.
About 9 to 11 types of fish recommended by the head chef
65 yen - 440 yen
A thick roll sushi containing about 8 types of sushi toppings.
(Cucumber, Kanpyo, Pickled Radish, Ume Shiso, Tuna) One of each type
(Natto, Negitoro) One of each type
This is our proud popular menu item!
