스시 카이세키 료몬
鮨・会席 りょう門 / Sushi Kaiseki Ryoumon
따뜻한 서비스와 다양한 메뉴가 매력인 스시 레스토랑
평가
리뷰
메뉴
(소반, 계절무침, 생선회, 모듬회, 모듬튀김, 초밥, 초밥 반마리, 갓마키 반마리, 된장국, 디저트) 식자재
(소반, 계절무침, 생선회 모듬, 계란찜, 튀김 모듬, 초밥 모듬, 초밥 반말이, 철판구이, 된장국, 디저트) 반찬
(소반, 계절무침, 생선회 모둠, 계절 생선구이, 모둠 튀김, 꼬치구이, 초밥, 디저트) 반찬
(소반, 계절무침, 모듬회, 계절회, 계절 일품요리, 계절 생선구이, 계란찜, 모듬튀김, 스키야키, 초밥, 초밥 반찬, 디저트) 1가지 메뉴
This is the most popular course for memorial services, etc.
Kirin, Asahi Various Types
Asahi
Zongen (Ishikawa Prefecture), served hot, at room temperature
Zongen (Ishikawa Prefecture) served warm, at room temperature
It is about halfway between sweet and dry.
It is slightly sweet.
It is dry.
Water diluted, hot water diluted, on the rocks
Lemon, peach, plum, cassis, giant grape, green apple, lime, Calpis, shikuwasa, grapefruit assorted
On the rocks, with water, with hot water, various types
On the rocks
Cassis Orange, Chardonnay
Oolong tea, orange, apple, Calpis, cola, ginger ale, melon soda, various types
Using Kakuhai
Available for takeout. A great souvenir!
Tuna, squid, yellowtail, octopus, steamed shrimp, sweet shrimp, salmon, one cucumber roll (7 pieces)
Tuna, squid, sweet shrimp, yellowtail, Spanish mackerel, steamed shrimp, octopus, salmon, negitoro gunkan, egg (10 pieces)
Tuna, squid, sweet shrimp, Spanish mackerel, yellowtail, salmon, white fish, octopus, eel, salmon roe (10 pieces)
Tuna belly, yellowtail, squid, sweet shrimp, Spanish mackerel, white fish, crab meat, salmon, eel, salmon roe (10 pieces)
Tuna belly, yellowtail, sweet shrimp, Spanish mackerel, white fish, crab meat, clam, herring roe (seasonal eel), sea urchin, salmon roe (10 pieces)
Sashimi, the types of fish will change based on the day's catch.
About 9 to 11 types of fish recommended by the head chef
65 yen - 440 yen
A thick roll sushi containing about 8 types of sushi toppings.
(Cucumber, Kanpyo, Pickled Radish, Ume Shiso, Tuna) One of each type
(Natto, Negitoro) One of each type
This is our proud popular menu item!
